21793 spiced plum indian Recipes

plums, halved and pitted, cider vinegar, brown sugar, ground cinnamon, salt, cayenne pepper, ground cloves, cardamom and allspice, pork tenderloins (1 lb each), pepper

pastry for double-crust pie (9 inches), sliced fresh plums, sugar, king arthur unbleached all-purpose flour, ground cinnamon, salt, ground nutmeg, egg, lightly beaten, orange juice, grated orange peel, butter, vanilla ice cream , optional

ripe red plums, split, unsweetened pomegranate juice, black peppercorns, star anise, cinnamon stick, whole fennel seeds, honey, frozen dark sweet pitted cherries , defrosted or 3/4 lb fresh cherries, pitted, sour cream or 2-4 oz soy yogurt, to garnish, julienned orange zest

indian summer apple juice (any apple juice will work!), low-fat vanilla yogurt

plums, cut & pitted, flour, cinnamon, brown sugar, oatmeal, flour , left over from the plums, butter

plums, mashed (pitted and chopped, leave skins on, approx . 3 lb, or 24 plums), sugar, lemon juice, pectin

plums in heavy syrup (approx ) or 1 (825 g) can equivalent of stewed fresh plums, in their syrup, marsala, sugar, lemon , juice of, egg whites, sugar

plums, sugar, peanut butter mixed with water, loaves bread, plums, cut in halves, parsley, dates

plums , stones removed and halved or chopped if using large, melted butter, sugar, vanilla essence, eggs , a room temperature, self-raising flour, milk, desiccated coconut

orange juice, plums, quartered, sugar, ground cinnamon, ground allspice, ground ginger, ground nutmeg

plums, halved, orange juice, brown sugar, ground cinnamon, freshly grated nutmeg, ground cumin, ground cardamom, almonds, toasted

plum jam (preferably damson plum) or red currant jelly (6 oz), chinese five-spice powder, whole black peppercorns, water, salt, turkey (preferably kosher), any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets (excluding liver) reserved for making stock, spinach , bacon, and cashew stuffing (see stuffed onions ), unsalted butter, melted, pan juices from roast turkey, turkey giblet stock, dry red wine, plum jam (preferably damson plum) or red currant jelly (3 oz), all-purpose flour

half and half, low-fat buttermilk, honey, ripe plums, halved, pitted, cut into 3/4-inch-thick wedges, sugar, scant ) ground cinnamon

all purpose flour, old-fashioned oats, golden brown sugar, baking powder, salt, chilled unsalted butter, cut into small pieces, whole milk, sugar, firm but ripe plums (about 6), halved, pitted, each cut into 4 wedges, sugar, fresh lemon juice, ground ginger, ground cinnamon, unsalted butter, chilled whipping cream, powdered sugar

margarine, milk, orange, semolina, nutmeg, sugar, egg, plums, halved and pitted, orange juice, sugar, ground allspice

flour, salt, butter, water, egg yolks, muscovado sugar, sour cream, demerara sugar, mixed spice, plums, halved and pitted

half and half, buttermilk, honey, ripe plums halved pitted and cut into 3/4 thick wedges, granulated sugar, ground cinnamon

recipe basic gnocchi dough , recipe follows, plums , smallest possible, quartered, (dried-pitted , soaked in warm water are okay), sugar, unsalted butter, fresh bread crumbs, cinnamon