140 sparkling butter Recipes

unsalted butter, sugar, jello gelatin, eggs, vanilla, flour, baking powder, salt

semisweet chocolate or 1/2 lb bittersweet chocolate (i used valrhona 70% cocoa), butter, room temperature, eggs, sugar, plus more for rolling, ground almonds or 3/4 cup almond meal, powdered sugar, for garnish

butter, softened, shortening, sugar, eggs, all-purpose soft-wheat flour, baking powder, salt, buttermilk, vanilla extract, almond extract, paper baking cups, vegetable cooking spray, butter, whipping cream, almond extract, salt, powdered sugar, white sparkling sugar, gum paste roses, edible pearl candies

butter, softened, shortening, sugar, water, milk, all-purpose flour, baking powder, salt, vanilla extract, almond extract, egg whites, powdered sugar frosting, chewy fruit rolls by the foot, white sparkling sugar or edible glitter, gingerbread men cookies (3 to 3 1/2 inches tall)

butter, softened, shortening, granulated sugar, powdered sugar, eggs, canola or vegetable oil, vanilla extract, all-purpose flour, baking soda, salt, cream of tartar, colored sugars , sparkling sugars, and multicolored jimmies, white craft sticks

butter, champagne or other sparkling white wine, garlic, minced, paprika, dried sage, ground ginger, cooked crabmeat, uncooked angel hair pasta, extra-virgin olive oil , or as needed, salt and black pepper to taste, chopped italian flat leaf parsley, divided

butter, softened, cream cheese, softened, sugar, eggs, cake flour, baking powder, salt, coconut milk (not cream of coconut), frozen coconut, thawed, coconut extract, nutty cranberry filling, white chocolate frosting, white sparkling sugar, edible white glitter, edible gold luster dust, white chocolate stars, crushed rock candy (optional)

butter, softened, powdered sugar, all-purpose flour, salt, parchment paper, royal icing, sparkling sugar

butter or margarine, softened, granulated sugar, egg, vanilla extract, all-purpose flour, salt, glaze, coarse sparkling sugar

butter, softened, sugar, egg, vanilla, flour, baking powder, milk, baking soda, sparkling white sugar

boneless, skinless duck breast halves, about 6 oz each, patted dry, salt, freshly ground black pepper, essence , recipe follows, chopped shallots , or yellow onions, minced garlic, brut rose sparkling wine, duck stock , or chicken stock, dried cherries, lavender, honey, fresh thyme, cold unsalted butter , cut into pieces, toasted, skinned, chopped hazelnuts , as garnish, nutty wild rice , recipe follows, wild rice, chicken stock, unsalted butter, toasted, skinless, chopped hazelnuts, chopped fresh parsley leaves, salt, freshly ground black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

flour, baking powder, ground nutmeg, butter, softened, sugar, egg yolks, eggnog, red and green decorator sugar, cinnamon

butter, softened, sugar, egg, vanilla extract, semisweet chocolate morsels, melted, all-purpose flour, salt, sugar, chocolate frosting, chocolate sprinkles (optional), sparkling white sugar (optional)

butter, softened, shortening, granulated sugar, powdered sugar, eggs, canola or vegetable oil, vanilla extract, all-purpose flour, baking soda, salt, cream of tartar, colored sugars , sparkling sugars, and multicolored jimmies, white craft sticks

butter, onion, sliced, salt, black pepper, cod fish fillets, about 1 inch thick, in 1 to 2 pieces (or red snapper), dry sparkling apple cider, chopped fresh parsley leaves, for garnish

dom perignon inventor of champagne and sparkling wine,born 1639,died 1715,by experimenting discovered a great secret, bread or cracker,lightly buttered, cover with about 1/16 slice of sharp cheese, sprinkle heavily with celery salt, celery salt does something to the cheese that noting else can.

butter, softened, dark brown sugar, all-purpose flour, white sparkling sugar

butter, softened, dark brown sugar, all-purpose flour, white sparkling sugar