44 spinach cheese enchiladas with green sauce Recipes

  • Chicken and Spinach Enchiladas
    roasting chickens, head garlic, lime, quartered and
    22 More
    roasting chickens, head garlic, lime, quartered, onion, quartered, cumin seed, olive oil, kosher salt (as needed), black pepper (as needed), cooking oil or 2 tbsp lard, chopped onion, frozen chopped spinach, thawed, drained, and squeezed dry, kosher salt, black pepper, ground cumin, chopped green chilies, lime , juice of, no seeds, dry white wine, nonfat dry milk powder, cold water, condensed cream of chicken soup, prepared enchilada sauce, corn tortillas, oil or 2 tbsp lard (may need a little more) or 2 tbsp chicken stock (may need a little more), grated monterey jack cheese or 8 oz cheddar cheese or 8 oz mexican blend cheese, scallions, thinly sliced
    2 hour 10 min, 25 ingredients
  • Mushroom Spinach Enchiladas
    ground pork (**see substitution note ) and
    12 More
    ground pork (**see substitution note ), garlic, minced to taste, chopped onion, chili powder, sliced mushrooms, spinach, stems removed and torn, light cream cheese, green tomatillo sauce (you can substitute regular tomato sauce), flour tortillas, shredded cheese, sour cream, cilantro, for garnish
    35 min, 13 ingredients
  • Layered Chicken Enchilada
    olive oil, boneless chicken , cut into strips and
    12 More
    olive oil, boneless chicken , cut into strips, red pepper, sliced, onion, sliced, garlic powder, fajita seasoning mix (mccormicks), rotel tomato sauce (original), diced tomatoes and green chilies, fresh baby spinach, pickled jalapeno peppers, reduced-fat sour cream, mexican blend shredded cheese (divided ), red enchilada sauce (mild ), low-fat whole wheat tortillas
    1 hour , 14 ingredients
  • Creamy Corn and Spinach Enchiladas
    olive oil, yellow onion, diced, salt, black pepper and
    12 More
    olive oil, yellow onion, diced, salt, black pepper, frozen sweet corn, roasted hatch new mexico green chili pepper, diced (leave the seeds in if you want extra heat), spinach, light cream cheese, softened, light sour cream (reserve half for topping after baked), fresh cilantro, finely chopped (this is about a handful unchopped), ground cumin, garlic powder, salt, corn tortillas, green tomatillo sauce, monterey jack cheese, shredded
    50 min, 16 ingredients
  • Shrimp Enchiladas Suizas
    fresh jalapeno peppers, stems removed and
    15 More
    fresh jalapeno peppers, stems removed, fresh tomatillos, husks removed, green onions, onion, quartered, fresh cilantro, stems trimmed, heavy cream, chicken broth, salt, ground black pepper, frozen fully cooked salad shrimp, thawed, baby spinach leaves, vegetable oil, divided, corn tortillas, shredded monterey jack cheese, sour cream (optional), green pepper sauce (e.g., tabasco ) (optional)
    1 hour 5 min, 16 ingredients
  • Roasted Shrimp Enchiladas With Jalapeno Cream Sauce
    shrimp, peeled and deveined, olive oil, divided and
    19 More
    shrimp, peeled and deveined, olive oil, divided, kosher salt & freshly ground black pepper, to taste, garlic cloves, minced, onion, diced, shredded green cabbage, carrot, peeled and grated, baby spinach, chipotle peppers , in adobo sauce, oregano, cayenne pepper, corn tortillas, warmed, monterey jack cheese, unsalted butter, all-purpose flour, chicken broth, sour cream, jalapenos, seeded and minced, garlic powder, kosher salt & freshly ground black pepper, to taste, chopped fresh cilantro
    1 hour 20 min, 21 ingredients
  • Spinach Enchilada Casserole Spinach Enchilada Casserole
    sour cream, shredded monterey jack cheese and
    5 More
    sour cream, shredded monterey jack cheese, frozen spinach, thawed and drained, green enchilada sauce, corn tortillas, onion, chopped, chopped black olives
    7 ingredients
  • Spinach Veggie Mushroom Enchiladas in Sour Cream Sauce Spinach Veggie Mushroom Enchiladas in Sour Cream Sauce
    frozen chopped spinach, knorr vegetable soup mix, water and
    14 More
    frozen chopped spinach, knorr vegetable soup mix, water, sliced mushrooms, scallion, sliced (white part and some green), garlic cloves, minced, extra virgin olive oil, cream cheese (neufchatel is okay), crumbled mexican cotija cheese or 1/4 cup feta cheese, reduced-fat mexican cheese blend, split into 1/2 cup portions, tabasco sauce, low-fat sour cream, room temperature, milk or 2 tbsp half-and-half, chopped green chilies, favorite salsa, fajita size flour tortillas, chili powder
    35 min, 17 ingredients
  • Enchiladas Suiza Enchiladas Suiza
    canned green chiles, chopped onion, corn tortillas and
    7 More
    canned green chiles, chopped onion, corn tortillas, evaporated milk, fresh spinach, green chile sauce, monteray jack cheese, shredded chicken, sour cream, warm oil to dip tortillas in
    45 min, 10 ingredients
  • Enchiladas Florentine Enchiladas Florentine
    carton (15 oz) reduced-fat ricotta cheese and
    11 More
