187195 spiced salmon steaks mustard cress tomato Recipes

fat free sour cream, fresh lemon juice, fresh lemon juice , combined with above and divided, lemon peel, finely grated and halved, honey, olive oil, olive oil, plus additional for brushing, balsamic vinegar, green onions, finely minced, salmon fillets, 6 steaks of 6 oz each, vegetables, fresh steamed of your choice or 1 1/2 cups spinach leaves, whole, dill sprigs, small and fresh, tarragon leaf, fresh, fleur de sel , to taste or 1 pinch salt, sea and to taste, lemon wedges

sweet onion, sliced, fresh mushrooms, sliced, mayonnaise, wasabi (optional), salmon steaks or 4 fillets, nori , goma furikake (seasoned seaweed and sesame mix)

salmon fillet, cut into 5 equal pieces (1-1/2 lb), coarse grain mustard, pure maple syrup

teriyaki marinade, & sauce, brown sugar , packed, grated fresh gingerroot, white fish fillets or 4 salmon steaks, about 3/4-inch thick

salmon, boneless and skinless, cut into 1-inch chunks, toasted sesame seeds, scallions, coarsely chopped, dijon mustard (i use honey dijon), toasted sesame oil, soy sauce (i use low-sodium ), panko breadcrumbs or 1/4 cup breadcrumbs, garlic salt (or onion salt or regular salt), celery rib, very very finely sliced, tabasco sauce, pineapple rings (fresh , of course, is way better), swiss cheese, clover mixed sprouts, teriyaki sauce, hamburger buns

salmon fillets, preferably wild, dijon mustard, limes , juice and zest of, tequila, ginger, freshly grated, olive oil, dill, yogurt, preferably organic, old bay seasoning, honey, salt, pepper

rum, brown sugar, molasses, salmon steaks, coconut, paprika

light mayonnaise, lime juice, freshly squeezed, garlic, crushed, dill weed, dried, black pepper, salmon steaks, lemon, cut into wedges

sherry wine, lemon juice, soy sauce, low sodium, superfine sugar, salmon steaks, powdered ginger , spoonful, cayenne pepper (optional)

miracle whip, fresh chives, finely chopped, fresh thyme leaves, finely chopped or 2 tsp dried thyme leaves, crushed, fresh dill, finely chopped or 2 tsp dried dill weed, salt, pepper, dry white wine or 1/4 cup chicken broth, salmon steaks (about 3/4 lb)

fresh parsley, olive oil, lemon juice, salt, black pepper, salmon steaks

salmon, ritz crackers, eggs, onion (chopped ), green pepper (chopped ), salt, pepper, chili powder, spicy mustard (can substitute regular mustard)

mayonnaise, spicy brown mustard, fresh tarragon, chopped, fresh chives, chopped, brown sugar , packed, fresh lemon juice, lemon peel, finely grated, kosher salt, fresh ground black pepper, salmon, with skin about 1 1/2 inches thick

salmon fillets, about 6 oz each, fresh lemon juice, coarse salt and pepper, dijon mustard, extra virgin olive oil, chopped fresh dill, chopped fresh basil

peeled and chopped papaya, chopped yellow pepper, sliced green onion, chopped pimiento, chopped fresh mint, rice wine, lime juice, grated fresh ginger, seeded and minced jalapeno pepper, salmon steaks or 4 (5 oz) salmon fillets

thick salmon steaks, olive oil, flour, salt, black pepper, fresh basil, fresh lemon juice, olive oil, salt and pepper

cooked salmon steaks, skin and any bones removed, butter, softened (gluten and dairy-free as required) or 100 g margarine (gluten and dairy-free as required), lemon , zest and juice, fresh dill, chopped (1 tsp be used for garnish), salt and pepper, to taste

lemon , juice of, crushed red pepper flakes, canola oil, fresh dill, salmon fillets