2909 spinaci peperoni sauteed bel Recipes

  • Sauteed Pea Tendrils
    olive oil, garlic cloves, crushed, butter and
    1 More
    olive oil, garlic cloves, crushed, butter, pea tendrils or pea shoots
    4 ingredients
  • Sauteed Skirt Steak with Braised Scallions
    skirt steak, cut into 4 pieces, salt, black pepper and
    6 More
    skirt steak, cut into 4 pieces, salt, black pepper, vegetable oil, unsalted butter, water, scallions (3 or 4 bunches), trimmed to 7 inches long, fresh lime juice , or to taste, garnish: lime wedges
    30 min, 9 ingredients
  • Sauteed Chicken Breasts Stuffed with Cheese and Ham
    skinless boneless chicken breast halves and
    14 More
    skinless boneless chicken breast halves, cooked ham (1/4 lb), swiss cheese (3 oz), egg, lightly beaten, salt, black pepper, unsalted butter, all-purpose flour, mushrooms, trimmed and quartered, chopped shallot, dry white wine, tomatoes, peeled, seeded, and diced, heavy cream, garnish: finely chopped fresh flat-leaf parsley, accompaniments: watercress ; cooked rice topped with truffle slices
    15 ingredients
  • Sauteed Cod with Lentils
    dried lentils (preferably french green lentils* often cal... and
    14 More
    dried lentils (preferably french green lentils* often called lentilles du puy); 7 oz), unsalted butter, chopped onion (1 large), garlic cloves, chopped, salt, chopped fresh flat-leaf parsley, fresh lemon juice, black pepper, extra-virgin olive oil plus additional (optional) for drizzling, cod fillet (3/4 to 1 inch thick ), salt, black pepper, unsalted butter, olive oil, garnish: lemon wedges; chopped fresh flat-leaf parsley
    45 min, 15 ingredients
  • Sauteed Cod on Snow Peas and Cabbage with Miso Sesame Vinaigrette
    seasoned rice vinegar, water and
    13 More
    seasoned rice vinegar, water, red or white miso (fermented soybean paste), sugar, mirin (japanese sweet rice wine), grated peeled fresh ginger, nerigoma (japanese sesame paste) or well-stirred tahini, vegetable oil, vegetable oil, garlic cloves, finely chopped, savoy cabbage , very thinly sliced crosswise, napa cabbage , very thinly sliced crosswise, snow peas , very thinly sliced lengthwise, vegetable oil, cod fillet (3/4 to 1 inch thick )
    1 hour , 15 ingredients
  • Sauteed Pea Tendrils with Garlic Sauteed Pea Tendrils with Garlic
    canola oil, garlic cloves, smashed, fresh pea tendrils and
    1 More
    canola oil, garlic cloves, smashed, fresh pea tendrils, low-salt chicken broth
    4 ingredients
  • Sauté of Fresh Fava Beans, Onions, and Fennel Sauté of Fresh Fava Beans, Onions, and Fennel
    fresh fava beans, shelled , or 3 cups frozen baby lima be... and
    9 More
    fresh fava beans, shelled , or 3 cups frozen baby lima beans, thawed, olive oil, chopped onion, fresh fennel bulb, trimmed, sliced, fennel seeds , coarsely ground in spice grinder, canned low-salt chicken broth, chopped fresh dill, chopped pancetta, dried savory, fresh lemon juice
    10 ingredients
  • Sauteed Baby Artichokes with Oven-Dried Tomatoes and Green-Olive Dressing Sauteed Baby Artichokes with Oven-Dried Tomatoes and Green-Olive Dressing
    lemon, baby artichokes (about 18), olive oil and
    8 More
    lemon, baby artichokes (about 18), olive oil, garlic cloves, thinly sliced, dried herbes de provence, canned vegetable broth, dry white wine, fresh crimini mushrooms, quartered, oven-dried tomatoes, green-olive dressing, lemon slices
    11 ingredients
  • Sauteed Celery Root with Swiss Chard Sauteed Celery Root with Swiss Chard
