Spicy Drumsticks With Pasta Recipe

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Spicy Drumsticks With Pasta
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Ingredients:

Directions:

  1. Remove skin from drumsticks. Dice onion. Spray a 10-inch skillet with cooking spray. Over medium-high heat, cook drumsticks and onion until onion is golden and drumsticks are browned, turning drumstick , occasionally.
  2. In a cup mix cornstarch with 1/2 cup water. Stir cornstarch mixture, vegetable juice, and salt into drumstick mixture; heat to boiling. Reduce heat to low; simmer, covered, 20 minutes or until juices run clear when chicken is pierced with a knife, turning drumsticks occasionally.
  3. While drumsticks are cooking, prepare bow-tie pasta as label direct; drain; keep warm.
  4. To serve, arrange drumsticks and sauce. on warm platter. Spoon bow-tie pasta next to drumsticks. Garnish with parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.72 Kcal (175 kJ)
Calories from fat 0.96 Kcal
% Daily Value*
Total Fat 0.11g 0%
Sodium 381.69mg 16%
Potassium 127.8mg 3%
Total Carbs 9.18g 3%
Sugars 2.57g 10%
Dietary Fiber 1.6g 6%
Protein 1.58g 3%
Vitamin C 14.6mg 24%
Iron 0.2mg 1%
Calcium 13.4mg 1%
Amount Per 100 g
Calories 52.41 Kcal (219 kJ)
Calories from fat 1.2 Kcal
% Daily Value*
Total Fat 0.13g 0%
Sodium 479.46mg 16%
Potassium 160.54mg 3%
Total Carbs 11.53g 3%
Sugars 3.23g 10%
Dietary Fiber 2g 6%
Protein 1.98g 3%
Vitamin C 18.4mg 24%
Iron 0.3mg 1%
Calcium 16.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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