219 spiced vinegar pickled onions Recipes

  • Pickled Zucchini
    zucchini, unpeeled, lemon cucumbers, red onion, peeled and
    5 More
    zucchini, unpeeled, lemon cucumbers, red onion, peeled, salt, red bell peppers (i used orange bells) or 2 yellow bell peppers (i used orange bells), apple cider vinegar, sugar, pickling spices
    15 min, 8 ingredients
  •  pickled Shrimp
    shrimp, celery leaves, pickling spices, salt and
    7 More
    shrimp, celery leaves, pickling spices, salt, onion, thinly sliced, bay leaves, italian dressing (zesty), white vinegar, celery seed, drop tabasco sauce, capers (add a little juice)
    38 min, 11 ingredients
  • Pickled Bell Peppers
    green, sweet red and yellow peppers , cut into 1-inch pie... and
    6 More
    green, sweet red and yellow peppers , cut into 1-inch pieces, red onion, halved and thinly sliced, mixed pickling spices, celery seed, sugar, cider vinegar, water
    20 min, 7 ingredients
  • Pickled Fresh Herring
    jumbo fresh herring fillets, white vinegar, water, sugar and
    3 More
    jumbo fresh herring fillets, white vinegar, water, sugar, pickling spices, peppercorn, onion, sliced
    30 min, 7 ingredients
  • Pickled Shrimp and Vegetables
    lemons, white-wine vinegar, olive oil, sugar and
    11 More
    lemons, white-wine vinegar, olive oil, sugar, dried hot red-pepper flakes, kosher salt, pickling spices (from a 2 1/2-oz jar), fennel seeds, garlic cloves, minced, turkish bay leaves or 1 california, fennel bulb (sometimes labeled anise ; 1 lb), stalks discarded, celery ribs, sliced diagonally (1/4 inch thick ), jumbo sweet onion such as vidalia (1 lb), halved lengthwise and thinly sliced crosswise, shrimp in shell (21 to 25 per lb), peeled, tail and first shell segment left intact, and deveined, chopped fresh flat-leaf parsley
    1 hour 15 min, 15 ingredients
  • Alton Brown's Bread and Butter Pickles
    onion, thinly sliced, cucumbers, thinly sliced, water and
    7 More
    onion, thinly sliced, cucumbers, thinly sliced, water, cider vinegar, sugar, kosher salt, mustard seeds, turmeric, celery seed, pickling spices
    30 min, 10 ingredients
  • Spiced Pickled Red Cabbage
    heads red cabbage, 10-12 lb cored and shredded and
    14 More
    heads red cabbage, 10-12 lb cored and shredded, salt, separated, red onions, peeled, halved, sliced thin, allspice, juniper berries, mixed peppercorns, celery seed, bay leaves, cinnamon sticks, broken, raspberry vinegar, red wine vinegar, brown sugar, mustard seeds, ground mace, tart apple, peeled cored and shredded
    2 hour , 15 ingredients
  • Walla Walla Onion Relish
    onions, salt, apple cider vinegar, turmeric and
    3 More
    onions, salt, apple cider vinegar, turmeric, pickling spices, chopped pimiento, sugar
    2 hour , 7 ingredients
  • Spiced Pickled Beets
    sliced canned beets , juice reserved, apple cider vinegar and
    6 More
    sliced canned beets , juice reserved, apple cider vinegar, sugar, black peppercorns, bay leaf, salt, onion, sliced
    20 min, 8 ingredients
  • Spiced Pork Sandwiches (Slow Cooker)
    boneless pork loin , trimeed and cut into 2 inch pieces and
    10 More
    boneless pork loin , trimeed and cut into 2 inch pieces, onions, chopped, apple cider vinegar, tomato paste, pickled jalapeno pepper, chopped, beef bouillon granules, salt, cinnamon, diced tomatoes, 2 cans drained, hamburger buns, toasted
    9 hour 15 min, 11 ingredients
  • Pickled Carrots With Bengali Five-Spice
    white distilled vinegar (5% acidity), water, sugar and
    5 More
    white distilled vinegar (5% acidity), water, sugar, canning salt, garlic cloves, carrots, peeled and sliced, onion, peeled and sliced, panch phoron , bengali five-spice ( , bengali five-spice)
    1 hour 15 min, 8 ingredients
  • Pickled Peppers Pickled Peppers
    green peppers , cut into 1-inch pieces and
    9 More
    green peppers , cut into 1-inch pieces, sweet red peppers , cut into 1-inch pieces, yellow peppers , cut into 1-inch pieces, red onion, peeled, halved and thinly sliced, cider vinegar, sugar, water, mixed pickling spices (in spice section of grocery store), celery seed, cheesecloth
    24 min, 10 ingredients
  • Pickled Bologna Pickled Bologna
    white vinegar, water, white sugar, salt and
    3 More
    white vinegar, water, white sugar, salt, mixed pickling spices, white onion sliced, bologna cut into 2 inch pieces
    10 min, 7 ingredients
  • Pickled Peppers Pickled Peppers
    celery seed, cider vinegar, whole large red onion and
    4 More
    celery seed, cider vinegar, whole large red onion, whole medium green,sweet red and yellow peppers, mixed pickling spices, sugar, water
    7 ingredients
  • Pickled Bull Kelp Pickled Bull Kelp
    white vinegar, water, granulated sugar, pickling spices and
    4 More
    white vinegar, water, granulated sugar, pickling spices, firm fresh bull kelp, onion, thinly sliced, garlic clove, minced (1 clove per jar), lemon juice (1 tsp per jar)
    25 min, 8 ingredients
  • Pickled Tomato Salad Pickled Tomato Salad
    tomatoes , cut into eighths, green pepper, chopped and
    8 More
    tomatoes , cut into eighths, green pepper, chopped, red onion, thinly sliced into rings, minced fresh basil, thawed apple juice concentrate, cider vinegar, salt, vegetable oil, sugar, pickling spices , tied in a cheesecloth bag
    10 min, 10 ingredients
  • Persimmon Chile Pickles Persimmon Chile Pickles
    crisp-ripe fuyu persimmons, onions, green bell pepper and
    7 More
    crisp-ripe fuyu persimmons, onions, green bell pepper, red bell pepper, garlic cloves, dried chilies, water, white wine vinegar (5 % acid), salt, pickling spices
    1 hour , 10 ingredients
  • Rabbit in Spiced Marinade and Cream Rabbit in Spiced Marinade and Cream
    onion, sliced, white vinegar, water, pickling spices, salt and
    7 More
    onion, sliced, white vinegar, water, pickling spices, salt, pepper, bay leaves, rabbit, skinned, cut into serving-size pieces, all-purpose flour, butter or 2 tbsp margarine, sour cream
    45 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top