37169 spinach kalamata feta spread Recipes

torn spinach, cucumber , at least paritally peeled and sliced thin, crumbled feta, red onion, sliced thin, dijon mustard, olive oil, sugar

frozen chopped spinach, crumbled feta cheese, shredded mozzarella cheese, cubed processed cheese food, melted butter, divided, distilled white vinegar, garlic powder, salt and pepper to taste, phyllo dough

spinach, rinsed, feta, crumbled, craisins, bacon, garlic cloves, minced, shallot, minced, balsamic vinegar, lemon juice

eggs, egg whites, olive oil, roma tomato, chopped, baby spinach, crumbled feta cheese, divided, chopped walnuts, for garnish, salt & freshly ground black pepper

all-purpose flour, butter (cut into small cubes ), water, egg (lightly beaten for glazing the turnover), english spinach leaves, feta cheese, black olives (pitted and chopped ), rosemary (fresh and chopped ), garlic clove (crushed ), pistachio nuts (shelled ), egg (lightly beaten )

fresh mushrooms (small white or baby bella are fine), frozen spinach, thawed ., feta or crumbled goat cheese, lemon, dill, tomato, chopped, grated parmesan, salt and pepper

yukon gold potatoes, extra-virgin olive oil, white wine vinegar, dijon mustard, freshly ground black pepper, salt, vertically sliced red onion, garlic cloves, thinly sliced, fresh spinach, crumbled feta cheese

bacon strips, chopped, red onion, chopped, divided, balsamic vinegar, honey, salt, pepper, canola oil, fresh baby spinach, crumbled feta cheese

loosely packed basil leaves, chopped chives, minced onions, garlic cloves, minced, feta cheese, olive oil , to make spreadable

olive oil, onion, finely chopped, brown rice, water or 2 cups broth, frozen spinach, thawed and drained, feta cheese, crumbled, kalamata olives, pitted and finely chopped, eggs, lightly beaten (or 1 cup egg substitute)

a box) frozen chopped spin ch, defrosted, dr ined, sour cream, mayonnaise, garlic, grated, lemon , zested and juiced, salt and freshly cracked black pepper, marinated artichoke hearts, drained

cooked spinach, eggs, feta cheese, crumbled, scallions, thinly sliced, fresh dill, chopped, fresh ground black pepper , to taste, extra virgin olive oil

sheets phyllo pastry (defrosted), egg, milk, nutmeg, salt , and, white pepper, chopped spinach, breadcrumbs, grated emmenthaler cheese, feta cheese or 4 tbsp cottage cheese, pine nuts, chopped garlic, ground nutmeg, olive oil, salt and pepper

olive oil, yellow onions, diced, scallions, chopped, fresh dill, chopped, ground nutmeg, black pepper, salt, spinach, chopped, feta cheese, crumbled, eggs, phyllo dough, butter, melted

crumbled feta cheese, garlic cloves, finely minced, chopped and firmly packed fresh oregano leaves, cayenne pepper, for sprinkling on top, leaf oregano (to garnish )

greek or french feta cheese, extra-virgin olive oil, garlic clove, thinly sliced, minced fresh mint or 1 tsp. crumbled, dried mint, red pepper flakes , plus more as needed, italian peperoncini (pickled green peppers), chopped, plus more as needed

cream cheese, softened, crumbled feta cheese, oil-packed sun-dried tomatoes, drained and chopped, minced fresh basil, wheat crackers

marinated feta cheese cubes in oil with herbs and spices, chopped fresh oregano, red wine vinegar, skinless boneless chicken breast halves, red onion, peeled , cut through root end into 1/2-inch wedges, baby spinach leaves, tomatoes (preferably heirloom) in assorted colors, cut into wedges, teardrop tomatoes, halved pitted kalamata olives