36518 spice rubbed tenderloin asian cole food kitchens Recipes

olive oil, divided, beef tenderloin, cut into 1-inch cubes, sliced shallots (about 3 large), peeled baby carrots, ground cumin, pumpkin pie spice, cayenne pepper, all purpose flour, beef broth, chopped fresh mint, divided

boneless skinless chicken breast, cut into 1/2 inch cubes, chopped onion, soy sauce, lemon juice, olive oil, basil leaves, ground cumin, ground ginger, black pepper, fresh spinach , cut into thin strips, apricot jam, orange juice, vanilla extract, ground ginger, pumpkin pie spice

low-sodium soy sauce, tomato paste, thai seasoning (such as spice islands), butter or stick margarine, melted, black pepper, ground red pepper, pecan halves, salt

orange juice, divided, teriyaki sauce, divided, rice vinegar, mirin (sweet rice wine), hoisin sauce, sesame oil, garlic clove, minced, brown sugar, bourbon, crushed red pepper, pork tenderloin, spinach, sliced red onion, separated into rings, mandarin oranges in light syrup, drained, sliced water chestnuts, drained, red bell pepper, sliced into rings, sesame seeds, toasted

carrots, peeled & julienned, red bell pepper, sliced, green onions with tops, sliced, pork tenderloin or 2 lbs chicken, sliced into thin strips, sesame oil, oriental-flavor instant ramen noodles, oil, water

whole chicken (rinsed well & cut in usual pieces), coconut milk, thai curry paste (may use red or green, may sub curry powder as needed), carrots (scraped or peeled & cut in 1/4 inch coins), white onions (coarsely cut in bite-size pieces), snow peas (optional add to soup), rice noodles, cilantro (coarsely chopped for garnish , may use chopped parsley or sliced green onion), soy sauce (optional add at table )

english cucumber (about 1/2 lb.), shredded napa cabbage, shredded carrots, rice vinegar, asian fish sauce (nuoc mam or nam pla), asian (toasted) sesame oil, soy sauce, sugar, fresh jalapeno chili, stemmed, seeded, and minced, garlic, minced, unsalted dry-roasted peanuts

coriander seeds, allspice berries, cinnamon stick, crushed, crushed red pepper, soy sauce, granulated sugar, dark brown sugar, balsamic vinegar, worcestershire sauce, salt, garlic cloves, minced, grated ginger, asian sesame oil, sirloin steak, about 1 inch thick , sliced lengthwise with the grain 1/8 inch thick

olive oil, carrots, peeled and diced small, celery ribs, diced, onion, diced, jalapeno pepper, minced, garlic cloves, minced, asian spiced tofu, drained, dried, and crumbled, low-sodium tamari, thai red chili paste, chopped scallion, cilantro, finely chopped, lime , juice and zest of, dry roasted peanuts, chopped, head butter lettuce (depending on size)

peanut oil, salmon fillets, pin bones removed, chinese five spice powder, garlic, bok choy (2 medium stalks ), salt & freshly ground black pepper, chicken stock

pork loin, orange marmalade, soy sauce, chinese five spice powder, fine diced green onions, ginger, mirrin wine, dark sesame oil

olive oil, divided, beef tenderloin, cut into 1 inch cubes, shallots, sliced, baby carrots, peeled, ground cumin, pumpkin pie spice, cayenne pepper, flour, beef broth, fresh mint, chopped, salt , to taste, pepper , to taste

fine-quality unsweetened chocolate, finely chopped, fine-quality bittersweet chocolate, finely chopped, water, sugar, chinese five spice powder, unsalted butter, cut into pieces and softened, eggs, chilled heavy cream, chopped crystallized ginger

szechwan peppercorns, black peppercorns, star anise, water (4 cups), kosher salt, sugar, dark soy sauce, ginger, bay leaves, pork loin, cleaned (about 3 to 4 lb), black pepper to taste, garnish: 1/4 cup chive batons, chile oil, heavy cream, minced ginger, sized yams, peeled and quartered, garlic cloves, peeled, butter, salt and black pepper to taste, canola oil to cook, diced red onion, five spice powder, brown sugar, granny smith apples, peeled and diced, apple juice, butter (optional), salt and black pepper to taste

free range chicken , 3 to 4 lb, five-spice powder, soy sauce, ginger, scallions , cut into 2-inch pieces, zucchini , turned into spaghetti, peeled carrot , turned into spaghetti, salt and white pepper, to taste, eggs, milk, oil, all-purpose flour, baking powder, salt, black pepper, chopped parsley (save half for garnish), chopped cilantro, minced fresh thyme, sauteed sliced scallions, sauteed and minced shiitake mushrooms

poussin or cornish game hens, five spice salt (1 part five spice to 4 parts kosher salt), black chinese vinegar, dark soy, molasses, honey, braised triple cabbage lasagne, garlic, ginger, chopped white cabbage, napa cabbage, bok choy or choy sum, shaoshing wine, chicken stock, butter, salt and white pepper to taste, blanched sheets fresh pasta or 8 lasagne sheets

mixed chicken pieces. i prefer the legs and thighs, buttermilk, sambal, all purpose flour, cornmeal, coarse ground black pepper corn, coarse ground coriander, five spice, salt, salt to taste

bok choy, minced garlic, salad oil, fat-skimmed chicken broth, boned salmon fillet with skin (maximum 1 in. thick), chinese five spice (see notes ), salt and pepper