128353 spicy tangy sticky chicken Recipes

chicken - 1 (700-800g), cut into pieces, onions - 3 / sliced fine, tomatoes - 3 / chopped fine, garlic paste - 1 tbsp, ginger paste - 1 tbsp, yogurt (curd) - 3 tbsp/thick, kalonji - 1 tsp (nigella seeds), methi dana - 1/2 tsp (fenugreek seeds), whole zeera - 1 tsp (cumin seeds), saunf - 1 tsp (fennel seeds), bhuna zeera powder - 1 tsp (roasted cumin powder), red chilli powder - 1/2 tsp, haldi - 1/2 tsp (turmeric powder), green chilies - 2-3/ to taste, lemon juice - of 1 lemon, salt to taste, fresh coriander (hara dhania) to garnish

bone-in chicken breast halves (8 oz each), salt , optional, butter, onion, thinly sliced, celery rib, thinly sliced, chicken broth, apple jelly, orange juice, minced fresh parsley, dried thyme

butter, stalks celery, finely chopped, onion, chopped, salt, carrot, grated, apple - peeled, cored and chopped, ground chicken, egg, applesauce, milk, dry bread crumbs, poultry seasoning, ground sage, salt, ground black pepper, applesauce, dijon mustard, honey

rotini pasta, cubed cooked chicken, stalks celery, diced, jarred roasted red pepper, drained (reserve juice) and chopped, green onion, thinly sliced, mayonnaise (such as hellmann s/best foods), hot pepper sauce (such as frank s redhot), or to taste, crumbled gorgonzola cheese, worcestershire sauce

bone-in chicken breast halves, onion, sliced, ketchup, vinegar, butter, garlic, minced, dried rosemary, salt , or to taste, dry mustard

pineapple tidbits with juice, soy sauce, onion powder, white sugar, lemon juice, barbeque sauce, curry powder, boneless, skinless chicken breast halves, salt and pepper to taste, chopped onion, chopped celery, uncooked white rice, water

cider vinegar, vegetable oil, poultry seasoning, salt, chicken halves (1 leg and 1 breast each)

lemons, whole roasting chicken (about 5 lbs), salt, pepper, olive oil, garlic cloves, minced, parsley, fresh, chopped, thyme, fresh, chopped, rosemary, fresh, chopped, yellow onion, peeled and quartered, fennel, cut into wedges, red onions, peeled and cut into wedges

boneless skinless chicken breasts, frozen lemonade concentrate, thawed, honey, rubbed sage, ground mustard, dried thyme, lemon juice

boneless skinless chicken breasts, dried thyme, salt, pepper, vegetable oil, pineapple, unsweetened and sliced, cornstarch, dijon mustard, honey, garlic cloves, minced

boneless skinless chicken breasts, green curry paste, peanut oil, coconut milk, thai sweet chili sauce, asian fish sauce (optional), salt, chopped peanuts (for garnish ), chopped cilantro (for garnish )

salt, paprika, cayenne pepper, onion powder, thyme, white pepper, garlic powder, black pepper, ready-to-cook 1-3 lb. roasting chicken, chopped onion or shallots

bbq sauce or ketchup, brown sugar, chicken wing pieces, garlic , smashed, honey, peanut butter (creamy ), soy sauce, water or white wine

baby carrots, green pepper , cut into 1/2-inch strips, onion, cut into wedges, boneless skinless chicken breast halves (4 oz each), pineapple chunks, brown sugar, soy sauce, chicken bouillon granules, salt, ground ginger, garlic powder, cornstarch, cold water, hot cooked rice

whole chicken wings, brown sugar, soy sauce, teriyaki sauce, butter, melted, ground mustard

boneless skinless chicken breast halves (about 1-1/4 lb total ), italian salad dressing, shredded lemon peel, lemon juice, ground black pepper

ketchup, cider vinegar, molasses, brown sugar, dried mustard, soy sauce, worcestershire sauce, water, kosher salt , to taste, pepper , to taste, bone-in skin-on chicken breast halves

chicken breasts, wonton wrappers, garlic powder, salt, chopped red onion, chopped cilantro, your favorite barbecue sauce, vinegar, orange juice