588 spinaci alla romana Recipes

  • Spinaci Alla Romana
    fresh spinach, washed and stems removed, olive oil and
    5 More
    fresh spinach, washed and stems removed, olive oil, pine nuts, garlic clove, minced, raisins, salt, pepper
    10 min, 7 ingredients
  • Manicotti Alla Romana
    olive oil, chopped onion, garlic, finely chopped and
    14 More
    olive oil, chopped onion, garlic, finely chopped, ground beef, salt to taste, frozen chopped spinach, thawed and drained, manicotti shells, ricotta cheese, eggs, beaten, spaghetti sauce, divided, butter, all-purpose flour, chicken bouillon granules, half-and-half, chopped fresh parsley, chopped fresh basil, grated parmesan cheese
    1 hour 50 min, 17 ingredients
  • Saltimbocca Alla Romana
    veal scallopini (about 8 pieces), prosciutto (thin slices) and
    7 More
    veal scallopini (about 8 pieces), prosciutto (thin slices), sage, chopped plus, leaves sage (additional), butter, olive oil, dry white wine, chicken broth, salt and pepper
    20 min, 9 ingredients
  • Zucchini Alla Romana
    garlic cloves, olive oil, zucchini, sliced (4 cups) and
    4 More
    garlic cloves, olive oil, zucchini, sliced (4 cups), dried mint or 1 tsp dried basil, crushed or 1 tbsp fresh mint, snipped or 1 tbsp fresh basil, salt, black pepper, romano cheese or 2 tbsp parmesan cheese, finely shredded
    15 min, 7 ingredients
  • Tripe Alla Romana
    raw honeycomb beef tripe, extra virgin olive oil and
    13 More
    raw honeycomb beef tripe, extra virgin olive oil, onion, chopped, carrots, chopped, celery ribs, chopped, garlic cloves, chopped, salt, pepper, dry white wine, tomatoes with juice, with juice reserved, cold water, fresh mint, chopped, salt and pepper, to taste, pecorino romano cheese, chopped mint
    5 hour 30 min, 15 ingredients
  • Gnocchi Alla Romana
    milk, salt, unsalted butter, semolina (malt-o-meal) and
    2 More
    milk, salt, unsalted butter, semolina (malt-o-meal), freshly grated parmigiano-reggiano cheese, egg yolks
    30 min, 6 ingredients
  • Gnocchi Alla Romana
    chicken stock, semolina flour, salt, egg, butter and
    2 More
    chicken stock, semolina flour, salt, egg, butter, parmesan cheese, freshly grated, ground black pepper (optional)
    11 min, 7 ingredients
  • Bucatini Amatriciana Alla Romana
    bacon , crisply cooked and crumbled and
    8 More
    bacon , crisply cooked and crumbled, garlic cloves, finely chopped, onion, finely chopped, extra virgin olive oil, diced tomatoes, salt, black pepper , red crushed pepper or if you like it spicy crushed red pepper flakes, dry bucatini pasta, freshly grated parmigiano, aged or pecorino romano cheese or if available aged pecorino romano cheese
    30 min, 9 ingredients
  • Farina Dumplings (Gnocchi Alla Romana)
    milk, farina or 1 cup semolina, eggs, beaten, butter, salt and
    3 More
    milk, farina or 1 cup semolina, eggs, beaten, butter, salt, pepper, margarine, parmesan cheese, grated
    32 min, 8 ingredients
  • Chicken Saltimbocca Alla Romana
    boneless skinless chicken cutlets, trimmed and
    6 More
    boneless skinless chicken cutlets, trimmed, salt & fresh ground pepper, whole fresh sage leaves, prosciutto di parma, unsalted butter, extra virgin olive oil, dry white wine
    30 min, 7 ingredients
  • Giada's Crostini Alla Romana
    ciabatta, 1/2 inch thick slices and
    5 More
    ciabatta, 1/2 inch thick slices, sliced prosciutto (about 6 oz), fresh mozzarella cheese , cut into thin slices, basil leaves (fresh and roughly minced ), salt, fresh ground black pepper
    20 min, 6 ingredients
  • Spinaci Alla Fiorentina (Spinach Florentine Style) Spinaci Alla Fiorentina (Spinach Florentine Style)
    butter, all-purpose flour, milk, fresh spinach, olive oil and
    6 More
    butter, all-purpose flour, milk, fresh spinach, olive oil, garlic clove, minced, freshly grated parmigiano, salt, white pepper, grated nutmeg, butter , to grease the pan
    50 min, 11 ingredients
  • Shrimp Alla Romana Shrimp Alla Romana
    raw shrimp, with tails, butter, garlic cloves, minced and
    6 More
    raw shrimp, with tails, butter, garlic cloves, minced, shallots or 1/2 cup green onion, thinly sliced, lemon juice, worcestershire sauce, cayenne pepper, chopped fresh parsley, dry white wine
    25 min, 9 ingredients
  • Spedini Alla Romana Spedini Alla Romana
    white bread, prosciutto, mozzarella cheese and
    4 More
    white bread, prosciutto, mozzarella cheese, flour (for dredging), eggs, beaten, vegetable oil, butter
    30 min, 7 ingredients
  • Saltimbocca alla Romana Saltimbocca alla Romana
    boneless, skinless chicken breasts and
    5 More
    boneless, skinless chicken breasts, sage leaves , fully grown, prociutto ham, butter, salt and freshly ground black pepper, dry white wine
    25 min, 6 ingredients
  • Saltimbocca alla Romana Saltimbocca alla Romana
    veal scallops or uncooked boneless turkey breast slices (... and
    7 More
    veal scallops or uncooked boneless turkey breast slices (about 8 to 10 oz total weight and each 1/3 inch thick, or 2 boneless skinless chicken breast halves), salt and freshly ground black pepper, fresh sage leaves, prosciutto, olive oil, chicken stock reduced to 1/4 cup, dry marsala , dry white wine, or additional stock, unsalted butter
    25 min, 8 ingredients
  • Roman-Style Fish Soup (Zuppa di Pesce alla Romana) Roman-Style Fish Soup (Zuppa di Pesce alla Romana)
    garlic, chopped, red pepper flakes, olive oil and
    9 More
    garlic, chopped, red pepper flakes, olive oil, squid, cleaned and cut into 1/2-inch rings (about 1 lb when cleaned), dry white wine, tomatoes, peeled, seeded, and chopped, chopped fresh flat-leaf italian parsley, salt, water, hard-shell clams or cockles, soaked in cool water for 30 minutes and well scrubbed, assorted firm-fleshed fish filets such as whiting , monkfish, turbot, porgy bream, red snapper, and sea bass, cut into chunks, coarse country bread, toasted and rubbed on 1 side with a garlic clove
    12 ingredients
  • MALFADINE ALLA ROMANA (Pasta with Bacon and Cheese sauce) MALFADINE ALLA ROMANA (Pasta with Bacon and Cheese sauce)
    mafalda pasta, olive oil, onion, chopped finely and
    6 More
    mafalda pasta, olive oil, onion, chopped finely, lardons or 7 oz smoked bacon, chopped imported italian tomatoes, with liquid, sun-dried tomatoes packed in oil, drained and chopped, parmesan cheese or 3 tbsp romano cheese, butter, salt and pepper
    35 min, 9 ingredients




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