258244 spicy alabama onion beer Recipes

beer, all-purpose flour, cream of wheat (uncooked ), salt, ground paprika, unsweetened dried shredded coconut, divided, uncooked shrimp, cleaned, peeled and deveined, peanut oil (for frying ), chinese duck sauce or other dipping sauce

beer, brown sugar, grainy mustard, white vinegar, vegemite, rosemary, finely chopped

beer, eggs, milk, flour, coconut, shredded, shrimp, peeled &,cleaned, canola oil

beer (9 oz), olive oil, bread flour, sugar, salt, fast rising yeast (or 2 1/4 tsp. bread machine yeast)

beer (not light or corona) or 12 oz other carbonated beverage such as mountain dew soda, self rising flour, sugar, butter, melted

beer, soy sauce, fresh ginger, finely minced, fresh garlic, finely minced, cold water, egg, flour, cornstarch, salt, pepper, sugar, oil

beer, apple cider or 1/4 cup apple juice, ground mustard, smoked paprika, ground coriander, fresh ground black pepper, kosher salt

porter (beer), soy sauce, brown sugar, seasoning salt, black pepper, garlic salt

beer, butter, flour, salt, eggs, crabmeat, cream cheese, mayonnaise

beer (not dark; not low-calorie ), bay leaves, dried arbol chiles, shrimp, in the shell, mayonnaise, lime , juice of, dijon mustard, pureed chipotle chiles in adobo or 1 tbsp dried chipotle powder, minced cilantro

beer, honey, salt, butter, bread flour, bread machine yeast

beer (or 1 quart water), salt, instant minced garlic , if desired, fresh medium raw shrimp, in shells (or frozen ), ketchup, horseradish, lemon juice, butter, lemon juice, snipped parsley, tabasco sauce or 1/4 tsp hot sauce, catsup, horseradish, lemon juice, butter, lemon juice, snipped parsley, hot sauce (or to taste), lemon butter (below )

beer, cream of mushroom soup, barbecue sauce, pork shoulder

beer, cardamom pods, orange , zest of, in large strips, unsalted butter, dark brown sugar, heavy cream, vanilla extract, sea salt

beer, dark brown sugar, apple cider vinegar, chili powder, ground cumin, dry mustard, salt, teapoons dried crushed red pepper, bay leaves, boston pork butt