54032 spice rubbed pork wild vinaigrette Recipes
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boned pork shoulder or butt, fat trimmed and11 Moreboned pork shoulder or butt, fat trimmed, green onions, rinsed, ends trimmed, and coarsely chopped, garlic, peeled, fresh fresno or other hot green chilies (about 1 oz. total), rinsed, stemmed, and seeded, tomato paste, brown sugar, ground allspice, ground dried thyme, salt, pepper, cider vinegar, soft dinner rolls (about 1 oz. each), sliced in half horizontally12 ingredients
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onions, thinly sliced, extra virgin olive oil and5 Moreonions, thinly sliced, extra virgin olive oil, salt & freshly ground black pepper, chopped fresh sage, water, pork legs or 4 lbs pork shoulder, at room temperature, fennel , spice ( spice rub for turkey (michael chiarello))8 hour 25 min, 7 ingredients
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whole turkey (completely thawed, not a self basting or ko... and19 Morewhole turkey (completely thawed, not a self basting or kosher, they have to much salt in them), coarse salt or 1 cup pickling salt, brown sugar, oolong tea bags, apple juice, ginger , sliced lengthwise, whole allspice, peppercorns, bay leaves, fresh sage leaves, rosemary, garlic cloves, cold water, butter, olive oil, garlic cloves, slightly smashed skin removed, rosemary, sage leaves, cracked black pepper, to season, dry rub seasonings (i use cajun spice rub mix recipe or sweet and spicy dry rub on ribs or salmon)16 hour , 20 ingredients
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golden brown sugar and21 Moregolden brown sugar, good quality dark roast coffee, coarsely ground, seafood seasoning (recommended : old bay), ground turmeric, curry powder, ground cumin, coarsely ground black pepper, kosher salt, garlic powder, fresh cilantro leaves; chopped (yields approximately 1 cup), fresh flat leaf parsley; chopped (yields approximately 1 cup), fresh green onion; chopped (yields approximately 1 cup), fresh pasilla chiles fire roasted, stemmed, seeded and chopped, fresh anaheim chiles fire roasted, skinned and chopped, head fresh red cabbage , chiffonade, head fresh green cabbage chiffonade, serrano chiles, finely diced, fresh squeezed lime juice , about 1 1/2 tablespoons, optional, wild salmon fillet, boneless and skinless, cedar grilling planks (soaked for 3 hours), dozen fresh corn tortillas (preferably homemade ), cotija cheese crumbled for topping tacos40 min, 22 ingredients
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roma tomatoes, quartered, sliced button mushrooms and20 Moreroma tomatoes, quartered, sliced button mushrooms, garlic, chopped, extra virgin olive oil, salt and pepper to taste, spice rub, salt, ground black pepper, ground cumin, ground coriander, dried oregano leaves, dried marjoram leaves, dried thyme leaves, dried rosemary, crushed, dried sage leaves, crushed, dried basil leaves, garlic powder, onion powder, ground paprika, white sugar, crushed red pepper, pork chops1 hour 15 min, 22 ingredients
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Spiced Crusted Pork Tenderloin-Cook Illustrated-Weight Watcher Fmustard seeds, cornmeal, coriander seed, cracked and7 Moremustard seeds, cornmeal, coriander seed, cracked, peppercorn, cracked, brown sugar, kosher salt (or 1/2 tsp table salt), pork tenderloin, silver skin removed , trimmed of all visible fat, cornstarch, egg whites, vegetable cooking spray40 min, 10 ingredients
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Spiced Mexican Pork and Chickenboneless pork loin, chicken, in individual pieces and16 Moreboneless pork loin, chicken, in individual pieces, ancho chilies, mulato chilies, water, enough to cover chiles and soak them in, tomato, shelled pine nuts, banana, cooked zucchini, peeled pears, diced, peeled potatoes, diced, peeled and diced apples, garlic cloves, whole peppercorns, cinnamon stick, cooking oil, salt50 min, 18 ingredients
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Tasso (Cajun Spiced Smoked Pork Shoulder) for Brinkmann Smokerpork , whole bone-in shoulder roast preferred, water and9 Morepork , whole bone-in shoulder roast preferred, water, ground mace, garlic powder, onion powder, smoked paprika, dried whole thyme, poultry seasoning, pure maple syrup, vegetable oil , not olive oil, water54 hour , 11 ingredients
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Spice-Crusted Pork Roastboneless pork roast, coriander seed, crushed (see step 2) and7 Moreboneless pork roast, coriander seed, crushed (see step 2), molasses, garlic cloves, minced, anise seed, ground cardamom, ground allspice, ground black pepper, dried mint, crumbled1 hour 1 min, 9 ingredients
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Southwest-Spiced Roast Pork Tenderloinpork tenderloin, salt, sugar, ground cumin, paprika and3 Morepork tenderloin, salt, sugar, ground cumin, paprika, brown sugar, chili powder, black pepper45 min, 8 ingredients
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Spice-Crusted Pork Tenderloin with Roasted Citrus (Food Network Kitchens)coriander seed, cumin seed, black peppercorns and6 Morecoriander seed, cumin seed, black peppercorns, garlic clove, coarsely chopped, sea salt, pork tenderloin (about 1 lb), trimmed of silver skin, extra-virgin olive oil, limes or lemons, halved, suggestions : black bean salad, a leafy salad or roasted squash35 min, 9 ingredients
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Spiced Rhubarb Pork Chopschopped fresh rhubarb (1/2-inch pieces), chicken broth and9 Morechopped fresh rhubarb (1/2-inch pieces), chicken broth, sugar, honey, ground cinnamon, ground ginger, ground nutmeg, bone-in pork loin chops (3/4 inch thick ), vegetable oil, salt and pepper to taste5 min, 11 ingredients
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Pork Tenderloin Pita Sandwichespork tenderloin and7 Morepork tenderloin, fennel mixed spice (fennel spice) or 1/4 cup other dry rub seasonings, recipe tzatziki (tzatziki), white onion, sliced thinly, red bell pepper, sliced thinly, pita bread, warmed, olive oil, salt and pepper35 min, 8 ingredients
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Smoked Boston Pork Buttboston pork butt, yellow mustard and2 Moreboston pork butt, yellow mustard, spice rub (recommended : out of this world bbq rub), apple juice or apple cider10 hour 15 min, 4 ingredients
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Boneless Pork Roast With Five-Spice Rubgarlic cloves, minced, fresh ginger, minced and4 Moregarlic cloves, minced, fresh ginger, minced, five-spice powder, olives or 1 tbsp vegetable oil, salt, boneless pork loin roast31 min, 6 ingredients
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Grilled Spice Rubbed Shrimp Nicoise Salad (Bobby Flay)kosher salt, fresh wax beans, fresh green beans and22 Morekosher salt, fresh wax beans, fresh green beans, fingerling potatoes, olive oil, freshly ground black pepper, red and yellow grape or cherry tomatoes, halved, red onion, thinly sliced, coarsely chopped fresh basil leaves, coarsely chopped fresh flat-leaf parsley, nicoise vinaigrette , recipe follows, ground fennel seed, dry mustard, ground coriander, kosher salt, freshly ground black pepper, jumbo (21 to 25 count) shrimp, shelled and deveined, olive oil, wine vinegar, dijon mustard, honey, garlic, finely chopped, anchovy paste, kosher salt and freshly ground black pepper, extra-virgin olive oil45 min, 25 ingredients
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