4330 spanish rosquillas Recipes
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extra-virgin olive oil, blanched almonds (3 oz) and8 Moreextra-virgin olive oil, blanched almonds (3 oz), bread cubes (from a baguette), chopped fresh flat-leaf parsley, garlic cloves, finely chopped, coarsely crumbled saffron threads (0.3 g), chicken broth, water, salt , or to taste, sherry vinegar , or to taste (optional)25 min, 10 ingredients
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water, tomato paste, salt, dried oregano, crumbled and8 Morewater, tomato paste, salt, dried oregano, crumbled, grain rice, olive oil, sherry wine vinegar or white wine vinegar, garlic cloves, pressed, cooked peeled shrimp, pepperoni , quartered lengthwise, sliced, bell pepper, diced, green onions, sliced12 ingredients
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chicken, cut into 8 serving pieces, olive oil and13 Morechicken, cut into 8 serving pieces, olive oil, onion, chopped, red bell pepper , cut into 1/2-inch pieces, garlic cloves, minced, paprika, grain white rice, dry white wine, diced tomatoes including juice, chicken broth, crumbled saffron threads, bay leaf (not california ), frozen peas (not thawed ), pimiento-stuffed green olives, coarsely chopped, garnish: chopped fresh flat-leaf parsley1 hour , 15 ingredients
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spanish or sweet onion, thickly sliced and9 Morespanish or sweet onion, thickly sliced, extra-virgin olive oil, kosher salt and cracked black pepper, sun-dried tomatoes (about 2 cups), garlic , smashed, shallots, thickly sliced, leaves basil, ground cumin, extra-virgin olive oil, tablepoons fresh lemon juice10 ingredients
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olive oil and9 Moreolive oil, sweet onions (such as vidalia or maui), sliced (about 4 cups), green bell peppers, sliced into1/2-inch-wide strips, red bell peppers, sliced into1/2-inch-wide strips, garlic cloves, minced, bay leaves, canned crushed tomatoes with added puree, dry white wine, littleneck clams (about 6 lb scant), scrubbed, hot pepper sauce10 ingredients
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uncooked long grain rice, sweet onion, chopped and9 Moreuncooked long grain rice, sweet onion, chopped, garlic, peeled and sliced, olive oil, rotel tomatoes & chilies, chicken broth or 1 (14 1/2 oz) can vegetable broth, saffron thread, sliced black olives (may use sliced stuffed green olives as well), frozen peas, thawed, kosher salt, black pepper30 min, 11 ingredients
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Spanish Frittata with Prosciutto, Potatoes and Peasvegetable oil and8 Morevegetable oil, yukon gold potatoes, peeled, sliced 1/4 inch thick, eggs, salt, ground black pepper, sliced prosciutto, chopped, frozen peas, thawed, truffle oil, chopped fresh chives9 ingredients
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Corn-Bread and Chorizo Stuffingspanish chorizo (cured spiced pork sausage), casing remov... and7 Morespanish chorizo (cured spiced pork sausage), casing removed and sausage chopped, vegetable oil, onions, coarsely chopped (3 cups), celery ribs, coarsely chopped (3 cups), chopped garlic, dried oregano, reduced-sodium chicken broth, egg2 hour 15 min, 8 ingredients
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Warm Onion Tart with Thymespanish onion, unsalted butter, fresh thyme leaves and2 Morespanish onion, unsalted butter, fresh thyme leaves, salt and freshly ground black pepper, sheet frozen puff pastry , thawed according to package directions5 ingredients
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Spanish-Style Garlic Shrimp with Ham and Bell Peppersshrimp (about 28), shelled , leaving the tail and the fir... and9 Moreshrimp (about 28), shelled , leaving the tail and the first joint of the shell intact, and deveined, salt, garlic cloves, sliced thin lengthwise, olive oil, thick-sliced cooked ham, chopped, dried hot red pepper flakes, red bell pepper, chopped, oloroso sherry, minced fresh parsley leaves for garnish if desired, crusty bread as an accompaniment10 ingredients
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