33 spiced bread molasses Recipes

flour, whole wheat flour, unsalted butter, salt, pumpkin pie spice (or 1/4 tsp ea. cinnamon and ginger), egg, milk, vanilla, canned pumpkin, brown sugar, molasses, pecan pieces, active dry yeast

milk, molasses, egg, butter or 2 tbsp margarine, cut up, salt, bread flour, ground ginger, ground cinnamon, bread machine yeast

all-purpose flour, sugar, cornmeal, baking soda, ground cinnamon, ground ginger, ground allspice, salt, ground nutmeg, dried cranberries, low-fat buttermilk, light molasses, vegetable oil, eggs

self-rising flour, dark brown sugar, molasses, milk, cinnamon, ground ginger, nutmeg, salt

flour, whole wheat pastry flour, brown sugar, baking powder, cinnamon, baking soda, nutmeg, ginger, egg whites, canned pumpkin, buttermilk, unsweetened applesauce, molasses, walnuts, chopped

butter, softened, sugar, eggs, canned pumpkin, orange juice, molasses, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, ground cinnamon, raisins, chopped pecans

tomato paste, chopped canned chipotle chilies, mild-flavored (light) molasses, thick slices sourdough bread, extra-sharp new york cheddar cheese, thinly sliced, tomatoes , cut into 1/4-inch-thick slices, red onion, thinly sliced, fresh cilantro leaves, butter, room temperature

light brown sugar, vegetable oil, molasses, eggs, salt, baking soda, ground cinnamon, ground ginger, ground allspice, very firm d anjou pears, peeled, cored and thinly sliced, all-purpose flour

brown sugar, vegetable oil, molasses, eggs, salt, baking soda, ground cinnamon, ground ginger, ground allspice, very firm d anjou pears, thinly sliced, all-purpose flour

prunes, roughly chopped, water, boiling, brandy, sugar, dark molasses or 1 tbsp dark treacle, eggs, lightly beaten, currants, raisins or 2/3 cup sultana, self-rising flour, cinnamon, pumpkin pie spice, salt, sugar , for dusting

pumpkin pie filling (not pure pumpkin), canola oil, granulated sugar, molasses, vanilla, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, ground ginger

zucchini, shredded, flour, brown sugar, baking soda, allspice, cinnamon, fresh dates, pitted & chopped, walnuts, chopped, molasses, vegetable oil, eggs

eggs, egg whites, fat-free milk, sugar, molasses, ground ginger, ground allspice, salt, french bread (3/4 inch thick ), butter

all-purpose flour, sugar, baking powder, ground cinnamon, ground ginger, baking soda, salt, ground allspice, ground nutmeg, chopped walnuts, dried black mission figs, chopped, low-fat buttermilk, molasses, vegetable oil, eggs

all-purpose flour, sugar, baking powder, ground cinnamon, ground ginger, baking soda, salt, ground allspice, ground nutmeg, chopped walnuts, dried black mission figs, chopped, low-fat buttermilk, molasses, vegetable oil, eggs

tomato paste, chopped canned chipotle chilies, mild-flavored (light) molasses, thick slices sourdough bread, extra-sharp new york cheddar cheese, thinly sliced, tomatoes , cut into 1/4-inch-thick slices, red onion, thinly sliced, fresh cilantro leaves, butter, room temperature

egg, milk, pumpkin pie spice, light brown sugar, reserved french toast batter , see french toast recipe, reserved challah bread from french toast recipe , cut into cubes, reserved brown sugar banana syrup , see french toast recipe, french toast with brown sugar banana syrup, butter, pumpkin pie spice, molasses, brown sugar, water, bananas , cut into 1/2-inch slices, challah, milk, eggs, all-purpose flour, vanilla extract, light brown sugar, salt

warm water (minimum of 110 degrees or a bit warmer), molasses (the will cool the water down so make sure the mix is 110), active dry yeast, whole wheat flour, oat flour, semolina flour, bread flour, rye flour, vital wheat gluten (the vwg is important to the rise and texture, don tsp leave it out), rolled oats, salt, brown flax seed, brown sesame seed, ground flax seeds (i grind my flax seeds in a coffee grinder i use only for grinding herbs and spices), butter