64594 spicy soybean lentil carrot Recipes

dried red lentils (they actually look bright orange), currants, capers (i use small salted that have been rinsed), light olive oil, red wine vinegar, white sugar, sea salt, fresh ground black pepper , to taste, freshly ground cumin, mustard powder, freshly grated nutmeg, cinnamon, red onion , slithers, fresh parsley leaves

reduced-sodium fat-free chicken broth, dried red lentils, vegetable oil, chopped onions, minced fresh garlic, yellow mustard seeds, crushed red pepper flakes, ground cumin, ground turmeric, ground coriander, fresh ground black pepper, tomato paste, light coconut milk, salt, fresh lime juice, pita bread, each cut into 8 wedges

red lentil, water, divided, water, butter, onion, diced small, celery, diced small, garlic, minced, tomato, cored and diced (about 1 cup), vegetable broth, tabasco sauce, turmeric, cumin, cayenne pepper, salt, fresh coarse ground black pepper, chili powder, cornstarch, diced green pepper

dried lentils, yellow onion, chopped fine, red bell pepper, chopped fine, garlic clove, minced, olive oil, salt, ras el hanout spice blend, vegetable broth, white wine, cilantro, chopped

olive oil, onions, chopped, garlic cloves, minced, cumin, paprika, cayenne, flour, chicken broth, red lentils, tomato paste, bay leaf, evaporated milk

olive oil, chopped garlic, minced ginger, vegetable stock, water, red lentil, paprika, cayenne, herbes de provence, whole tomatoes

oil, red lentil, onion, finely chopped, cumin, cayenne, water

sesame oil, garlic clove, chopped, onion, chopped, chicken stock, split red lentils, artichoke hearts, diced, sun-dried tomatoes, diced, chipotle chile in adobo, diced, adobo sauce, brown sugar, chocolate chips, salt & pepper, yogurt

fat-free , less-sodium chicken broth, dried small red lentils, vegetable oil, chopped onion, minced fresh garlic, yellow mustard seeds, crushed red pepper, ground cumin, ground turmeric, ground coriander, freshly ground black pepper, tomato paste, light coconut milk, salt, fresh lime juice, pitas, each cut into 8 wedges

margarine, flour , 2.5dl, graham flour , 1dl, milk , 1.5 dl, baking powder, garlic, carrots, olive oil, curry powder, lentils , red_2 dl, vegetable broth , 5dl, sambal oelek, soy sauce, cheese

multigrain bread , torn, onion, finely chopped, carrots, peeled, finely chopped, zucchini, finely chopped, brown lentils, drained, rinsed, eggs, lightly beaten, ground coriander, ground cumin, corn kernel, drained, rinsed

lentils (dry measure), onion, diced, carrots, grated, whole grain flour (approx ), sea salt, coriander, cumin, cayenne pepper, black pepper, olive oil

vegetable broth or 5 cups chicken broth, water, green lentil, red lentil, carrots, stalks chopped, tomatoes, chopped or 1 (14 oz) can diced tomatoes, celery ribs, chopped, onion, large chopped, garlic cloves, olive oil, thyme, sage, salt, pepper, fresh ginger, lemon rind, thinly sliced, red wine or 2 tbsp vinegar

split red lentils, carrots, potatoes, white onion, water, vegetable stock or 2 vegetable bouillon cubes

split red lentils, onion, whole grain mustard, ground cumin, turmeric, ground coriander, chili powder or 1/2 tsp chili flakes, vegetable stock, water, butternut pumpkin (peeled and in chunks ), oil

coriander seed, mustard seeds, star anise or 1 tsp fennel seed, cinnamon stick, green cardamom pods, turmeric, black peppercorns, garlic clove, minced, red onion, chopped, fresh ginger, peanut oil, palm sugar , to taste, sherry wine vinegar, very ripe tomato, coconut milk, red lentils, fish sauce

red lentils, ground cumin, red pepper flakes, bay leaf, kosher salt and freshly cracked black pepper, giardiniera, lightly packed baby arugula, red wine vinegar, dijon mustard, sugar, kosher salt and freshly cracked black pepper, extra-virgin olive oil

knob of butter, extra-virgin olive oil, plus extra for serving, onion, finely chopped, garlic, sliced, coriander seeds, cumin seeds, vegetable (or chicken) stock, red lentils, chopped tomatoes, salt and freshly ground pepper, fresh coriander, natural yogurt, cumin seeds, toasted and ground, to serve (optional)