216772 spicy quail eggs Recipes

  • Spicy Deviled Quail Eggs
    dozen quail eggs, sriracha sauce , to taste and
    11 More
    dozen quail eggs, sriracha sauce , to taste, homemade aioli or best foods/hellman s mayo, pickled carrots, carrot, peeled and juliened, cut into 1 inch long strips, seasoned rice wine vinegar, juice of a lime, sugar and fresh ground black pepper, to taste, fried shallots, shallots, peeled and sliced (using larger outer rings), tempura flour for coating, canola oil for frying, baby spinach leaves
    1 hour , 13 ingredients
  • Quail Egg Parcels
    quail eggs, wonton skins, wood skewers, oil for deep fry
    15 min, 4 ingredients
  • Deviled Quail Eggs
    quail eggs, mayonnaise, dijon mustard, tabasco sauce and
    2 More
    quail eggs, mayonnaise, dijon mustard, tabasco sauce, salt , to taste, snipped fresh chives
    6 ingredients
  • Pickled Quail Eggs
    quail eggs , in water, drained and
    1 More
    quail eggs , in water, drained, hot pickled banana pepper rings, with juice
    24 hour 5 min, 2 ingredients
  • Fancy Shmancy Salad With Quail Eggs and Tarragon Dressing
    quail eggs, butter lettuce leaves, washed and
    13 More
    quail eggs, butter lettuce leaves, washed, baby spinach leaves, washed, fresh sweet peas, walnuts, chopped and lightly browned in a frying pan, fresh ground black pepper, egg (of the chicken variety!), salt, garlic clove, peeled, dijon mustard, fresh ground black pepper, canola oil, apple cider vinegar, fresh lemon juice, dry tarragon or 1 tbsp fresh tarragon
    20 min, 15 ingredients
  • Asparagus Salad with Celery Leaves, Quail Eggs, and Tarragon Vinaigrette
    quail eggs, green asparagus (preferably thin), trimmed and
    8 More
    quail eggs, green asparagus (preferably thin), trimmed, kosher salt to taste, white-wine vinegar (preferably tarragon), whole-grain mustard, dijon mustard, safflower or grapeseed oil, shallot, thinly sliced into rings, coarsely chopped fresh tarragon, pale green celery leaves (from center of bunch)
    1 hour , 10 ingredients
  • Pickled Quail Eggs - Red Wine Vinegar
    quail eggs, red wine vinegar and
    3 More
    quail eggs, red wine vinegar, garlic cloves, crushed or 1/4 tsp garlic powder, water (optional), jalapeno (optional)
    10 min, 6 ingredients
  • Curried Quail Eggs
    boiled quail eggs, bouillon cube, curry powder, water
    5 min, 4 ingredients
  • Chorizo & Quail Eggs
    french bread , sliced on the diagonal and
    6 More
    french bread , sliced on the diagonal, chorizo sausage (ready -to-eat), olive oil, quail eggs, mild paprika, salt and pepper, flat leaf parsley (to garnish )
    13 min, 7 ingredients
  • Spicy Deviled Eggs
    eggs, dijon mustard, mayonnaise, worcestershire sauce and
    4 More
    eggs, dijon mustard, mayonnaise, worcestershire sauce, hot pepper sauce , or to taste, salt and black pepper, ground paprika, for dusting (divided ), black olives, drained and cut in half horizontally
    15 min, 8 ingredients
  • Grilled Quail With Black Bean Torta and Poblano Sauce Grilled Quail With Black Bean Torta and Poblano Sauce
    quail , boned, ancho chilies and
    38 More
    quail , boned, ancho chilies, peanut oil (or 1/2 and 1/2 olive oil), garlic clove, orange , juice of, lime , juice of, black beans, garlic clove, epazote, bacon, diced, pork fat or 1 oz lard, diced, butter, eggs, beaten, avocados, red bell pepper, finely chopped, red onion, finely chopped, serrano chilies or 2 jalapenos, minced, cilantro, chopped, lime , juice of, olive oil, salt and pepper (to taste), goat cheese, sour cream, flour tortillas, poblano chiles, peeled, seeded and chopped, red onion, sliced, tomatillos, husks removed, garlic cloves, pumpkin seeds, maple syrup (to balance acidity and spiciness), chicken stock, cilantro, chopped , reserve some sprigs for garnish, unsalted butter, kosher salt, tomatoes, chopped, red onion, minced, cilantro, chopped, serrano chili, minced (or jalapeno), lime , juice of, salt and pepper, to taste
