331 spaghetti with and romano Recipes

spaghetti squash, butter ( not margarine ), grated parmesan or asagio or romano cheese, garlic powder to taste, fresh chopped or dried herbs ( i like herbs de provence if i use dried), salt as need and pepper to taste

olive oil, green bell pepper, chopped, yellow bell pepper, chopped, onion, chopped, garlic, minced, salt and ground black pepper to taste, no-salt-added diced tomatoes, white wine, chopped fresh parsley, divided, dried basil, dried oregano, red pepper flakes, whole-wheat spaghetti, cooked shrimp, grated pecorino-romano cheese , or to taste (optional)

almonds, garlic cloves, coarsely chopped fresh basil leaves, tomatoes, peeled, seeded, coarsely chopped, olive oil, spaghetti, fresh basil, tomatoes, seeded, chopped, grated pecorino romano cheese

tomatoes, cut into chunks, onion, chopped, olive oil, divided, garlic, roughly chopped, red pepper flakes or 1 small dried hot pepper, chopped (optional), salt , preferably sea , divided, italian bread , torn into bite-size pieces, percent milk, ground turkey (93 percent lean), egg, beaten, whole-wheat spaghetti, grated parmesan or romano (optional)

olive oil, dried spaghetti, butter, pecorino romano cheese, finely grated, ground black pepper

zucchini or 2 medium, extra virgin olive oil, garlic, chopped, salt & freshly ground black pepper, spaghetti , cooked al dente or to taste, grated parmigiano or 1/2 cup romano cheese, salt and pepper

spaghetti squash (3-4 lbs), onion, chopped, garlic cloves, minced, fresh tomatoes, chopped, fresh mushrooms, sliced, salt & pepper, cayenne, fat-free cottage cheese (can also use non-fat ricotta cheese), part-skim mozzarella cheese, shredded, romano cheese, grated, divided, fresh parsley, chopped, fresh basil , torn, fine seasoned breadcrumbs, parsley (to garnish )

dried spaghetti, pancetta or cured bacon, diced, san marzano tomatoes, crushed and juices reserved, extra virgin olive oil + more for drizzling, sweet onion, finely chopped, fresh garlic, thinly sliced, crushed red chili flakes, button or cremini mushrooms, thinly sliced, dry, non-oaky white wine, fresh thyme, freshly grated parmesan or pecorino romano cheese

extra virgin olive oil, pancetta or 1/2 lb bacon, chopped, garlic cloves, chopped, red chili peppers, seeded and finely chopped or 1 tsp crushed red pepper flakes, brussels sprout , cores trimmed and thinly sliced about 1/8-inch thick, black pepper, few grates nutmeg, fresh thyme, chopped, lemon zest, chicken stock, lemon juice, butter, salt, spaghetti, grated pecorino romano cheese

kosher salt, thick-cut bacon , cut into 1/2-inch pieces, extra-virgin olive oil, garlic, crushed, minced fresh rosemary, red jalapeno peppers, seeded and minced, cognac or brandy (optional), spaghetti, eggs, freshly grated parmesan cheese , plus more for garnish, freshly grated pecorino romano cheese, chopped fresh parsley, freshly ground pepper

pasta (preferably spaghetti or bocatini), eggs (beaten ), olive oil, milk (can be substituted with light cream), grated pecorino romano cheese, dry parsley flakes, mozzarella cheese, diced prosciutto or 12 oz ham, black pepper, salt (add to water for pasta)

olive oil, garlic, minced, red onion, very finely chopped, red bell pepper , cut into 1/4 dice 3 stalks celery, cut into 1/4 dice, cooked white beans or 1 cup navy beans or 1 cup great northern bean, vegetable stock, chopped flat leaf parsley, hot pepper flakes (optional), salt & freshly ground black pepper, fresh spaghetti, grated parmesan cheese or 1 -2 oz romano cheese

spaghetti, white bread, skim milk, egg whites, lean ground turkey, extra lean ground beef, grated romano cheese, minced fresh basil, fresh oregano, salt, pepper, vegetable oil, onion, chopped, garlic cloves, chopped, whole tomatoes, tomato paste, bay leaves, salt and pepper

olive oil, spaghetti, bacon, white or yellow onions, garlic powder, white wine, chicken broth, artichoke hearts chopped, romano cheese grated, cilantro fresh

spaghetti squash, extra virgin olive oil, grated romano cheese, coursely ground black pepper, salt

kosher salt , plus additional for pasta water, peeled garlic, thinly sliced, extra-virgin olive oil, yellow onions, halved and sliced, crushed red pepper, torn greens , such as mustard, kale, chard, escarole, or a mix, spaghetti, grated pecorino romano cheese

spaghetti squash, prepared and kept warm, shrimp, peeled and deveined, chopped romano tomatoes, olive oil, fresh garlic clove, peeled and minced, fresh basil, white wine, butter, crushed red pepper flakes, salt, fresh lemon, feta cheese with garlic and herbs

eggs, at room temperature, garlic cloves, olive oil (divided 1/1), prosciutto (cut into 1/4 strips), pecorino romano cheese (grated just before adding), spaghetti noodles (not thin), ample water for boiling noodles