281463 spinach goats cheese stuffed chicken lem Recipes

  • Spinach Goats Cheese and Pesto Stuffed Chicken Breast With a Lem
    chicken breasts, baby spinach and
    14 More
    chicken breasts, baby spinach, soft fresh goat cheese, all rind removed, basil pesto (i use about 2 tsp per breast, or enough to cover breast completely.), sun-dried tomatoes , in oil, drained, prosciutto, milk, chicken stock powder, cornflour, dijon mustard, lemon juice, dry white wine, parsley, finely chopped, cream, cayenne, pepper
    50 min, 16 ingredients
  • Spinach and Goat Cheese Stuffed Chicken Breast
    chicken breasts, pounded thin and
    15 More
    chicken breasts, pounded thin, goat cheese (such as chevre), frozen spinach, thawed and drained, onion, diced, chicken broth, lemon juice, lemon zest, flour, garlic cloves, minced, red pepper flakes, fresh parsley, chopped, dried thyme, roasted red peppers, diced, salt, pepper, toothpicks
    35 min, 16 ingredients
  • Goats Cheese Stuffed Chicken Breast With a Morel Sauce
    olive oil, chicken breasts and
    13 More
    olive oil, chicken breasts, chopped swiss brown mushrooms (i used just over 1/2 a cup.), soft goat cheese, rind removed, butter, fresh thyme leave, fresh parsley, chopped finely, butter, shallot, finely chopped, dry white wine, water, cream, cornflour, morels (i used dried as i couldn tsp get fresh so you will have to adjust amount for fresh.), pepper
    45 min, 15 ingredients
  • Spinach and Cheese Stuffed Chicken Breast #RSC
    boneless skinless chicken breasts, olive oil and
    7 More
    boneless skinless chicken breasts, olive oil, hidden valley original ranch seasoning mix, fresh spinach, parmesan cheese, mozzarella cheese, seasoned bread crumbs, eggs, beaten, black olives, sliced (optional)
    40 min, 9 ingredients
  • Balsamic Goat Cheese Stuffed Chicken Breasts
    olive oil, shallot, finely diced, balsamic vinegar and
    2 More
    olive oil, shallot, finely diced, balsamic vinegar, skinless, boneless chicken breast halves, goat cheese, divided
    45 min, 5 ingredients
  • Artichoke and Goat Cheese-Stuffed Chicken
    italian-seasoned breadcrumbs, crumbled goat cheese and
    10 More
    italian-seasoned breadcrumbs, crumbled goat cheese, chopped fresh basil, canned artichoke hearts, rinsed, drained, and chopped, red bell pepper, bottled , roasted, rinsed, drained, and chopped, skinless, boneless chicken breast halves, salt, freshly ground black pepper, divided, water, fresh lemon juice, extravirgin olive oil
    12 ingredients
  • Goat Cheese-Stuffed Dates
    goat cheese, crumbled, garlic clove, finely chopped and
    3 More
    goat cheese, crumbled, garlic clove, finely chopped, chopped fresh parsley, salt, dried dates, each cut in half, pits removed
    5 ingredients
  • Goat Cheese Stuffed Portobello
    goat cheese crumbles, mint leaves chopped, chia seeds and
    10 More
    goat cheese crumbles, mint leaves chopped, chia seeds, sweet peppers chopped, greek yogurt, garlic chopped, olive oil, garam masala, garlic powder, cayenne pepper, black pepper crushed, raw agave nectar, lemon and/or lime juice
    40 min, 13 ingredients
  • Spinach And Goat Cheese Stuffed Shrooms
    fresh mushrooms (small white or baby bella are fine) and
    7 More
    fresh mushrooms (small white or baby bella are fine), frozen spinach, thawed ., feta or crumbled goat cheese, lemon, dill, tomato, chopped, grated parmesan, salt and pepper
    17 min, 8 ingredients
  • Goat Cheese-Stuffed Chicken Breasts Goat Cheese-Stuffed Chicken Breasts
    boneless skinless chicken breast halves and
    10 More
    boneless skinless chicken breast halves, kosher salt , to taste, pepper , to taste, fresh goat cheese, prosciutto, fresh sage leaves, flour, eggs, water, fine dry breadcrumbs, olive oil (or more ) or 1/4 cup grapeseed oil (or more)
    25 min, 11 ingredients
  • Goat Cheese-Stuffed Chicken Breasts (Emeril Lagasse) Goat Cheese-Stuffed Chicken Breasts (Emeril Lagasse)
    boneless, skinless chicken breast halves, goat cheese and