    4 min, 40 ingredients
  • Eggs  Benedict  with Quail Eggs and Spiced Biscuits with Lemongrass-Crab-Fennel Salad Eggs Benedict with Quail Eggs and Spiced Biscuits with Lemongrass-Crab-Fennel Salad
    quail eggs, rice wine vinegar, water, bread flour and
    18 More
    quail eggs, rice wine vinegar, water, bread flour, cake flour, salt, sugar, ancho chile powder, baking powder, minced fresh thyme, zest of above lemon, minced, chilled butter (4 oz), whole eggs, buttermilk (place 2 eggs in a pint cup and top fill with milk to the top), stalks lemongrass, finely minced, white part only, extra virgin olive oil plus 1 tbsp, scallions, 1/16-inch slice, green/white separated, juice of 1 lemon, coarse ground, toasted coriander, head fennel, de-cored and shaved paper thin, fresh crab leg meat , picked through thoroughly, salt and white pepper to taste
    22 ingredients
  • Quail Eggs Quail Eggs
    quail eggs, vinegar ,rice ,water, sugar, bay leaves and
    3 More
    quail eggs, vinegar ,rice ,water, sugar, bay leaves, black peppercorns, lemon wedge, sweet paprika
    7 ingredients
  • Eggs 'Benedict' with Quail Eggs and Spiced Biscuits Lemongrass-Crab-Fennel Salad Eggs 'Benedict' with Quail Eggs and Spiced Biscuits Lemongrass-Crab-Fennel Salad
    water, rice wine vinegar, quail eggs, bread flour and
    18 More
    water, rice wine vinegar, quail eggs, bread flour, cake flour, salt, sugar, ancho chile powder, baking powder, minced fresh thyme, zest of 1 lemon, minced, chilled butter (4 oz), eggs, buttermilk (place 2 eggs in a pint sized measuring cup and fill to the top with milk), extra virgin olive oil, stalks lemongrass, white part only, finely minced, scallions, sliced 1/16-inch thick, green/white separated, salt and white pepper to taste, juice of 1 lemon, coarsely ground coriander, toasted, fresh crab leg meat , picked through, head fennel, cored and shaved paper thin
    1 hour 5 min, 22 ingredients
  • Quail Eggs Benedict and Caviar Quail Eggs Benedict and Caviar
    distilled white vinegar, quail eggs, croutons and
    8 More
    distilled white vinegar, quail eggs, croutons, hollandaise sauce, osetra caviar, egg yolk, clarified butter, lemon juice, tabasco sauce, salt, freshly ground black pepper
    35 min, 11 ingredients
  • Pickled Quail Eggs - Dill Pickling Pickled Quail Eggs - Dill Pickling
    quail eggs, pickle juice , dill-style and
    4 More
    quail eggs, pickle juice , dill-style, rice vinegar or 1 cup white vinegar, garlic cloves, peeled and lightly smashed, peppercorns, lightly cracked, fresh dill
    5 min, 6 ingredients
  • Scrambled Quail Eggs With Chanterelles and Shallots Scrambled Quail Eggs With Chanterelles and Shallots
    quail eggs (equals 1 chicken egg), cream and
    6 More
    quail eggs (equals 1 chicken egg), cream, chanterelle mushroom (fresh if possible), shallot, minced, butter, pepper, salt, bread
    10 min, 8 ingredients
  • Stuffed Fried Quail Eggs Stuffed Fried Quail Eggs
    quail eggs, boiled and
    10 More
    quail eggs, boiled, ham or finely sliced proscuitto, chopped real fine, vidalia onion, minced ( that s the fancy word i needed), garlic, finely minced, freshly minced parsley, butter, melted, salt, black pepper, cayenne pepper, paprika, for sprinkling, hush puppy batter
    11 ingredients




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