19 spiced souffles with Recipes

  • Spiced Souffle
    butter, room temperature, sugar, eggs, separated and
    8 More
    butter, room temperature, sugar, eggs, separated, gingersnap crumbs, vanilla cookie crumbs, ground cinnamon, candied lemon peel, diced, candied orange peel, diced, lemon , zest of, grated, powdered sugar , to dust
    1 hour , 11 ingredients
  • Souffled Pumpkin Pancake
    butter, brown sugar, pecan halves, all-purpose flour and
    9 More
    butter, brown sugar, pecan halves, all-purpose flour, pumpkin pie spice, sugar, salt, eggs, separated, buttermilk, vanilla extract, pumpkin puree, sugar , for dusting, maple syrup , for serving
    40 min, 13 ingredients
  • Pumpkin Souffle
    salt, cinnamon, pumpkin pie spice, egg whites, pumpkin and
    1 More
    salt, cinnamon, pumpkin pie spice, egg whites, pumpkin, evaporated skim milk
    7 ingredients
  • Pumpkin Souffle
    evaporated milk, pumpkin puree, superfine sugar, vanilla and
    2 More
    evaporated milk, pumpkin puree, superfine sugar, vanilla, eggs, separated, pumpkin pie spice
    25 min, 6 ingredients
  • Gingerbread Souffles
    milk, sugar, all-purpose flour, salt, molasses and
    7 More
    milk, sugar, all-purpose flour, salt, molasses, butter, softened, pumpkin pie spice, ground ginger, vanilla extract, eggs, separated, cream of tartar, sweetened whipped cream , crushed gingersnaps
    12 ingredients
  • Sweet Potato Souffles
    ore-idea steam & mash sweet potatoes, butter, softened and
    9 More
    ore-idea steam & mash sweet potatoes, butter, softened, evaporated milk, eggs, brown sugar, pumpkin pie spice, baking powder, pecans, chopped, salt, marshmallows
    52 min, 11 ingredients
  • Sweet Potato Souffles (Sandra Lee)
    steam and mash sweet potatoes (recommended: ore-ida) and
    9 More
    steam and mash sweet potatoes (recommended: ore-ida), butter (1 stick), softened, evaporated milk, eggs, brown sugar, pumpkin pie spice, baking powder, chopped pecans, salt, marshmallow topping
    57 min, 10 ingredients
  • Sweet N Spicey Pumpkin Flan With Spiced Pumpkin Se...
    gourmet | november 2005 and
    21 More
    gourmet | november 2005, recipe photo reviews (24) video my notes a bite of this flan, fragrant with traditional pumpkin-pie spices, is very comforting despite the dessert s modern looks; a topping of pumpkin seeds, seasoned with cayenne, creates a play of sweet and heat., active time : 40 min start to finish: 8 hr (includes chilling), chill time 6 hours, sugar, heavy cream, whole milk, whole large eggs plus 1 large egg yolk, pack pumpkin (1 3/4 cups; not pie filling), vanilla, ground cinnamon, ground ginger, ground nutmeg, salt, green (hulled) pumpkin seeds (1/4 lb; not toasted ), vegetable oil, salt, cayenne, special equipment : a 2-qt souffle dish or round ceramic casserole dish
    1 hour 30 min, 22 ingredients
  • Spiced Caramel-Apple Souffles Spiced Caramel-Apple Souffles
    butter, softened and divided, granulated sugar and
    8 More
    butter, softened and divided, granulated sugar, all-purpose flour, brown sugar, egg yolks, carton caramel fat-free yogurt, cream of tartar, egg whites, chopped bottled spiced apple rings (such as lucky leaf), fat-free caramel sundae syrup
    10 ingredients
  • Spiced Souffle Crepe W/ Sauteed Apples Spiced Souffle Crepe W/ Sauteed Apples
    unsalted butter, thyme and
    14 More
    unsalted butter, thyme, tart apples, peeled, cored, and quartered, sugar , plus, sugar, vanilla bean , halved lengthwise, seeds scraped out, pod and seeds reserved, melted butter, eggs, separated, cinnamon, allspice, cake flour , plus, cake flour, whole milk, at room temperature, salt, sugar , for dusting, vanilla ice cream (optional) or creme fraiche (optional)
    1 hour 5 min, 16 ingredients
  • Pumpkin Pancake Souffle Pumpkin Pancake Souffle
    butter, pecan halves, whole wheat flour, pumpkin pie spice and
    6 More
    butter, pecan halves, whole wheat flour, pumpkin pie spice, sugar substitute, salt, eggs, separated, skim milk, vanilla extract, pumpkin puree
    45 min, 10 ingredients
  • Butternut Squash Souffle Butternut Squash Souffle
    butternut squash, canned mandarin oranges, drained and
    5 More
    butternut squash, canned mandarin oranges, drained, butter, melted, maple extract or 1 tbsp grand marnier, pumpkin pie spice, eggs, separate, almonds, toasted, finely chopped
    1 hour , 7 ingredients
  • Vegan Sweet Potato Souffle Vegan Sweet Potato Souffle
    sweet potatoes, baked, peeled and mashed (preferably ruby) and
    11 More
    sweet potatoes, baked, peeled and mashed (preferably ruby), firm silken tofu, tofutti better-than-cream-cheese (1 container), brown sugar, soy margarine, melted, cornstarch, pumpkin pie spice (or to taste), pure vanilla extract, flour, brown sugar, soy margarine, pecans, chopped
    1 hour , 12 ingredients
  • Squash Souffle Lowfat Version Squash Souffle Lowfat Version
    frozen cooked squash (defrosted) butternut, skim milk and
    6 More
    frozen cooked squash (defrosted) butternut, skim milk, low fat margerine melted, egg whites or 1 cup of egg beaters, splenda or 1/4 cup of sugar and about 6 packets of (more if you like it sweet) i have also done 1/2 cup and 1/2 cup of brown sugar blend, reduced fat bisquick or 1/2 cup of wheat flour (i have done it both ways and it comes out good either), salt, cinnamon to taste or pumpkin pie spice
    8 ingredients
  • Southern Brunch Souffle with Chives Southern Brunch Souffle with Chives
    vegetable cooking spray, turkey breakfast sausage and
    10 More
    vegetable cooking spray, turkey breakfast sausage, no-salt-added chicken broth, quick-cooking grits, dijon mustard, salt, pepper, light cream cheese with garlic and spices, carton egg substitute, chopped fresh or freeze-dried chives, egg whites (at room temperature ), cream of tartar
    12 ingredients
  • German Gingerbread Mini Souffles Aka Lebkuchensouffle German Gingerbread Mini Souffles Aka Lebkuchensouffle
    butter , for greasing ramekins and
    16 More
    butter , for greasing ramekins, granulated sugar, for sprinkling, frozen mixed berries, thawed and drained (blueberries, raspberries, blackberries, currants), orange juice, eggs, milk, lemon , zest of, finely grated, lemon juice, dark rum, gingerbread seasoning or 1 -2 tsp other mixed spice (lebkuchengewuerz or apple pie blend), granulated sugar, vanilla sugar, all-purpose flour, cornstarch, salt , to taste, powdered sugar, chocolate syrup, to garnish (optional)
    1 hour 15 min, 17 ingredients
  • Eggnog Custard Cups (Sandra Lee) Eggnog Custard Cups (Sandra Lee)
    milk, eggs and
    6 More
    milk, eggs, egg yolks , whites reserved for online round 2 recipe spinach and cheese souffle, salt, pumpkin pie spice, divided, vanilla extract, granulated sugar, special equipment : 6 (8-oz) ramekins
    1 hour , 8 ingredients




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