359112 spaghetti with edamame parsley garlic and olive oil Recipes

skinless, boneless chicken breast halves, spaghetti, frozen chopped broccoli, garlic, olive oil, salt to taste, ground black pepper to taste, grated parmesan cheese

beef mince , lean, whole wheat spaghetti, dry, tinned tomatoes, cube beef oxo, onion, garlic, olive oil, broccoli

garlic cloves, olive oil, red onion, soy crumbles, uncooked whole wheat spaghetti, canned tomato paste, canned mushrooms, marinara sauce, store-bought, tomatoes (es), canned tomato sauce, kraft 100% grated parmesan cheese

young garlic, olive oil, unsalted butter, spaghetti, red pepper flakes, anchovies, minced, salt, freshly ground black pepper

whole spaghetti squash, extra-virgin olive oil, gray salt and freshly ground black pepper, prepared (jarred) marinara sauce

dried spaghetti, salt, extra-virgin olive oil, thickly sliced pancetta, chopped, garlic, thinly sliced, crushed red pepper flakes, heads escarole, washed and drained, roughly chopped, chicken stock or broth, eyeball it, lemon , zested and juiced, freshly ground black pepper, butter, grated parmigiano-reggiano , a couple of handfuls, plus some to pass at table

spaghetti squash, assortment of fresh and/or dried mushrooms - if fresh only, use 2 lbs of your desired type or assortment of mushrooms - i used 4 - 1oz packages of dried mushrooms as follows: 1 shitake, 1 porcini, 2 oyster, plus an 8 oz package of fresh cremini mushrooms, butter, garlic olive oil, tblspns olive oil, head garlic, fine sea salt, black pepper, dried sage, dried thyme, dried oregano, crumbled feta cheese

spaghetti, garlic cloves, depending on your taste preferences, crushed and chopped, olive oil, red capsicum, finely diced, red salmon, undrained (john west no added salt), baby spinach leaves, bean sprouts, fresh basil, chopped

spaghetti squash, extra-virgin olive oil, kosher salt, cayenne pepper, boneless skinless skate wing fillets, coriander seeds, toasted and ground, flour , for dusting, garlic , smashed, crushed red pepper flakes, brussels sprouts , each sprout pulled apart into leaves, cilantro , leaves picked and coarsely chopped, lemon, cut into wedges

spaghetti, salt, extra-virgin olive oil , 1 turn of the pan, smoky bacon, chopped, ground sirloin, onion, chopped, garlic, chopped, ground black pepper, hot sauce , eyeball it, worcestershire sauce , eyeball it, beer, chopped or crushed fire roasted tomatoes, tomato sauce, sharp cheddar, scallions, chopped

spaghetti squash, extra virgin olive oil, salt and pepper to taste, asparagus , briefly steamed until tender, garlic cloves, minced, minced fresh rosemary, part-skim ricotta cheese, toasted pine nuts

salt, tomato or spaghetti sauce, homemade or comercially prepared, spaghetti , ni, perciatelli, or bucatini, olive oil, ricotta cheese (whole or part-skim), grated parmesan cheese, freshly ground black pepper

spaghetti squash , cooked by your favorite method and separated into strands (see how to cook ), butter, olive oil, ground cardamom, ground coriander, ground ginger, allspice, salt , to taste, white pepper , to taste, toasted slivered almonds, orange , zest of

baguette (cut into slices), olive oil, feta cheese, crumbled, olive oil, fresh parsley, diced fine, scallions, diced fine (whites and greens ), fresh basil, diced fine, minced garlic, pepper, green olives, diced fine (no filling like cheese or pimentos), black olives, diced fine (i love to use a mix of kalamata and black), fresh parsley, diced fine, scallion, diced fine, onion, diced fine, minced garlic, olive oil, fresh lemon juice, red pepper flakes

spaghetti noodles, olive oil, garlic cloves, minced, tuna in vegetable oil, dried basil leaves (kroger), salt

spaghetti squash, extra virgin olive oil, grated romano cheese, coursely ground black pepper, salt

spaghetti squash, extra virgin olive oil, grated romano, salt and lots of coarsely ground black pepper