15 spanish omelet tomato Recipes

  • Spanish Omelet
    whole eggs, queso blanco, olives, green pepper, red pepper and
    3 More
    whole eggs, queso blanco, olives, green pepper, red pepper, tofu, lite firm, red pepper, roma tomatoes
    8 ingredients
  • Spanish Omelet
    diced tomato, chopped green pepper, sliced fresh mushrooms and
    7 More
    diced tomato, chopped green pepper, sliced fresh mushrooms, butter, divided, eggs, water, salt, pepper, picante sauce, bacon, cooked and crumbled
    30 min, 10 ingredients
  • Spanish Omelet
    egg, egg white, table salt , or to taste and
    7 More
    egg, egg white, table salt , or to taste, black pepper , or to taste, olive oil, scallion, finely chopped, tomato(es), seeded and diced, olive, sliced, canned green chili peppers, diced, shredded cheddar cheese .
    10 min, 10 ingredients
  • Spanish Omelet Sauce
    olive oil, scallions - finely chopped and
    7 More
    olive oil, scallions - finely chopped, green pepper - finely chopped, garlic - finely chopped, diced tomatoes, mushrooms - sliced, dried oregano, salt and pepper to taste, green peas
    9 ingredients
  • Ww 6 Points - Spanish Omelet
    egg, egg whites, table salt, black pepper, olive oil and
    5 More
    egg, egg whites, table salt, black pepper, olive oil, scallion, finely chopped, tomato, seeded and diced, olives, sliced, canned green chili pepper, diced, kraft free shredded cheddar cheese
    20 min, 10 ingredients
  • Spanish Potato Omelet
    olive oil, potatoes, thinly sliced and
    6 More
    olive oil, potatoes, thinly sliced, salt and pepper to taste, onion, thinly sliced, eggs, salt and pepper to taste, tomatoes - peeled, seeded, and coarsely chopped, green onions, chopped
    1 hour , 8 ingredients
  • Spanish Potato Omelet
    olive oil, potato, thinly sliced, salt and pepper and
    5 More
    olive oil, potato, thinly sliced, salt and pepper, onion, thinly sliced, eggs, salt and pepper, tomatoes, peeled, seeded, and coarsely chopped, green onions, chopped
    1 hour , 8 ingredients
  • Basquet of Eggs Baked Omelet
    bacon, simply potatoes diced potatoes with onion and
    11 More
    bacon, simply potatoes diced potatoes with onion, red bell pepper, cut in 1/4-inch dice, garlic cloves, minced, eggs, spanish paprika, dried ancho chile powder, dried thyme, fresh ground black pepper, parmesan cheese, grated, sun-dried tomato, chopped, frozen salad shrimp, thawed, mozzarella cheese, shredded
    48 min, 13 ingredients
  • Spanish Omelet Spanish Omelet
    fresh farm eggs, potatoes, peeled and diced . and
    9 More
    fresh farm eggs, potatoes, peeled and diced ., onion chopped, hot green chilli chopped, fresh whole cream milk, tea spoon black pepper corns crushed, tea spoon white pepper corns crushed, tea spoons salt, sun flower oil ., tomatoes cut in slices 2 cm each slice, gloves of garlic crushed .
    11 ingredients
  • Spanish Omelet Turnovers Spanish Omelet Turnovers
    refrigerated crusty french loaf dough and
    10 More
    refrigerated crusty french loaf dough, frozen egg substitute, thawed, low-fat milk, onion powder, salt, olive oil-flavored vegetable cooking spray, sliced fresh mushrooms, chopped green pepper, shredded reduced-fat sharp cheddar cheese, cracked black pepper, thick) slices tomato, cut in half
    11 ingredients
  • Spanish Omelet with Romesco Sauce (Ted Allen) Spanish Omelet with Romesco Sauce (Ted Allen)
    hazelnuts (with skin ) and
    14 More
    hazelnuts (with skin ), extra-virgin olive oil, plus more for drizzling, roasted almonds, crusty bread, cut into 1/2-inch cubes, garlic, sliced, red pepper flakes , plus more to taste, whole peeled canned tomato, jarred roasted red peppers (preferably piquillos), red wine vinegar, kosher salt, eggs, kosher salt, scallion, minced, coarsely grated manchego cheese, iberico or serrano ham
    35 min, 15 ingredients
  • Spanish Open-Faced Omelet (Wolfgang Puck) Spanish Open-Faced Omelet (Wolfgang Puck)
    extra-virgin olive oil, plus more for drizzling and
    9 More
    extra-virgin olive oil, plus more for drizzling, diced red peppers, diced yellow peppers, diced green peppers, salt and freshly ground black pepper, peeled, seeded, and small diced tomatoes, eggs, pitted black olives, serrano or prosciutto ham, sliced into thin ribbons, leaves basil , chiffonade
    30 min, 10 ingredients
  • Spanish Potato Omelet (Giada De Laurentiis) Spanish Potato Omelet (Giada De Laurentiis)
    extra-virgin olive oil, onions, sliced and
    19 More
    extra-virgin olive oil, onions, sliced, yukon gold potatoes (1 1/2 lb), peeled, cut into 1/8-inch-thick rounds, kosher salt, freshly ground black pepper, eggs, at room temperature, garlic, chopped, pimiento-stuffed olives, thinly sliced or coarsely chopped, chopped fresh italian parsley, plus sprigs for garnish, chopped fresh thyme, plus sprigs for garnish, coarsely chopped or crumbled feta (about 3 oz), quick and easy romesco sauce , recipe follows, roasted red bell peppers, drained , juices reserved, extra-virgin olive oil, tomato paste, marcona almonds or hazelnuts, toasted, sherry wine vinegar, garlic, peeled, chopped, smoked paprika, kosher salt, freshly ground black pepper
    1 hour 30 min, 21 ingredients




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