179728 spicy poblano burgers chipotle cream Recipes

chipotle chile peppers in adobo seasoning, chopped, unsalted butter, flour, whole milk, dry mustard, pasta , cooked al dente, cheddar cheese, grated, seasoned bread crumbs

minced beef, red onions, finely diced, garlic, minced, spicy curry powder, worcestershire sauce, cayenne pepper, mustard powder, salt, freshly ground black pepper

lean ground sirloin, smoked gouda cheese, shredded, onion, smoked sweet paprika , 2/3 palm full, ground cumin , 1/3 palm full, grill seasoning (recommend montreal steak seasoning ), coarse salt & freshly ground black pepper, garlic cloves, grated or finely minced, fresh flat-leaf parsley, finely chopped, worcestershire sauce, bottled beer, extra virgin olive oil, for drizzling, spicy brown mustard, sour cream, chopped fresh dill or 1/2 tsp dried dill, crusty kaiser rolls, split and lightly toasted

fresh poblano chiles, light cream cheese, softened, low-fat sour cream, fresh lime juice, bottled minced garlic (if fresh, use less ), cooked chicken, shredded (or steak, shrimp, crab), shredded reduced-fat monterey jack cheese, organic low-sodium salsa (or pico de gallo), whole wheat tortillas (8 or 10 inch), butter-flavored cooking spray

lean ground sirloin, smoked gouda cheese, diced into 1/4 to 1/2-inch cubes, onion or 1/2 large, smoked sweet paprika , 2/3 palm full, ground cumin , 1/3 palm full, grill seasoning (recommended: montreal steak seasoning ), coarse salt and freshly ground black pepper, garlic, grated or finely chopped, generous handful finely chopped fresh flat-leaf parsley, worcestershire sauce, beer, extra-virgin olive oil, for drizzling, spicy brown mustard, sour cream, chopped fresh dill or 1 tsp dried dill, crusty kaiser rolls, split and lightly toasted, green or red leaf lettuce, for topping, sliced sweet bread and butter pickles, for topping

mayonnaise, sour cream, garlic powder, chopped fresh cilantro, fresh lime juice, pureed chipotle chiles or 1 tbsp 1 cube of dried chipotle chili, crushed, salt and pepper

poblano chile , roasted, stemmed, seeded, fresh cilantro , tightly packed, fresh italian parsley , tightly packed, romaine lettuce , tightly packed, bay leaf, crushed fresh oregano (or 2 tsp. dried ), salt, fresh ground pepper, ground cumin, fennel seed, lean ground turkey

cream cheese, at room temperature, poblano chiles , charred, peeled, stemmed, seeded and cut into 1/2-inch cubes, frozen puff pastry, thawed, flour , for dusting, egg, beaten, salt, freshly ground black pepper

poblano chile, butter, chopped onion, salt, sugar, ground red pepper, frozen corn kernels, thawed, half-and-half, divided, russet potato, peeled and chopped, water, all-purpose flour, reduced-fat milk, crab claw meat, shell pieces removed

poblano peppers (5-6 large poblanos), yellow onion, kosher salt, olive oil, yukon gold potatoes, peeled and diced small, vegetable broth, half-and-half, buttermilk, salt and pepper

spicy pork sausage, ground chuck, yellow onion, chopped, garlic cloves, minced, minced fresh italian parsley, sea salt, fresh ground black pepper, freshly grated parmigiano-reggiano cheese, roasted red pepper, hamburger buns (or 8 slices roasted red pepper bread)

creamed style corn, drop tobasco, shredded cheddar cheese, ground black pepper, chipotle chile pepper powder, salt, onion powder, garlic and herb seasoning (no salt)

hamburger, black beans, rinsed and drained, chili beans (hot ), dark red kidney beans, corn (or frozen ), salsa (medium), diced tomatoes with jalapenos, hidden valley original ranch dressing (bottled kind ), garlic, onion, chopped, beef broth, refried beans, spicy, cumin, dried chipotle powder (optional), chickpeas, taco seasoning mix (i use mccormick brand hot)

lean ground sirloin, smoked gouda cheese, diced into 1/4 to 1/2-inch cubes, onion or 1/2 large, smoked sweet paprika , 2/3 palm full, ground cumin , 1/3 palm full, grill seasoning (recommended: montreal steak seasoning ), coarse salt and freshly ground black pepper, garlic, grated or finely chopped, generous handful finely chopped fresh flat-leaf parsley, worcestershire sauce, beer, extra-virgin olive oil, for drizzling, spicy brown mustard, sour cream, chopped fresh dill or 1 tsp dried dill, crusty kaiser rolls, split and lightly toasted, green or red leaf lettuce, for topping, sliced sweet bread and butter pickles, for topping

chipotle pepper sauce (such as tabasco), ground cumin, skinless, boneless chicken breast halves, low-fat sour cream, fresh lime juice, divided (about 2 limes), salt, divided, quartered cherry tomatoes, chopped fresh cilantro, cider vinegar, chopped onion, fat-free flour tortillas (such as mission)

cream, carrot, peeled and diced, dried chipotle chile, fish stock , veggie stock or water, fresh coriander for garnish, ear fresh corn, fresh thyme, garlic, leek, red pepper, diced, shallots, shrimp, white wine, yukon gold potato

poblano pepper, red bell pepper, jalapeno pepper, olive oil, garlic powder, chili powder, ground cumin, dried basil, salt, sirloin steak, vegetable broth (i used low-sodium broth), water, great northern beans (navy beans or cannellini beans are ok, too), fresh basil, chopped, marinade , a -1 texas mesquite blend

two 8-oz skinless salmon fillets, poblano or anaheim chiles, cream cheese, softened, chopped cilantro, fresh lemon juice, garlic clove, minced, salt, sliced smoked salmon, freshly ground pepper, mixed salad greens, for garnish