497 speared red Recipes
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red bell peppers, cubed, green bell peppers, cubed and16 Morered bell peppers, cubed, green bell peppers, cubed, yellow bell peppers, cubed, red onion, diced, tomatoes, quartered, cucumber, cut in spears, feta cheese, crumbled, kalamata olive, pitted and sliced, fresh parsley, snipped, extra virgin olive oil, red wine vinegar, thyme, basil, rosemary, garlic cloves, minced, salt, cayenne pepper, dijon mustard1 hour 20 min, 18 ingredients
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red potatoes, cut into 1/2 inch - 1 inch cubes, mayonnaise and8 Morered potatoes, cut into 1/2 inch - 1 inch cubes, mayonnaise, sour cream, white wine vinegar, whole-grain dijon mustard (see note ), blanched asparagus spears, thinly sliced (see note ), carrot, grated, hard-boiled eggs , cut into cubes, green onions, sliced, salt & freshly ground black pepper10 min, 10 ingredients
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red bell peppers, green onion, broccoli, cut into spears and7 Morered bell peppers, green onion, broccoli, cut into spears, carrots , julienned into long strips, fresh snow pea, celery ribs, cut into strips (keep the leaves on ), cooked chicken strips (any flavor ), fat free blue cheese dressing, reduced-fat sour cream, blue cheese, crumbled20 min, 10 ingredients
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red potatoes, quartered, asparagus spears and11 Morered potatoes, quartered, asparagus spears, fresh chives (snipped or chopped , about 10 blades), extra-virgin olive oil , plus a drizzle for potatoes, divided, trout fillets, 4 to 6 oz each. (lake or rainbow), egg, milk, flour, salt & freshly ground black pepper, butter, divided, whole blanched almond (about 6 oz), handful fresh flat-leaf parsley, finely chopped, lemon , wedged35 min, 13 ingredients
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Potato Salad Primaverared onion, chopped and13 Morered onion, chopped, red bell pepper, cored, seeded, and diced, celery stalks , halved lengthwise and thinly sliced, asparagus spears, trimmed and cut into 1-inch pieces (2 cups), chopped walnuts, fat-free mayonnaise, garlic quartered, grated parmesan, ground black pepper, basil leaves, red-skinned potatoes quartered (4 cups), salt, water, white wine vinegar14 ingredients
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Asparagus, Roasted-Beet, and Goat Cheese Saladred beets (about 6 lb), olive oil, red wine vinegar and8 Morered beets (about 6 lb), olive oil, red wine vinegar, salt, divided, freshly ground pepper, divided, fresh asparagus spears, goat cheese log, chopped fresh chives, cracked pepper (optional), chopped fresh chives (optional), gourmet salad greens (optional)11 ingredients
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Asparagus, Roasted Beets, and Goat Cheese Saladred beets (about 3 lb), golden beets (about 3 lb) and8 Morered beets (about 3 lb), golden beets (about 3 lb), olive oil, red wine vinegar, salt, divided, freshly ground pepper, divided, spears asparagus, log goat cheese, chopped fresh chives, garnishes: cracked pepper , olive oil10 ingredients
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Sauteed asparagus and sweet sausage with creamy pappardelle pastaspear asparagus cut into thirds, red onion chopped and11 Morespear asparagus cut into thirds, red onion chopped, shitake mushrooms coarsely chopped, portabella mushrooms coarsely chopped, sweet apple chicken sausages, butter, flour, chicken broth, heavy cream, nutmeg, red pepper flakes, garlic powder, pappardelle pasta25 min, 13 ingredients
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Chipotle Glazed Barbecue Crudite with Cabrales Blue Cheese Dip (Bobby Flay)red wine vinegar, garlic, finely chopped and17 Morered wine vinegar, garlic, finely chopped, chipotle pepper puree (in adobo), olive oil, honey, salt and freshly ground pepper, baby carrots, blanched, fennel bulb, peeled and sliced lengthwise 1/2-inch thick, pattypan squash, baby zucchini , halved lengthwise, asparagus spears, trimmed, red bell peppers, seeded and quartered, yellow bell peppers, seeded and quartered, poblanos, seeded and quartered, salt and freshly ground black pepper, creme fraiche or low fat sour cream, crumbled cabrales, chopped cilantro leaves, salt and freshly ground pepper1 hour , 19 ingredients
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Grandma's Potato Saladred potatoes (about 2 lb), mayonnaise, sour cream and12 Morered potatoes (about 2 lb), mayonnaise, sour cream, plain yogurt, sliced green onions, dill pickle spears, chopped, dijon mustard, prepared horseradish, garlic cloves, minced, celery seed, salt, pepper, onion salt, garlic powder, hard-cooked eggs, coarsely chopped20 min, 15 ingredients
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Tri Colore Salad (Bobby Flay)spears endive, washed, dried, and coarsely chopped and7 Morespears endive, washed, dried, and coarsely chopped, head radicchio, washed, dried, and coarsely chopped, baby arugula, washed, dried, and thinly chopped, dijon mustard, red wine vinegar, extra-virgin olive oil, salt and freshly ground pepper, shaved parmesan15 min, 8 ingredients
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Chicken-Vegetable Quesadillasred bell peppers, asparagus spears and10 Morered bell peppers, asparagus spears, boneless, skinless chicken breasts, salt, divided, pepper, divided, lemon juice, mayonnaise, garlic cloves, pressed, chopped fresh basil, chopped green onions, flour tortillas, goat cheese12 ingredients
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Roasted Corn-and-Asparagus Risottored bell pepper, ear shucked corn, asparagus spears, water and12 Morered bell pepper, ear shucked corn, asparagus spears, water, vegetable broth, olive oil, minced onion, minced shallots, garlic, minced, uncooked arborio rice, dry white wine, grated fresh parmesan cheese, minced fresh chives, minced fresh parsley, dried oregano, dried thyme16 ingredients
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Grilled Vegetables with Ranch Dressingred bell peppers, seeded, yellow bell peppers, seeded and9 Morered bell peppers, seeded, yellow bell peppers, seeded, eggplant , cut in half lengthwise (about 1 lb), asparagus spears (about 1 lb), zucchini or yellow squash, cut in half lengthwise, tomatoes, olive oil, black pepper, salt, ranch dressing11 ingredients
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Grilled Vegetable Salad with Lemon-Mustard Vinaigrettered wine vinegar, shallot, finely chopped and16 Morered wine vinegar, shallot, finely chopped, garlic clove, minced, chopped fresh italian parsley, chopped fresh chives, chopped fresh basil, chopped fresh dill, dijon mustard, fresh lemon juice, extra-virgin olive oil, asparagus spears, each trimmed to 5-inch length, green onions, green tops trimmed, zucchini , each cut lengthwise into 1/4- to 1/3-inch-thick slices, ears of corn, husked, heads of belgian endive, heads of radicchio , halved through core, tomatoes , halved lengthwise, olive oil (for brushing )18 ingredients
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