    olive oil, onion, coarsely chopped and
    4 More
    olive oil, onion, coarsely chopped, garlic cloves, finely chopped, celery root (celeriac), peeled, cut into matchstick-size strips, swiss chard, stems trimmed, leaves cut into 1/2-inch-wide strips, fresh lemon juice
    6 ingredients
  • Sauteed Radishes and Sugar Snap Peas Sauteed Radishes and Sugar Snap Peas
    sugar snap peas , strings removed, butter and
    1 More
    sugar snap peas , strings removed, butter, radishes (from 2 bunches), sliced 1/8 inch thick
    3 ingredients
  • Sauteed Carrots with Rosemary and Lemon Sauteed Carrots with Rosemary and Lemon
    carrots, peeled, thinly sliced diagonally, unsalted butter and
    4 More
    carrots, peeled, thinly sliced diagonally, unsalted butter, garlic clove, pressed, chopped fresh rosemary or 1/4 tsp dried, crumbled, grated lemon peel (yellow part only ), fresh lemon juice
    6 ingredients
  • Sauté of Spring Peas with Tarragon Sauté of Spring Peas with Tarragon
    unsalted butter and
    4 More
    unsalted butter, fresh peas, shelled or 1 3/4 cups frozen, thawed, snow peas, trimmed, fresh whole tarragon leaves, salt and freshly ground pepper
    5 ingredients
  • Sauteed Feta with Tomato Sauce Sauteed Feta with Tomato Sauce
    feta cheese, all-purpose flour and
    6 More
    feta cheese, all-purpose flour, fresh bread crumbs (about 2 slices homemade-type white bread), egg, prepared tomato sauce, olive oil, lemon, freshly ground black pepper to taste
    8 ingredients
  • Sauteed Chicken Over Wilted Spinach with Kumquat Sauce Sauteed Chicken Over Wilted Spinach with Kumquat Sauce
    kumquats, shallot and
    8 More
    kumquats, shallot, boneless chicken breast halves with skin, unsalted butter, sugar, water, white-wine vinegar, dried hot red pepper flakes, chopped fresh parsley leaves, spinach leaves (from about 1 bunch)
    10 ingredients
  • Sauteed Worcestershire Chicken Sauteed Worcestershire Chicken
    whole boneless chicken breasts with skin (about 3/4 lb to... and
    7 More
    whole boneless chicken breasts with skin (about 3/4 lb total),halved, olive oil, garlic clove, minced, worcestershire sauce, balsamic vinegar, low-salt chicken broth, chopped fresh oregano, or 1/2 tsp dried,crumbled, fresh lemon juice
    8 ingredients
  • Sauteed Quail with Shiitake Port Sauce Sauteed Quail with Shiitake Port Sauce
    semi-boneless quail, worcestershire sauce, olive oil and
    9 More
    semi-boneless quail, worcestershire sauce, olive oil, dried thyme, crumbled, all-purpose flour, paprika, unsalted butter, fresh large shiitake mushrooms , stems discarded and caps sliced thin, garlic clove, minced, chicken broth, tawny port, balsamic vinegar
    12 ingredients
  • Sauteed Collards with Anchovies Sauteed Collards with Anchovies
    collard greens (2 to 3 bunches), stems and center ribs di... and
    4 More
    collard greens (2 to 3 bunches), stems and center ribs discarded, olive oil, chopped garlic, flat anchovy fillets (to taste), drained, rinsed, and patted dry, black pepper
    30 min, 5 ingredients
  • Sauteed Bass Fillets with Mushrooms, Scallions, and Soy Sauteed Bass Fillets with Mushrooms, Scallions, and Soy
    scallions (about 10), soy sauce and
    5 More
    scallions (about 10), soy sauce, cupmirin (japanese sweet rice wine), water, skinless black bass or other white fish fillets (3/4 to 1 inch thick), vegetable oil, mushrooms, trimmed and cut into 1/4-inch-thick slices
    25 min, 7 ingredients




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