53663 spice pork asian cole food Recipes

boneless pork roast, applesauce, brown sugar, vinegar, yellow mustard, flour, salt, sugar, garlic powder, ground black pepper

brown sugar, fresh ginger root, grated, cayenne pepper, ground cinnamon, paprika, dried oregano, black pepper, salt, limes , zested and juiced, orange juice, rack pork spareribs, cut in half

boneless pork loin chop, onion salt, cayenne pepper, fresh-ground black pepper, vegetable oil, flour tortilla, salsa or guacamole, shredded cheddar cheese

white sesame seeds, black sesame seeds, shichimi togarashi (japanese 7 spice), pork tenderloins, kosher salt, canola oil, shallots, minced, minced fresh ginger, dry white wine, fresh lime juice, whipping cream, soy sauce, white miso paste, cold, unsalted butter, cut into 1-inch cubes, kosher salt to taste

lean boneless pork chops, limes , juice of, ground cumin, garlic cloves, crushed, onion powder, fresh ground pepper, olive oil (optional)

paprika, salt, onion powder, garlic powder, cayenne, white pepper, black pepper, dried thyme, oregano, center-cut pork chops (about 2 or 2-1/2 lb)

pork tenderloin, shoyu (asian soy sauce-regular soy sauce can be used also), bourbon, brown sugar (packed), chinese five spice powder (optional), sour cream, mayonnaise, dry mustard, green onion (chopped ), vinegar, salt

ground cinnamon, ground cumin, ground coriander, harissa, lean pork loin, sliced into four pieces (4 oz each) or 4 (4 oz) boneless pork chops, olive oil, couscous, fat-free chicken broth, cinnamon, turmeric, fresh apricot halves, cilantro, fresh, chopped

pork chops, any cut, mixed spice, sliced fresh mushrooms or 1 (10 oz) can sliced mushrooms, salsa, mixed sweet pepper, thinly sliced

red skin boiling potatoes, each cut into 6 wedges (1 1/2 lb), boneless pork shoulder, cut into 1 inch cubes, dried guajillo chilies, stemmed, seeded and torn into flat pieces (2 oz), diced tomatoes with juice, garlic cloves, peeled and halved, dried oregano, worcestershire sauce, salt, loosely packed coarsely chopped cilantro, for garnish, chopped white onion, for garnish

pork spareribs, cut in half, minced garlic, minced ginger, maple syrup, soy sauce, five-spice powder (optional)

water, coarse salt, granulated sugar, cider vinegar, pork tenderloin, brown sugar, ground cinnamon, whole star anise, szechuan peppercorns, coarse salt, black pepper, olive oil

olive oil, mushrooms, sliced, raw) pork chops, cut into 1/2 inch cubes, onion, finely chopped, jalapeno, finely chopped, tomatoes, chopped, low sodium chicken broth, coconut milk, fresh ginger, grated, lime

salt, cinnamon, ground allspice, a pinch of ground cloves, two 1/2-inch-thick loin pork chops

pork tenderloin, chinese five-spice powder, vegetable oil, low-salt chicken broth, pure maple syrup, chili-garlic sauce, green onion, chopped

bacon slices, cut in half, canned low-salt chicken broth, dry white wine, red currant jelly, minced fresh rosemary, unsalted butter, cumin seeds, coarse salt, black peppercorns, black cardamom seeds (from about 30 whole green or white cardamom pods), center-cut boneless pork loin (about, olive oil, russet potatoes (about 5), peeled , halved lengthwise, cut into 2-inch pieces, parsnips (about 4), peeled, cut into 2-inch pieces, thick portions halved lengthwise, carrots (about 4), peeled, cut into 2-inch pieces, thick portions halved lengthwise, shallots, peeled, halved, garlic cloves, peeled, fresh rosemary sprigs, olive oil, beets, peeled, cut into 1-inch wedges

taco seasoning mix, more to taste, orange marmalade, garlic powder, boneless pork tenderloin

ground cumin, ground cardamom, ground coriander, ground red pepper, lemon peel, kosher salt, pepper, pork loin chops, 1 1/2-inch thick, roasted garlic oil or 3 tbsp extra virgin olive oil