Spicy Parmesan Biscuits Recipe

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Spicy Parmesan Biscuits
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Ingredients:

Directions:

  1. Preheat the oven to 450°F Place flour, cheese, baking powder, sugar and baking soda in a blender or food processor. Cover and process for 30 seconds. Add the butter and shortening and process, pulsing on and off, until fine crumbs form. Transfer to a large bowl.
  2. Add 1 cup of buttermilk and the hot sauce all at once. Stir together just until the mixture starts to form a ball. (Dough will be dry. Do not over mix.)
  3. Turn the dough out onto a lightly floured board. With the palms of your hands, gently knead the dough 8 times. Using a floured rolling pin or your hands, roll or pat the dough to 3/4-inch thickness. Using a 2 1/2 inch round biscuit cutter, cut out 16 biscuits, re-rolling dough as necessary.
  4. Place the biscuits 2 inches apart on a large foil-lined baking sheet. Brush the tops with the remaining 2 tablespoons of buttermilk; sprinkle with sesame seeds if desired. Bake for 12 to 15 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 597.09 Kcal (2500 kJ)
Calories from fat 260.37 Kcal
% Daily Value*
Total Fat 28.93g 45%
Cholesterol 50.08mg 17%
Sodium 889.96mg 37%
Potassium 697.45mg 15%
Total Carbs 70.09g 23%
Sugars 3.97g 16%
Dietary Fiber 2.6g 10%
Protein 13.21g 26%
Vitamin C 14.1mg 23%
Vitamin A 0.1mg 5%
Iron 1.3mg 7%
Calcium 379.4mg 38%
Amount Per 100 g
Calories 313.31 Kcal (1312 kJ)
Calories from fat 136.62 Kcal
% Daily Value*
Total Fat 15.18g 45%
Cholesterol 26.28mg 17%
Sodium 466.99mg 37%
Potassium 365.97mg 15%
Total Carbs 36.78g 23%
Sugars 2.08g 16%
Dietary Fiber 1.36g 10%
Protein 6.93g 26%
Vitamin C 7.4mg 23%
Vitamin A 0.1mg 5%
Iron 0.7mg 7%
Calcium 199.1mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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