307 squash nutmeg sugar Recipes

flour, baking powder, salt, cinnamon, nutmeg, sugar, eggs, beaten, milk, cooked winter squash, vegetable oil, raisins

pumpkin or 1 cup squash, brown sugar, molasses, butter, nutmeg, cinnamon, ginger, salt, eggs, evaporated milk

butternut squash (5 to 6 lb), brown sugar, milk, orange juice concentrate, butter, maple syrup, honey, grated orange peel, dried thyme, ground cinnamon, salt, ground nutmeg, ground mace, pepper

acorn squash, butter, sugar (i used 1/2 cup), orange juice, orange juice concentrate, salt (omitted), ground nutmeg, grated orange peel, pepper

sweet potato, peeled and cubed, butternut squash- peeled, seeded and cubed, ground cinnamon, nutmeg, sugar free maple flavored syrup

acorn squash, cut in half and seeded, butter or 4 tbsp margarine, fresh apples, peeled, cored , cut into 3/4-inch pieces, dried cranberries, brown sugar or 2 tbsp substitute, cinnamon, nutmeg

butter, softened, white sugar, brown sugar, eggs, mashed, cooked butternut squash, all-purpose flour, baking soda, ground cinnamon, salt, ground nutmeg, ground ginger, raisins, chopped pecans, ground allspice, baking powder

recipe pastry for a 9 inch single crust pie, white sugar, ground cinnamon, ground nutmeg, salt, butter, melted, ground ginger, hot milk, butternut squash, eggs

cooked mashed squash (any yellow or orange), evaporated milk, beaten eggs, rum, sugar, cinnamon, nutmeg, ginger, salt

acorn squash, brown sugar packed, butter cut up and softened, whole eggs beaten, dijon mustard, cinnamon ground, allspice ground, nutmeg ground

butternut squash , about 3-4 lb, brown sugar, flour, eggs (or egg substitute), low-fat milk, butter or margarine, salt, cinnamon, nutmeg

butternut squash, butter, sugar, cinnamon , a pinch, nutmeg , a pinch, salt and pepper, boned chicken legs with thighs attached, leaving bottom joint of drumstick intact., olive oil, for drizzling, fresh lemons , pith and skin cut into 1/4-inch slices, garlic, onions , julienned, black truffle, shaved into thin slices, recipe of basic pie dough, rolled out into 2 (9-inch) dough rounds, cut in 1/2, egg, beaten

acorn squash or 2 1/2 lbs hubbard squash or 2 1/2 lbs butternut squash, peeled, seeded and cut into 2-inch chunks, butter, vegetable oil, flour, milk, heavy cream, eggs, separated , plus, egg white, sugar, freshly grated nutmeg, salt, fresh ground white pepper

acorn squash, unpeeled and cubed, butter or 1/4 cup margarine, brown sugar, ground nutmeg, salt

brown sugar, cornstarch, salt, cinnamon, nutmeg, butternut squash (about 2 lb), peeled, seeded and cut into 1-inch chunks, baking apples (such as granny smith), peeled, cored and cut into small chunks, all-purpose flour, granulated sugar, cinnamon, salt, butter, cold, pecans

acorn squash (about 2 lb each), salt, pepper, vegetable cooking spray, light butter, melted, brown sugar, ground nutmeg

acorn squash (about 2 lb each), salt, pepper, butter or margarine, melted, brown sugar, nutmeg

acorn squash (about 1 1/2 lb each), unsalted butter, softened at room temperature, maple syrup, light brown sugar, ground cinnamon, ground allspice, grated nutmeg, a pinch salt, freshly ground black pepper