279096 sprouts honey pearl onions capocollo Recipes

white pearl onions (1 lb), unsalted butter, coarsely ground black pepper, chopped fresh rosemary, minced garlic, kosher salt, thick) boneless sirloin steaks , trimmed of excess fat, rosemary branches , stripped of all but 1 1/2 inches of top leaves and bottoms cut diagonally to a point

fresh red pearl onions, apple juice, reduced-sodium chicken broth, unsalted butter, fresh thyme, salt, black pepper, garnish: fresh thyme leaves for sprinkling

white pearl onions, unsalted butter, sugar, salt, water, heavy cream, chopped fresh flat-leaf parsley

assorted pearl onions such as red, white, and/or yellow (about 8 cups), olive oil, balsamic vinegar, water

frozen pearl onions, olive oil, balsamic vinegar, water, sugar (optional or to taste), salt and pepper, butter

white pearl onions, brown sugar, balsamic vinegar, dijon mustard, butter, diced, salt, ground black pepper, half ham shank , fully cooked,fat trimmed to 1/2 inch thickness

shiitake mushrooms or 1/2 lb oyster mushrooms or 1/2 lb your favourite mushroom, butter, olive oil, all-purpose flour, salt, stewing beef, cut into 1 to 11/2-inch (2.5 to 4 cm ), brewed coffee (your favorite ), water, garlic cloves, minced, red wine vinegar, brown sugar, worcestershire sauce, fresh thyme (or 1 tsp/5 ml dried ), bay leaves, dried oregano leaves, baby carrots, peeled white pearl onions, fresh ground black pepper

carrots, peeled, sliced diagonally, parsnips, peeled, sliced into strips, white pearl onion, peeled and halved, cinnamon stick, fresh orange rind, thyme, garlic salt, powdered ginger, fresh fennel seed, ground into powder, orange juice, fresh squeezed, sweet butter, brown sugar, red peppers, finely chopped (garnish )

garlic cloves, white pearl onions, cauliflower (trimmed and cut into bite size pieces), fresh rosemary, minced, salt, black pepper, olive oil, olive oil , to drizzle (optional)

potatoes, sliced into 1/2-inch thick wedges (russets, yukon golds, etc.), white pearl onions, peeled, halved and layers mostly separated, extra virgin olive oil, rosemary, chopped, garlic powder, paprika, salt, pepper

cremini mushrooms, stems trimmed (halved if large), thawed frozen pearl onions (1 1/2 cups), olive oil, coarse salt, pepper

butter, pearl onions , blanched in boiling water 1 minute, peeled, canned low-salt chicken broth, chopped fresh thyme, wild rice (about 6 1/2 oz), grain white rice, dried apricots, coarsely chopped, dried tart cherries, raisins, pecans, toasted, chopped

fresh pearl onions, unsalted butter, carrots, cut diagonally into 1/8-inch-thick slices, garlic cloves, thinly sliced, salt, black pepper, fresh thyme sprigs, turkish or 1/2 california bay leaf, dried french green lentils (14 oz), rinsed, water, chopped fresh flat-leaf parsley

sugar, pearl onions , blanched in boiling water for 3 minutes, drained, and peeled, golden raisins, a 1-lb bag of cranberries , picked over

beef brisket, kosher salt, freshly ground black pepper, red wine, all-purpose flour, vegetable oil, garlic cloves, peeled and smashed, shallots, peeled and thinly sliced, carrots, peeled, cut into 1-inch chunks, celery stalks, cut into 1-inch chunks, leek, white part only, cut into 1-inch chunks, dried apricots, fresh flat-leaf parsley, fresh thyme, bay leaves, tomato paste, homemade beef stock or good-quality canned beef broth, pearl onions, minced parsley, for garnish

country-style white bread, wheat berries, pearl onions (see note , above), unsalted butter, fresh flat-leafed parsley leaves, chicken broth

unpeeled pearl onions , root ends trimmed but left intact, ruby port, low-salt chicken broth, bay leaves (preferably fresh ), dark brown sugar, balsamic vinegar

extra-virgin olive oil, fresh ginger, peeled and roughly chopped, fresh tarragon leaves, whole, freshly squeezed orange juice (from 1 1/2 oranges), grated orange zest (from 1 1/2 oranges), kosher salt, freshly ground black pepper, pheasants , each rinsed inside and out, patted dry, cut into 6 pieces, kosher salt, freshly ground black pepper, extra-virgin olive oil, unsalted butter, yellow onions, halved and thinly sliced (about 6 cups), bay leaf, fennel seeds, table salt, sugar, low-sodium chicken broth , plus additional, if necessary, apple cider, dry white wine, granny smith apples, peeled, cored, and diced, pearl onions , root ends trimmed, extra-virgin olive oil, granny smith apple, peeled, cored, and cut into 1-inch cubes, sugar, kosher salt, freshly ground black pepper, apple cider, fresh tarragon leaves, chopped