119 spinach salad bacon dijon Recipes

lean bacon, chopped fine, minced shallot, chopped apple, cider vinegar, unpasteurized apple cider, dijon-style mustard, olive oil, fresh spinach , coarse stems discarded and the leaves washed well and spun dry

baby spinach, fat free crouton, white vinegar, water, dijon mustard, splenda sugar substitute, turkey bacon, chopped sweet onion, garlic, minced

vegetable oil, red onion , cut into 1 inch chucks, brown sugar, red wine vinegar, ketchup, worcestershire sauce, dry mustard or 1 tbsp dijon mustard, bacon, slices cooked and crumbled, baby spinach, mushrooms, halved or sliced, hard-boiled eggs, chopped, toasted pine nuts, sugar snap peas , thinly sliced on bias

eggs, bacon, spinach, rinsed and chopped, croutons, sliced fresh mushrooms, onion, chopped, white sugar, salt, vegetable oil, cider vinegar, ground black pepper, celery seed, prepared dijon-style mustard

fresh spinach, dried craisin, divided (dried cranberries), red onion (sliced , amount to taste), bacon , cooked crisp and crumbled, honey, lime juice, dijon mustard

mushrooms, sliced, spinach, cleaned and torn into piece, radish (sliced ), bacon (fried, drained, and chopped ), bay shrimp, hard-boiled eggs, cut into 1/4, monterey jack cheese, grated, egg, sugar, dijon mustard, red wine vinegar, salt, minced onions, canola oil, poppy seeds

baby spinach (approximate), sliced bacon, cut into 1/2-inch dice, sugar, cider vinegar or 1/4 cup malt vinegar, dry mustard or 1 tbsp dijon mustard, brandy, hard-cooked eggs, chopped, sliced mushrooms (optional), diced shallot (optional), candied pecans (optional)

spinach (baby leaves best ), white mushroom, sliced, red onion, thinly sliced (optional), crisp bacon, crumbled (optional), olive oil, white vinegar, balsamic vinegar, garlic, minced, salt and pepper, dijon mustard, minced parsley

garlic clove, minced, salt, dijon mustard, honey, balsamic vinegar, extra-virgin olive oil, pine nuts, sliced pancetta (italian unsmoked cured bacon), chopped, red cabbage , cut into 1/4-inch-thick slices, baby spinach , any tough stems discarded

baby spinach (7 cups), bacon , cut crosswise into 1/2-inch strips, shelled and deveined large shrimp, kosher salt and freshly ground pepper, cannellini beans, drained and rinsed, extra-virgin olive oil, shallot, minced, dijon mustard, red wine vinegar

washed fresh baby spinach leaves, sliced canadian bacon , cut into fourths, smoked gouda cheese, cubed, peaches or 4 medium nectarines, sliced, honey dijon salad dressing

sugar, almonds, romaine , torn, fresh baby spinach, sliced fresh mushrooms, shredded swiss cheese, red onion, sliced, sliced bacon, cooked and crumbled, mandarin oranges, drained, white vinegar, sugar, chopped onion, dijon mustard, salt, canola oil, poppy seeds

hard boiled eggs, bacon, baby spinach, rinsed, croutons, sliced fresh mushrooms, onion, chopped, sugar, salt, olive oil, cider vinegar, ground black pepper, celery seed, dijon-style mustard

triple-washed baby spinach, swiss cheese , julienned, cheddar , julienned, seedless grapes, halved, dressing, cider vinegar, vegetable oil, dijon mustard, brown sugar, bacon , fried crisp, drained and crumbled, sliced green onions

baby spinach, bacon cut in small pieces, dijon mustard, hard boiled eggs sliced, mushrooms sliced, olive oil (optional), pine nuts, red onion sliced, red wine vinegar, salt & pepper to taste, shrimp, peeled & deveined

thick-cut bacon, baby spinach leaves, rinsed and drained, firm-ripe red-skin plums (about 1/2 lb. total ), coarse-grain dijon mustard, red wine vinegar, sugar, salt

extra virgin olive oil, red wine vinegar, dijon mustard, salt, fresh ground pepper, triple washed spinach, rinsed and torn into bite-size pieces, bacon , crisp-cooked and crumbled, eggs, hard boiled, peeled and cut into wedges

calf liver, cut into 1 1/2 inch cubes (easier to do if partially frozen, you should have about 24 pieces of liver), salt and pepper, bacon, cut in half,partially cooked,drain ,reserving 2 tbsp bacon drippings, tomatoes, onions , quartered then cut in half crosswise, bamboo skewers , soaked in water for at least 10 minutes, bacon drippings, shallots or 1 tbsp green onion, chopped, dijon mustard, balsamic vinegar, vegetable oil, baby spinach, cleaned and torn in large pieces, salt and pepper