55090 spicy hot cross vegan Recipes

ground turkey, onion, chopped, garlic clove, minced, spicy hot v8, catsup, water, brown sugar, mustard, chili powder, worcestershire sauce, hamburger buns

bacon strips, diced, sliced celery, chopped onion, garlic cloves, minced, cornstarch, beef broth, spicy hot v8 juice, chili powder, sugar, pepper, dried cheese tortellini, shredded asiago cheese , optional

imitation crabmeat, flaked, minced garlic, chopped jalapeno peppers, shredded pepperjack cheese, mayonnaise, worcestershire sauce, hot sauce, salt, grated parmesan cheese

dried pinto beans, water, bacon , cut into 1/2 inch pieces, smoked link sausage , cut into 1/2 inch slices, onions, chopped, chopped green bell pepper, garlic, minced, worcestershire sauce, brown sugar, ground cumin, chili powder, pepper, celery seed, hot sauce, salt, bay leaf, tomatoes, undrained and chopped

chicken wings, butter, cubed, louisiana style hot sauce, balsamic vinegar, soy sauce, brown sugar, honey, celery seeds , plus, celery seed, divided, lemon juice, all-purpose flour, paprika, cayenne pepper, garlic powder, oil, for deep fat frying

chicken wings (about 2 lb), butter, melted, hot pepper sauce, garlic salt, paprika, sour cream, dried minced onion, milk, crumbled blue cheese, garlic salt, ground mustard, paprika , optional, celery sticks, optional

chicken wings, butter, cubed, louisiana-style hot sauce, balsamic vinegar, soy sauce, brown sugar, honey, celery seed, divided, lemon juice, king arthur unbleached all-purpose flour, salt , paprika and cayenne pepper, garlic powder, oil for deep-fat frying

cross-rib roasts, balsamic vinegar, minced garlic, dried thyme, dried rosemary, salt, pepper, olive oil

cross-rib roasts or 3 lbs blade roast, boneless, garlic cloves, slivered, salt and pepper, flour, lite olive oil, onions, coarsely chopped, carrots, coarsely chopped, stalks celery, chopped, thyme, bay leaf, beef stock or 1 cup tomato juice or 1 cup red wine, canned tomato, drained and chopped, fresh parsley, chopped, dried oregano, dried basil

vegan margarine (room temp-soft ), vegan sugar, unbleached flour, vegan egg substitute, enough to equal 1 egg, vanilla, almond extract, baking soda, salt, vegan sugar, cinnamon

chicken drumsticks, onion, vegetable juice, spicy hot (3/4cup.), cornstarch, salt, bow tie pasta, parsley sprig, for garnish

eggplants, diced lamb, passata, olive oil, red wine, brown onion, garlic cloves, cinnamon, cardamom powder (optional), cayenne pepper (add more if you like it very spicy), hot paprika, ground coriander, bay leaf, chopped fresh parsley, carrots, plain flour, butter, milk, egg, grated cheese (any sort, i use cheddar), grated parmesan cheese, nutmeg, breadcrumbs, salt, pepper

chicken breasts, lemon pepper, garlic cloves, minced, stevia truvia, sriracha sauce, onion powder, red wine vinegar, lemon juice, honey, spicy hot v8, tomato, diced, yellow onion, diced, red bell pepper, diced, sweet peas, frozen, sweet corn, frozen, lowfat mozzarella cheese

spicy hot v8, cleaned and devained shrimp (tail on ), butter, cream, tony chachere s instant roux mix, pepper jelly, juice of 1 lemon

chicken wings, butter, melted, hot pepper sauce, garlic salt, paprika

fresh ears of corn (do not substitute), butter, hot peppers of your choice (cherry, jalapeno, hungarian wax), salt to taste

vegan refried beans, ripe avocado, tomato, chopped, lime juice, whole wheat tortillas, salsa (mild, medium or hot , you choose)