17895 spicy southwestern clam Recipes

grilled chicken breast strips (southwestern style), del monte zesty jalapeno pepper diced tomato, chicken broth, pasta, mozzarella cheese, salt and pepper

nonstick vegetable cooking spray, mexicorn, egg, corn muffin mix, lean ground turkey, crumbled, all-purpose flour, olive oil, whole tomatoes, spicy black beans, tomato paste, sour cream, for garnish, chopped fresh cilantro leaves, for garnish, chopped red onion, for garnish, preheat oven to 400 degrees f.

dozen large eggs, hard-cooked and peeled, mayonnaise, pickled sliced jalapeno peppers, minced, mustard, cumin, salt, garnish: chopped fresh cilantro

uncooked bulgur, boiling water, extra-virgin olive oil, chopped fresh cilantro, vertically sliced red onion, diced seeded tomato, sliced green onions, diced yellow bell pepper, chopped peeled avocado, diced seeded peeled cucumber, crumbled queso fresco, extra-virgin olive oil, fresh lemon juice, fresh lime juice, diced seeded jalapeno pepper, dried oregano, salt, ground cumin, ground red pepper, paprika, chili powder, freshly ground black pepper, ground allspice, garlic clove, minced, hot pepper sauce (such as tabasco)

mayonnaise, spicy brown mustard, ground cumin, lemon juice, salt, pepper, green pepper, lean ground beef, cheddar cheese, hamburger buns, split, tomato, onion, lettuce leaves

white rose potatoes or 3 lbs yukon gold potatoes, peeled and cut into 3/4 inch cubes (don tsp use russet potatoes, they get get too mushy!), bacon, chopped, onions or 1 1/2 large , diced in about 1/4 inch pieces, garlic, minced, flour, chopped clams or 3 (7 -9 1/3 oz) cans minced clams, drained and liquid reserved, baby clams, drained and liquid reserved, clam juice, whipping cream, msg (optional), dry mustard, worcestershire sauce, salt & freshly ground black pepper, cold milk or 1 -2 cup canned chicken broth (optional), instant potato flakes , i use hungry jack (optional), green onions, thinly sliced

bacon , cut into 1/2-inch pieces, chopped onion, corn kernel (fresh from the cob or frozen and defrosted), condensed new england clam chowder, minced fresh clams (or two 8-oz cans chopped clams, drained), dried thyme, tabasco sauce (4 shakes, or so), soft breadcrumbs, butter, melted, chopped fresh italian parsley

simply potatoes diced potatoes with onion, baby spinach, fresh, eggs, hardboiled and cut into quarters, fresh shrimp, peeled and deviened, tails on, fresh cilantro, lime, juiced, garlic clove, olive oil, butter, black beans, rinsed and drained, queso fresco, crumbled, red onion, sliced, chipotle chile in adobo, chopped (can use less if too spicy ), lemon juice, fresh, dijon mustard, honey, extra virgin olive oil, salt and pepper

potatoes, peeled and large diced, butter, milk, monterey jack pepper cheese, grated, green onions, chopped, cilantro, chopped, salt and pepper

coarsely chopped onion, garlic cloves, ground turkey, fresh breadcrumb, oregano, cumin, salt, pepper, worcestershire sauce, egg, beaten, shredded monterey jack cheese, cream cheese, dry red wine, flour, milk, butter, cut into small pieces, worcestershire sauce, hot pepper sauce, salt, cilantro leaf

semolina flour, dried cilantro (optional) or 1 tbsp fresh cilantro, chopped (optional), cayenne, onion powder, egg, olive oil (optional), water (as needed), semolina flour, dried cilantro (optional), cayenne, onion powder, egg, olive oil (optional), water (as needed)

red potatoes, skin on, medium dice, olive oil, natural all-purpose seasoning, green peppers, medium dice, salt, mexican chorizo or a soft, spicy italian sausage, white vinegar, eggs, english muffins, cut in 1/2 and toasted, tomato slices, unsalted butter, egg yolks, cayenne pepper, chili powder, lemon juice, salt, freshly ground black pepper, warm water

prime rib sections, olive oil, favorite southwest rub (recommended : smoky southwest char rub), salt and pepper, snappy potato cakes , recipe follows, san joaquin salsa , recipe follows

potatoes, peeled and large diced, butter, milk, pepper jack cheese, grated, green onions, chopped, cilantro, chopped, salt and pepper to taste

reduced-fat mayonnaise, fresh lime juice, chopped fresh cilantro, adobo sauce, chopped chipotle chile , canned in adobo sauce, garlic cloves, minced, shredded cooked chicken breast (about 3/4 lb), chopped red bell pepper, chopped avocado, sourdough bread, toasted, thick) slices tomato, romaine lettuce leaves

thick) square cornbread slices, halved and toasted, sliced deli-roasted turkey breast, spicy cheese sauce, chopped green chiles, drained, shredded mexican four-cheese blend, cooked reduced-fat bacon slices, crumbled, tomatoes, sliced

dozen clams, clam broth, eggs beaten, milk, melted butter, salt, pepper, flour, cooking fat or oil, separate clams from liquid. split clams , remove dark stomach contents, rinse in cold water and mince as fine as possible., sift flour , salt and pepper. add clam liquid, milk and eggs. mix until smooth, add butter and minced clams. saute in heavy frying pan in thin cakes or drop by the tbsp in deep fryer (about 380 degrees). cook until golden brown.

bacon diced, onion diced, stalks celery diced, new potatoes diced and blanched, half-and-half, butter, clams, fresh or frozen chopped, flour, clam concentrate or clam base, clam juice or nectar, garlic , white pepper, black pepper, cayenne pepper, marjoram, beau monde seasoning, fresh basil chopped, dill, thyme, bay leaves, fresh parsley chopped