234 spaghetti peppers romano Recipes

  • Low-Fat Spaghetti Squash Casserole
    spaghetti squash (3-4 lbs), onion, chopped and
    12 More
    spaghetti squash (3-4 lbs), onion, chopped, garlic cloves, minced, fresh tomatoes, chopped, fresh mushrooms, sliced, salt & pepper, cayenne, fat-free cottage cheese (can also use non-fat ricotta cheese), part-skim mozzarella cheese, shredded, romano cheese, grated, divided, fresh parsley, chopped, fresh basil , torn, fine seasoned breadcrumbs, parsley (to garnish )
    2 hour , 14 ingredients
  • Spaghetti Sauce with Meat
    olive oil, links sweet italian sausage, cubed flank steak and
    18 More
    olive oil, links sweet italian sausage, cubed flank steak, links pork sausage, onion, chopped, garlic, minced, tomato paste, crushed tomatoes, bay leaves, ground cinnamon, salt to taste, ground black pepper to taste, lean ground beef, eggs, white bread , cut into cubes, grated romano cheese, salt to taste, ground black pepper to taste, dried parsley, vegetable oil, macaroni
    4 hour 30 min, 21 ingredients
  • Spaghetti Sauce Made With Pork Neck Bone! Italy 1870-1900!
    pork neck bones, garlic cloves, olive oil, tomato sauce and
    11 More
    pork neck bones, garlic cloves, olive oil, tomato sauce, tomato paste, water, basil, oregano, parsley flakes, rosemary, parmesan cheese, romano cheese, salt and pepper, hot pepper flakes, red wine
    4 hour 35 min, 15 ingredients
  • Spaghetti & Meatballs
    ground beef (hamburger meat) and
    15 More
    ground beef (hamburger meat), yellow onion , chopped in food processor, green bell peppers , chopped in food processor, green onion, chopped with knife, wet minced garlic, in jars, parmesan cheese or 3/4 cup romano cheese, parsley, milk, italian seasoned breadcrumbs, eggs, tomato paste, sugar, basil, olive oil, seasoning salt, vermicilli noodles
    1 hour 30 min, 16 ingredients
  • Spaghetti Alla Carbonara
    thick center-cut bacon , cut into 1/2 inch pieces and
    9 More
    thick center-cut bacon , cut into 1/2 inch pieces, garlic cloves, minced, salt and pepper, dry white wine, low sodium chicken broth, water, angel hair pasta or 12 oz spaghettini, broken in half, eggs, heavy cream, pecorino romano cheese (plus more for garnish)
    45 min, 10 ingredients
  • Cheese and Pepper Spaghetti Squash Cheese and Pepper Spaghetti Squash
    spaghetti squash, extra virgin olive oil and
    3 More
    spaghetti squash, extra virgin olive oil, grated romano cheese, coursely ground black pepper, salt
    25 min, 5 ingredients
  • Spaghetti with Spicy Greens and Garlic Spaghetti with Spicy Greens and Garlic
    kosher salt , plus additional for pasta water and
    7 More
    kosher salt , plus additional for pasta water, peeled garlic, thinly sliced, extra-virgin olive oil, yellow onions, halved and sliced, crushed red pepper, torn greens , such as mustard, kale, chard, escarole, or a mix, spaghetti, grated pecorino romano cheese
    35 min, 8 ingredients
  • Spicy Shrimp, Spaghetti Squash and Feta Spicy Shrimp, Spaghetti Squash and Feta
    spaghetti squash, prepared and kept warm and
    11 More
    spaghetti squash, prepared and kept warm, shrimp, peeled and deveined, chopped romano tomatoes, olive oil, fresh garlic clove, peeled and minced, fresh basil, white wine, butter, crushed red pepper flakes, salt, fresh lemon, feta cheese with garlic and herbs
    45 min, 12 ingredients
  • Spaghetti With Mint-and-Garlic Tomato Sauce Spaghetti With Mint-and-Garlic Tomato Sauce
    uncooked spaghetti, garlic cloves, minced, olive oil and
    6 More
    uncooked spaghetti, garlic cloves, minced, olive oil, tomatoes, seeded and chopped, sugar, salt, freshly ground pepper, chopped fresh mint leaves, grated parmesan or romano cheese
    45 min, 9 ingredients
  • Spaghetti All'amatriciana - Michael Chiarello Spaghetti All'amatriciana - Michael Chiarello
    pancetta, in 1 piece and partially frozen and
    8 More