    carton (15 oz) reduced-fat ricotta cheese, frozen chopped spinach, thawed and squeezed dry, shredded reduced-fat mexican cheese blend, divided, egg whites, lightly beaten, flour tortillas (8 inches), cornstarch, vegetable broth, mild green taco sauce, minced fresh cilantro, lime juice, sliced fresh mushrooms, canola oil
    1 hour , 12 ingredients
  • Mushroom Spinach Enchiladas Mushroom Spinach Enchiladas
    sliced fresh mushrooms, fresh baby spinach and
    9 More
    sliced fresh mushrooms, fresh baby spinach, green onions, chopped, butter, garlic cloves, minced, shredded colby-monterey jack cheese, divided, ricotta cheese, sour cream, green enchilada sauce, red enchilada sauce, corn tortillas (6 inches), warmed
    55 min, 11 ingredients
  • Dave's Zesty Spinach and Mushroom Enchiladas Dave's Zesty Spinach and Mushroom Enchiladas
    butter, green onion, chopped, garlic cloves, minced and
    12 More
    butter, green onion, chopped, garlic cloves, minced, frozen chopped spinach, thawed, drained and squeezed dry, sliced mushrooms, ground coriander, ground cumin, chili powder, salt and pepper, to taste, ricotta cheese, sour cream, monterey jack cheese, shredded, corn tortillas, enchilada sauce (we spike this with a little coriander, cumin, and chili powder, too), salsa
    40 min, 15 ingredients
  • Vegetarian Green Enchilada Lasagna Vegetarian Green Enchilada Lasagna
    onion, diced, sliced mushrooms, corn, black beans and
    7 More
    onion, diced, sliced mushrooms, corn, black beans, baby spinach, corn tortillas, mexican style cheese, garlic salt or 1/2 tsp goya adobo seasoning, black pepper, green enchilada sauce, tomatillo salsa
    45 min, 11 ingredients
  • Paradise Cafe Spinach Enchiladas Paradise Cafe Spinach Enchiladas
    fresh spinach, chopped, olive oil, onion, finely diced and
    19 More
    fresh spinach, chopped, olive oil, onion, finely diced, fresh mushrooms, sliced, minced fresh garlic, dried oregano, salt and pepper, hot sauce , such as tabasco, a dash (or to taste), margarine (i would probably use butter), flour, milk, sour cream, chopped green chilies, diced pimientos, rinsed, salt, hot sauce , such as tabasco (or to taste), grated swiss cheese, six-inch blue corn tortillas, grated swiss cheese, chopped tomato, chopped black olives, salsa
    45 min, 22 ingredients
  • Roasted Vegetable Enchiladas With Chipotle Chili Sauce Roasted Vegetable Enchiladas With Chipotle Chili Sauce
    olive oil, crookneck yellow squash (diced ) and
    22 More
    olive oil, crookneck yellow squash (diced ), sweet potato (diced ), corn kernel, garlic cloves, red bell pepper (diced ), salt, fresh ground pepper, red onion (chopped ), tomato (seeded and diced ), ground cumin (divided ), chili powder, coriander (optional), spinach leaves (whole, chopped , about 1/4 bag baby spinach leaves), chopped green chili peppers (such as ortega), chopped fresh cilantro (optional), corn tortillas, queso fresco or 4 oz farmer cheese, crumbled and divided, monterey jack cheese (shredded ), flour, chili powder, dried chipotle powder (or to taste), tomato sauce, vegetable broth
    1 hour , 24 ingredients
  • Creamy Corn and Spinach Enchiladas Creamy Corn and Spinach Enchiladas
    vegetable oil, onion, chopped (about 1 cup) and
    13 More
    vegetable oil, onion, chopped (about 1 cup), shredded rotisserie chicken , pulled apart by hand, diced mild green chiles, chili powder, cream-style corn, frozen creamed spinach, thawed, light sour cream, already shredded monterey jack cheese (4 oz), salt, super size corn tortillas (each about 6 1/2-inches across), green taco sauce or salsa verde (not chunky), light sour cream, shredded monterey jack cheese , to taste, chopped cilantro leaves
    1 hour 5 min, 15 ingredients
  • Breakfast Enchilada Bake Breakfast Enchilada Bake
    chopped shaved deli ham, chopped green onions and
    12 More
    chopped shaved deli ham, chopped green onions, chopped green pepper, frozen chopped spinach, thawed and squeezed dry, chopped green chilies, shredded cheddar cheese, shredded monterey jack cheese, flour tortillas (6 inches), eggs, lightly beaten, half-and-half cream, king arthur unbleached all-purpose flour, garlic powder, salt, drops hot pepper sauce
    1 hour 10 min, 14 ingredients
  • Mamma Caye's Green Spinach Enchiladas With Cilantro Cream Sauce Mamma Caye's Green Spinach Enchiladas With Cilantro Cream Sauce
    frozen spinach, chopped, garlic, chopped, onions, chopped and
    15 More
    frozen spinach, chopped, garlic, chopped, onions, chopped, fresh mushrooms, halved, butter, white bread, salt, white pepper, ground, nutmeg, chili powder, eggs, monterey jack cheese, shredded (whatever kind of white cheese you like), flour tortillas, whipping cream (or halt and half), cayenne pepper, salt, cornstarch , dissolved in 2 tbsp. cold water, fresh cilantro, chopped
    45 min, 18 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top