13918 spicy barbeque riblets Recipes

spicy bulk pork sausage, biscuit/baking mix, shredded sharp cheddar cheese, water, canned chopped green chilies, drained

spicy sweet mayo, light mayonnaise, coarse-grain mustard, honey, prepared horseradish, hot pepper sauce (e.g. tabasco) to taste, ground cayenne pepper, burgers, ground turkey breast, onion, grated, jalapeno pepper, seeded and minced, barbeque sauce, worcestershire sauce, liquid smoke flavoring, steak seasoning, dry mesquite flavored seasoning mix, olive oil, onion, sliced, hamburger buns, split

lemon, lime, orange, barbeque sauce, ground beef, barbeque sauce, pepperjack cheese, hamburger buns

ground turkey, onions, chopped, chopped green bell pepper, chopped red bell pepper, serrano chile pepper, minced, fresh chile pepper, minced, garlic, minced, ketchup, barbeque sauce, cider vinegar, brown sugar, prepared mustard, worcestershire sauce, onion powder, ground black pepper, hamburger buns, split

barbeque sauce, dry onion soup mix, boneless pork loin roast, thick country-style pork ribs, barbeque sauce

vegetable oil, onion, finely chopped, chopped celery, minced garlic, paprika, cayenne pepper, ketchup, beer, apple cider vinegar, worcestershire sauce

spicy italian sausages, extra-virgin olive oil, plus extra for brushing, whole garlic cloves, salt and pepper, dijon mustard, pizza dough, store bought

spicy baked shrimp, olive oil, lemon juice, chopped parsley, honey, soy sauce, cayenne, uncooked large shrimp, deveined, combine first 7 ingredients. add shrimp and toss to coat. refrigerate 1 hour., preheat oven to 450 degrees. bake until shrimp are cooked through, stirring, occasionally , about 10 to 12 minutes.

spicy bulk sausage, all purpose flour, milk, salt, freshly ground black pepper

spicy chipolte rice, bacon, diced, yellow onion, chopped, grain rice, chicken broth, water, chipotle chilies in adobe sauce (about 1/4 of a 7-oz. can), diced, salt, chopped fresh cilantro, green onions, chopped , some green tops included, i would go light on the chipoltes

spicy chicken tomato soup, chicken broth, cubed cooked chicken, frozen corn, tomato puree, rotel - original recipe, onion, finely chopped, garlic cloves, minced, bay leaf, ground cumin (you can use up to 2 tspn here), salt, chili powder (you can use up to 1 full tsp.), pepper, cayenne pepper

spicy shrimp, jumbo shrimp, peeled and deveined, lemon, juiced, chopped flat-leaf parsley (a couple of handfuls), crushed red pepper flakes, garlic, crushed and peeled, coarse salt , about 1 tsp, a couple of generous drizzles ) extra-virgin olive oil, aglio olio, turns around the pan in a light stream ) extra-virgin olive oil, anchovy fillets, garlic, crushed and minced, crushed red pepper flakes, chopped flat leaf parsley , a couple of handfuls, coarse salt, spaghetti, cooked to al dente, tomato and onion salad, as an accompaniment, crusty bread , as an accompaniment

pork back ribs , cut lengthwise across bones in half (have butcher do this), whole cranberry sauce, hoisin sauce, ground fresh chili paste (available in oriental section of supermarket), salt, ground black pepper

spicy barbeque sauce , such as zarda bold and spicy bar-b-q sauce, cayenne pepper, habanero pepper, diced, jalapeno pepper, diced

brown sugar, paprika, garlic powder, chili powder, cayenne pepper, salt, freshly ground black pepper, bone-in chicken thighs, barbeque sauce, freshly chopped garlic, spicy brown mustard, apple cider vinegar, lemon juice, hot sauce, chili powder, worcestershire sauce, yellow squash , sliced lengthwise in 1/2, canola oil, salt, freshly cracked black pepper

green onions, chopped, whole chickens , cut into pieces, spicy crab boil spice mix, garlic powder, cajun barbeque sauce, fresh parsley, chopped

chopped chicken, cooked, honey barbeque sauce, refrigerated crescent rolls, barbeque sauce rice , recipe follows, shredded mozzarella cheese, green onions, chopped