52767 spinach gorgonzola sherry shallot vinaigrette dave lieberman Recipes
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fresh baby spinach, grape tomatoes, halved and12 Morefresh baby spinach, grape tomatoes, halved, purple onion, thinly sliced, chopped dried apricot, crumbled goat cheese, ripe avocado, peeled and diced, chopped toasted pecans, vegetable oil, white wine vinegar, orange juice, apricot jam, salt, ground coriander, fresh ground pepper20 min, 14 ingredients
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Shallot Vinaigrette
minced shallots, extra-virgin olive oil, divided and4 Moreminced shallots, extra-virgin olive oil, divided, minced fresh thyme leaves, salt, pepper, sherry vinegar6 ingredients -
Spinach Salad with Balsamic Vinaigrette
minced shallots, olive oil, balsamic vinegar, salt and2 Moreminced shallots, olive oil, balsamic vinegar, salt, black pepper, baby spinach3 min, 6 ingredients -
Spinach Gorgonzola Frittata Breakfast Biscuits
eggs, milk and7 Moreeggs, milk, grated parmesan cheese , not from the green cannister, crumbled gorgonzola, frozen chopped spinach, thawed and squeezed out, salt, pepper, biscuits (i used recipe 26499), cheddar cheese (or 12 monterey jack cheese)40 min, 9 ingredients -
Spinach, Gorgonzola and Lemon Rice
olive oil, fresh mushrooms, coarsely chopped and8 Moreolive oil, fresh mushrooms, coarsely chopped, gorgonzola, crumbled, heavy cream (or could use half & half), fresh lemon juice, salt, pepper, cooked rice, fresh baby spinach leaves (lightly packed), lemon zest25 min, 10 ingredients -
Spinach Gorgonzola Corn Bread
corn bread mix, eggs, cream and4 Morecorn bread mix, eggs, cream, frozen chopped spinach, thawed and drained, crumbled gorgonzola cheese, ground black pepper, paprika (optional)7 ingredients -
Spinach Gorgonzola Corn Bread
corn bread mix, eggs, cream and3 Morecorn bread mix, eggs, cream, frozen chopped spinach, thawed and drained, gorgonzola crumbles, ground black pepper6 ingredients -
Sherry Mustard Vinaigrette From The Culinary Insti...
cornstarch, half cup vegetable stock, three tbsp olive oil and8 Morecornstarch, half cup vegetable stock, three tbsp olive oil, two tbsp sherry vinegar, two tbsp tangerine juice, dijon mustard, light brown sugar, two tsp minced shallots, minced garlic, half tsp salt, quarter tsp ground black pepper10 min, 11 ingredients -
Sherry-Shallot Warm Brussels Sprouts Slaw - from Rachael Ray
brussels sprouts , thinly slice, extra virgin olive oil and7 Morebrussels sprouts , thinly slice, extra virgin olive oil, shallots, thinly sliced, salt and pepper, sherry wine (sub -- apple juice), sugar (i used splenda), lemon zest, sliced ham (italian ), bacon, cooked and crumbled and sprinkled on top (turkey bacon)20 min, 9 ingredients -
Red-Leaf Lettuce with Shallot Vinaigrette
shallot, minced, white-wine vinegar, dijon mustard and3 Moreshallot, minced, white-wine vinegar, dijon mustard, olive oil, coarse salt to taste, head red-leaf lettuce20 min, 6 ingredients -
Flank Steak with Crispy Polenta and Roasted Shallot Vinaigrette
shallots, peeled, olive oil, balsamic vinegar and7 Moreshallots, peeled, olive oil, balsamic vinegar, chopped fresh chives, salt and pepper, chopped garlic, butter, cooked polenta, hot, flank steak, springs thyme10 ingredients
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