    16 More
    boneless, skinless chicken breast halves, goat cheese, unsalted butter, minced chives, minced parsley leaves, minced fresh thyme leaves, fresh lemon juice, minced garlic, salt, freshly ground black pepper, all-purpose flour, essence . recipe follows, egg, water, clarified butter or vegetable oil, mushroom risotto , recipe follows, if desired, julienned carrots, accompaniment , recipe follows, chopped fresh parsley, garnish
    30 min, 18 ingredients
  • Herb Goat Cheese-Stuffed Chicken Breasts Herb Goat Cheese-Stuffed Chicken Breasts
    boneless skinless chicken breasts, olive oil and
    14 More
    boneless skinless chicken breasts, olive oil, salt & freshly ground black pepper, goat cheese, softened, fresh basil, chopped, fresh oregano, chopped, fresh thyme, chopped, lemon zest, grated, dry-packed sun-dried tomato, unsalted butter, sweet onion, large, quartered, thinly sliced, cremini mushrooms, sliced, garlic cloves, minced, dry sherry, low sodium chicken broth, whipping cream
    1 hour , 16 ingredients
  • Rosemary Goat Cheese Stuffed Chicken With Wild Mushroom Sauce Rosemary Goat Cheese Stuffed Chicken With Wild Mushroom Sauce
    whole chicken, goat cheese, room temperature and
    11 More
    whole chicken, goat cheese, room temperature, chopped fresh rosemary leaf, extra virgin olive oil, extra olive oil, sea salt , to taste, fresh ground black pepper , to taste, butter , plus 1 tablespoon, chopped shallot, morels, cleaned and sliced in half lengthwise or 1 oz dried morel, rehydrated, black trumpet mushrooms , cut into 1 1/2-inch pieces, chicken stock or 3/4 cup broth, chopped chives
    45 min, 13 ingredients
  • Rosemary and Goat Cheese Stuffed Chicken with Wild Mushroom Sauce Rosemary and Goat Cheese Stuffed Chicken with Wild Mushroom Sauce
    whole chicken, goat cheese, room temperature and
    9 More
    whole chicken, goat cheese, room temperature, chopped fresh rosemary leaves, extra-virgin olive oil, plus more for sauteing, salt and freshly ground black pepper, butter , plus 1 tablespoon, chopped shallots, morel mushrooms, cleaned and sliced in half lengthwise (substitute 1 oz dried morels, rehydrated), black trumpet mushrooms , cut into 1 1/2-inch pieces, chicken stock or broth, chopped chives
    1 hour , 11 ingredients
  • Artichoke-and-Goat Cheese-Stuffed Chicken Breasts Artichoke-and-Goat Cheese-Stuffed Chicken Breasts
    artichoke bottoms, crumbled goat cheese and
    8 More
    artichoke bottoms, crumbled goat cheese, chopped chives, divided, chopped fresh thyme, divided, grated lemon rind, divided, skinless, boneless chicken breast halves, freshly ground black pepper, olive oil, divided, fresh lemon juice, cornstarch
    10 ingredients
  • Spinach and Cheese Stuffed Chicken Breasts Spinach and Cheese Stuffed Chicken Breasts
    chicken breasts, boneless, skinless and
    4 More
    chicken breasts, boneless, skinless, low-fat ricotta cheese, lowfat mozzarella cheese, grated, fresh baby spinach, accents garlic and olive oil tomatoes (540ml)
    50 min, 5 ingredients
  • Spinach and Mushroom stuffed chicken breast (DAIRY FREE) Spinach and Mushroom stuffed chicken breast (DAIRY FREE)
    boneless skinless chicken breast, frozen chopped spinach and
    15 More
    boneless skinless chicken breast, frozen chopped spinach, butter (dairy free), sliced mushrooms, garlic cracked, whole shallot quartered, salt and fresh black pepper, goat cheese, mizithra cheese, nutmeg, olive oil, toothpicks, sauce, butter (dairy free), flour, white wine, chicken broth
    17 ingredients
  • Goat Cheese Stuffed Date Salad Goat Cheese Stuffed Date Salad
    honey-flavored goat cheese , or as needed and
    7 More
    honey-flavored goat cheese , or as needed, dried dates, halved and pitted, fresh spinach, anjou pear, cubed, red onion, thinly sliced, grape tomatoes , or to taste, extra-virgin olive oil, apple cider vinegar
    20 min, 8 ingredients




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