Spiced Caramel-Apple Souffles Recipe

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Spiced Caramel-Apple Souffles
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Ingredients:

Directions:

  1. Preheat oven to 425°.
  2. Spread 1/2 teaspoon butter inside each of 4 (8-ounce) ramekins; sprinkle evenly with granulated sugar.
  3. Combine remaining 1 teaspoon butter, flour, brown sugar, egg yolks, and yogurt in a medium bowl, stirring mixture well with a whisk.
  4. Place cream of tartar and egg whites in a large bowl; beat with a mixer at high speed until stiff peaks form. Gently fold one-fourth of egg white mixture into yogurt mixture; gently fold in remaining egg white mixture. Divide the mixture evenly among prepared ramekins.
  5. Place ramekins on a baking sheet. Bake at 425° for 10 minutes or until puffy and set.
  6. Combine spiced apple and caramel syrup; spoon 1 tablespoon apple mixture into center of each hot soufflé. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 146.24 Kcal (612 kJ)
Calories from fat 48.56 Kcal
% Daily Value*
Total Fat 5.4g 8%
Cholesterol 100.84mg 34%
Sodium 125.7mg 5%
Potassium 140.01mg 3%
Total Carbs 17.22g 6%
Sugars 13.59g 54%
Dietary Fiber 0.06g 0%
Protein 7.65g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.6mg 3%
Calcium 34.9mg 3%
Amount Per 100 g
Calories 148.29 Kcal (621 kJ)
Calories from fat 49.24 Kcal
% Daily Value*
Total Fat 5.47g 8%
Cholesterol 102.26mg 34%
Sodium 127.46mg 5%
Potassium 141.98mg 3%
Total Carbs 17.47g 6%
Sugars 13.79g 54%
Dietary Fiber 0.06g 0%
Protein 7.76g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.6mg 3%
Calcium 35.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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