22753 spicy pepperoni biscuits Recipes

all purpose flour, baking powder, sugar, cayenne pepper, salt, grated sharp cheddar cheese, grated sharp romano cheese, chilled vegetable shortening cut into small pieces, chilled buttermilk

all-purpose flour, grated parmesan cheese, baking powder, granulated sugar, baking soda, cold butter, cut into pats, chilled solid vegetable shortening, cut into pats, buttermilk, buttermilk, hot sauce

refrigerated biscuits (10 count ), shredded cheddar cheese, pepperoni

refrigerated biscuits, pepperoni, chopped, tomato, chopped, onion, chopped, shredded swiss cheese or 1 cup monterey jack and cheddar cheese blend, mayonnaise

margarine, oregano, parsley, garlic powder, chopped onion, refrigerated buttermilk biscuits (i would not use grands), pepperoni, chopped, shredded cheddar cheese, shredded mozzarella cheese

biscuit, pizza sauce, pepperoni, freshly grated parmesan cheese

ground turkey or beef, tubes (12 oz each) refrigerated buttermilk biscuits, pizza sauce, chopped green pepper, chopped onion, mushroom stems and pieces, drained, sliced pepperoni, shredded part-skim mozzarella cheese, shredded cheddar cheese

spicy bulk sausage, all purpose flour, milk, salt, freshly ground black pepper

spicy chipolte rice, bacon, diced, yellow onion, chopped, grain rice, chicken broth, water, chipotle chilies in adobe sauce (about 1/4 of a 7-oz. can), diced, salt, chopped fresh cilantro, green onions, chopped , some green tops included, i would go light on the chipoltes

spicy chicken tomato soup, chicken broth, cubed cooked chicken, frozen corn, tomato puree, rotel - original recipe, onion, finely chopped, garlic cloves, minced, bay leaf, ground cumin (you can use up to 2 tspn here), salt, chili powder (you can use up to 1 full tsp.), pepper, cayenne pepper

spicy shrimp, jumbo shrimp, peeled and deveined, lemon, juiced, chopped flat-leaf parsley (a couple of handfuls), crushed red pepper flakes, garlic, crushed and peeled, coarse salt , about 1 tsp, a couple of generous drizzles ) extra-virgin olive oil, aglio olio, turns around the pan in a light stream ) extra-virgin olive oil, anchovy fillets, garlic, crushed and minced, crushed red pepper flakes, chopped flat leaf parsley , a couple of handfuls, coarse salt, spaghetti, cooked to al dente, tomato and onion salad, as an accompaniment, crusty bread , as an accompaniment

baking mix, taco seasoning mix (to your own taste ), rotel, shredded monterey jack pepper cheese (4 oz), milk, butter (optional)

lean ground beef, onion, chopped, all-purpose flour, stewed tomatoes, kikkoman stir-fry sauce, diced canned jalapeno peppers, rinsed and drained, buttermilk baking mix, milk

all-purpose baking mix, taco seasoning mix, diced tomatoes and green chiles, drained, shredded monterey jack cheese with peppers, milk, butter (optional)

pillsbury biscuits (not peel apart!), pepperoni, mozzarella cheese shredded

ground beef, sliced pepperoni, pizza sauce (or more to taste), grands biscuits (i use origninal or flaky layers), onion sliced and separated into rings, shredded mozzarella cheese, shredded cheddar cheese, other veggies if desired

grated parmesan cheese, pillsbury refrigerated buttermilk biscuits, cubes mozzarella cheese, hormel pepperoni, margarine, melted, prego spaghetti sauce, heated