    pancetta, in 1 piece and partially frozen, extra virgin olive oil, onion, thinly sliced, red pepper flakes, fresh italian parsley, chopped, red wine vinegar, tomato puree, spaghetti, romano cheese , for serving
    50 min, 9 ingredients
  • Wild Caught Sea Scallops With Spaghetti Squash Wild Caught Sea Scallops With Spaghetti Squash
    spaghetti squash, cooked, sea scallops and
    9 More
    spaghetti squash, cooked, sea scallops, seasoned rice flour, fresh lemon juice, crushed tomatoes, olive oil, garlic, minced, fresh basil , chiffiande, kosher salt, black pepper, garnish with pecorino romano cheese, grated
    50 min, 11 ingredients
  • Spaghetti with Zucchini and Garlic (Rachael Ray) Spaghetti with Zucchini and Garlic (Rachael Ray)
    zucchini, extra-virgin olive oil , 4 turns of the pan and
    4 More
    zucchini, extra-virgin olive oil , 4 turns of the pan, garlic, chopped, salt and freshly ground black pepper, spaghetti , cooked al dente, grated parmigiano or romano
    25 min, 6 ingredients
  • Spaghetti With “authentic” Roman Tomato Sauce Spaghetti With “authentic” Roman Tomato Sauce
    extra virgin olive oil, chopped onion and
    10 More
    extra virgin olive oil, chopped onion, fresh flat leaf parsley, leaves only, finely chopped, chopped carrot, chopped celery, garlic clove, finely chopped, crushed red pepper flakes, sea salt (or to taste), dry white wine, chopped canned tomatoes with juice, dried spaghetti, freshly grated parmigiano-reggiano cheese or pecorino romano cheese
    1 hour 10 min, 12 ingredients
  • Spaghetti With Cauliflower, Green Olives, and Almonds Spaghetti With Cauliflower, Green Olives, and Almonds
    pitted green olives in brine (plain or stuffed ) and
    10 More
    pitted green olives in brine (plain or stuffed ), chopped fresh flat-leaf parsley, extra virgin olive oil, head cauliflower, cut into 1-inch-wide florets (8 cups), salt, garlic cloves, finely chopped, dried hot red pepper flakes, water, spaghetti or 3/4 lb linguine, grated pecorino romano cheese (1/2 cup) or 1 oz parmigiano-reggiano cheese, plus additional for serving (1/2 cup), whole almond, with skin toasted and coarsely chopped (3 and 3/4 oz)
    35 min, 11 ingredients
  • Spaghetti With Snap Peas and Prosciutto (Food Network Kitchens) Spaghetti With Snap Peas and Prosciutto (Food Network Kitchens)
    kosher salt, spaghetti, white wine or dry vermouth and
    10 More
    kosher salt, spaghetti, white wine or dry vermouth, garlic , smashed, wide strips lemon zest, unsalted butter, thinly sliced, extra-virgin olive oil, freshly ground pepper, head escarole , torn into 1-inch pieces, or 6 heaping cups torn spinach, sugar snap peas (about 2 cups), halved, prosciutto , torn into pieces, roughly chopped fresh parsley, pecorino romano cheese, shaved
    30 min, 13 ingredients
  • Pasta With Bread Crumbs, Cheese, Garlic and Red Pepper Flakes Pasta With Bread Crumbs, Cheese, Garlic and Red Pepper Flakes
    spaghetti, extra virgin olive oil, garlic, minced and
    8 More
    spaghetti, extra virgin olive oil, garlic, minced, hot red pepper flakes, kosher salt or sea salt, cracked black pepper, cooked pasta water, fresh basil, chopped, fresh parsley, chopped, romano cheese, grated, italian style breadcrumbs
    15 min, 11 ingredients
  • Spaghetti Factory's Mizithra Cheese Sauce Spaghetti Factory's Mizithra Cheese Sauce
    flour, butter, olive oil, garlic clove, crushed and
    5 More
    flour, butter, olive oil, garlic clove, crushed, chopped fresh parsley, half-and-half, milk, romano cheese, fresh ground white pepper , to taste
    25 min, 9 ingredients
  • Spaghetti All'amatriciana - Michael Chiarello Spaghetti All'amatriciana - Michael Chiarello
    pancetta, olive oil, onion, sliced thinly and
    6 More
    pancetta, olive oil, onion, sliced thinly, red pepper flakes, parsley, red wine vinegar, tomato puree, bucatini pasta, pecorino romano cheese , to sprinkle over the top
    30 min, 9 ingredients




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