167995 spiedini chicken and zucchini with almond salsa verde Recipes
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boneless skinless chicken breasts or 5 boneless skinless ... and8 Moreboneless skinless chicken breasts or 5 boneless skinless chicken thighs, salt, black pepper, sour cream, condensed cream of chicken soup, undiluted, mild salsa verde (this is a green salsa made from tomatillos), mild green chilies (peeled or chopped , these are the ones made from mild anaheim chilis), shredded sharp cheddar cheese, flour tortillas , torn into medium sized pieces1 hour , 9 ingredients
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olive oil, butter, onion, coarsely chopped and20 Moreolive oil, butter, onion, coarsely chopped, garlic cloves, finely minced, ground cumin, onion salt, cayenne or 1/8 tsp ground red pepper, more to taste, dried cilantro, oregano (i use mexican ), rotisserie-cooked chicken, shredded (4 cups), great northern beans, drained, rinsed, diced green chilies, undrained, pinto beans (ranch style with jalapeno, drained) (optional), chicken broth (from 32-oz carton ), water, salsa verde (green salsa) (optional), paprika, dried cilantro, dried onion, cornstarch (optional), water (for slurry) (optional), chopped onion, chopped fresh cilantro , if desired1 hour 10 min, 23 ingredients
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sweet onion, cut into wedges and10 Moresweet onion, cut into wedges, poblano peppers , cut into 1-inch pieces, zucchini , cut into 1-inch pieces, tomatillos, husks removed and quartered, jalapeno peppers, halved and seeded, canola oil, lime juice, louisiana-style hot sauce, grated lime peel, salt, honey , optional25 min, 11 ingredients
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mild green chili salsa (salsa verde), fresh cilantro stem and6 Moremild green chili salsa (salsa verde), fresh cilantro stem, lime juice, garlic, chopped cooked chicken or 2 cups cooked turkey, shredded mozzarella cheese, flour tortillas (6-8 inches in diameter), lime, cut into wedges (optional)45 min, 8 ingredients
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salsa verde, tomatillos (about 15) and18 Moresalsa verde, tomatillos (about 15), fat-free , less-sodium chicken broth, salt, jalapeno pepper, seeded and chopped, shredded double-herb roasted chicken (about 12 oz), shredded asadero cheese or asiago cheese, chopped onion, minced fresh cilantro, fat-free , less-sodium chicken broth, fat-free sour cream, fresh lime juice, ground cumin, salt, black pepper, remaining ingredients, corn tortillas, fat-free sour cream, sliced jalapeno pepper (optional)20 ingredients
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corn tortillas , stacked and wrapped in foil and7 Morecorn tortillas , stacked and wrapped in foil, green salsa (salsa verde), reduced-fat sour cream, chopped cilantro, diced cooked chicken breast, swiss cheese,shredded, roasted red peppers, sliced, garnish: diced tomato and sliced scallion40 min, 8 ingredients
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Linda's Special Chicken Tortilla Soupchicken thighs, onion, chopped, garlic cloves, chopped and8 Morechicken thighs, onion, chopped, garlic cloves, chopped, olive oil, cumin, lime juice, salsa verde (tomatilla salsa), chicken broth, water, corn tortillas, monterey jack pepper cheese, shredded1 hour , 11 ingredients
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Halibut with Zucchini Salsa Verdezucchini (about 2 medium), trimmed, chopped and10 Morezucchini (about 2 medium), trimmed, chopped, chopped fresh cilantro plus leaves for garnish, chopped white onion, fresh lime juice, chopped seeded jalapeno chiles, grated lime peel, coarse kosher salt, divided, nonstick vegetable oil spray, freshly ground black pepper, ground coriander, skinless halibut fillets or cod fillets1 hour 10 min, 11 ingredients
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Halibut With Zucchini Salsa Verdezucchini, trimmed, chopped (about 2 medium) and10 Morezucchini, trimmed, chopped (about 2 medium), chopped fresh cilantro, plus leaves (to garnish ), chopped white onion, fresh lime juice, chopped seeded jalapeno chiles, grated lime peel, coarse kosher salt, divided, nonstick vegetable cooking spray, fresh ground black pepper, ground coriander, skinless halibut fillets or 36 oz cod fish fillets1 hour 10 min, 11 ingredients
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Buggs' Az Verde Birdiechicken breasts (fresh or frozen ) and8 Morechicken breasts (fresh or frozen ), red onions or 1 small shallot, finely diced, salsa verde (herdez brand preferred, but you can use old el paso or la victoria), diced green chilies (macayo brand preferred, but oep is ok), lime , well juiced 1 extra for squeezing on top, salt, white pepper, ground cumin, shredded sharp cheddar cheese or 2 cups monterey jack cheese8 hour 8 min, 9 ingredients
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Chicken Taco Nitesliced chicken breast, chicken stock and8 Moresliced chicken breast, chicken stock, taco seasoning (your choice , i prefer ortega), salsa (your choice , i prefer herdez-medium), diced tomatoes and green chilies (lime and cilantro flavored, i prefer rotel), soft flour (your choice ) or corn tortilla, hard taco shells, tortilla chips (your choice), sour cream, shredded lettuce, shredded taco cheese, salsa verde (your choice , i prefer herdez)40 min, 10 ingredients
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