52767 spinach gorgonzola sherry shallot vinaigrette dave lieberman Recipes

canola oil, fried shallots, divided, minced garlic, baby spinach, rinsed, shaoxing rice wine * or dry sherry, vietnamese or thai fish sauce, chicken stock or water

gorgonzola, crumbled (as much as you like), balsamic vinaigrette, bottled or homemade, red pear, cored and sliced horizontally, butter, pecans, granulated sugar

fresh baby spinach, sliced fresh strawberries, lightly salted cashews, crumbled gorgonzola cheese, olive oil, balsamic vinegar, seedless raspberry jam, dijon mustard, salt, pepper

garlic cloves, sherry wine vinegar, dijon mustard, salt, white pepper

slab bacon, curry powder, red wine vinegar, prepared dijon-style mustard, vegetable oil, salt and pepper to taste, flat leaf spinach - rinsed, dried and stems removed, fresh mushrooms, sliced

strawberry vinegar, olive oil, baby spinach (8 cups), strawberries , cut lengthwise into thick slices (1 1/2 cups), pecan halves (3 1/2 oz), toasted and cooled

fresh baby spinach, grape tomatoes, halved, purple onion, thinly sliced, chopped dried apricot, crumbled goat cheese, ripe avocado, peeled and diced, chopped toasted pecans, vegetable oil, white wine vinegar, orange juice, apricot jam, salt, ground coriander, fresh ground pepper

prosciutto, oranges , zest of, oranges , juice of or 1 large orange, juice of, balsamic vinegar, honey, garlic clove, peeled, salt, fresh ground black pepper, extra virgin olive oil, pre-washed spinach

minced shallots, extra-virgin olive oil, divided, minced fresh thyme leaves, salt, pepper, sherry vinegar

minced shallots, olive oil, balsamic vinegar, salt, black pepper, baby spinach

eggs, milk, grated parmesan cheese , not from the green cannister, crumbled gorgonzola, frozen chopped spinach, thawed and squeezed out, salt, pepper, biscuits (i used recipe 26499), cheddar cheese (or 12 monterey jack cheese)

olive oil, fresh mushrooms, coarsely chopped, gorgonzola, crumbled, heavy cream (or could use half & half), fresh lemon juice, salt, pepper, cooked rice, fresh baby spinach leaves (lightly packed), lemon zest

corn bread mix, eggs, cream, frozen chopped spinach, thawed and drained, crumbled gorgonzola cheese, ground black pepper, paprika (optional)

corn bread mix, eggs, cream, frozen chopped spinach, thawed and drained, gorgonzola crumbles, ground black pepper

cornstarch, half cup vegetable stock, three tbsp olive oil, two tbsp sherry vinegar, two tbsp tangerine juice, dijon mustard, light brown sugar, two tsp minced shallots, minced garlic, half tsp salt, quarter tsp ground black pepper

brussels sprouts , thinly slice, extra virgin olive oil, shallots, thinly sliced, salt and pepper, sherry wine (sub -- apple juice), sugar (i used splenda), lemon zest, sliced ham (italian ), bacon, cooked and crumbled and sprinkled on top (turkey bacon)

shallot, minced, white-wine vinegar, dijon mustard, olive oil, coarse salt to taste, head red-leaf lettuce

shallots, peeled, olive oil, balsamic vinegar, chopped fresh chives, salt and pepper, chopped garlic, butter, cooked polenta, hot, flank steak, springs thyme