110415 spaghetti factory broccoli browned mizithra Recipes

  • Spaghetti Squash
    spaghetti squash, pesto, toasted pine nuts and
    3 More
    spaghetti squash, pesto, toasted pine nuts, shredded parmesan cheese, salt and pepper to taste, shredded fresh basil
    6 ingredients
  • Spaghetti Squash with Garlic and Parmesan
    spaghetti squash, scallion, parmesan cheese, fresh garlic and
    1 More
    spaghetti squash, scallion, parmesan cheese, fresh garlic, extra virgin olive oil
    5 ingredients
  • Spaghetti Frittata
    spaghetti, cooked, rinsed, cooled and
    8 More
    spaghetti, cooked, rinsed, cooled, tomato-based pasta sauce, divided, eggs, chopped fresh italian parsley, divided, salt, ground black pepper, cayenne pepper, olive oil, grated parmesan cheese
    9 ingredients
  • Spaghetti Limone Parmeggiano
    spaghetti, coarse salt, lemon and
    5 More
    spaghetti, coarse salt, lemon, grated fresh parmesan cheese, freshly ground black pepper, extra virgin olive oil, pasta water , to thin, handful fresh basil leaves (from 4 leafy stems)
    15 min, 8 ingredients
  • Spaghetti with Mussels, Tomatoes and Oregano
    spaghetti, olive oil and
    6 More
    spaghetti, olive oil, canned anchovy fillets, chopped , 1 tbsp anchovy oil reserved, garlic cloves, chopped, chopped fresh oregano, tomato paste, canned diced tomatoes in juice with italian seasonings (undrained ; from 1 28-oz can), mussels , scrubbed, debearded
    8 ingredients
  • Spaghetti Squash with Moroccan Spices
    spaghetti squash, unsalted butter , cut into pieces and
    6 More
    spaghetti squash, unsalted butter , cut into pieces, garlic cloves, minced, ground cumin, ground coriander, cayenne, salt, chopped fresh cilantro
    25 min, 8 ingredients
  • Spaghetti Squash with Pomodoro Sauce
    spaghetti squash (about 1 1/2 lb) and
    11 More
    spaghetti squash (about 1 1/2 lb), vegetable-oil cooking spray, garlic, peeled and minced, onion, finely chopped, olive oil, diced plum tomatoes, tomato paste, white wine vinegar, dried oregano, dried basil, red pepper flakes, fresh basil
    12 ingredients
  • Spaghetti with Marinara Sauce
    spaghetti, tomato sauce and
    1 More
    spaghetti, tomato sauce, grated parmigiano-reggiano (2/3 cup)
    20 min, 3 ingredients
  • Spaghetti with Scallion Sauce
    spaghetti, olive oil, chopped scallions (from 4 bunches) and
    5 More
    spaghetti, olive oil, chopped scallions (from 4 bunches), garlic cloves, finely chopped, grated fresh lemon zest, salt, black pepper, grated parmigiano-reggiano (1/2 cup)
    35 min, 8 ingredients
  • Spaghetti with Garlic Oil and Tomato
    spaghetti, garlic cloves, sliced thin lengthwise and
    3 More
    spaghetti, garlic cloves, sliced thin lengthwise, olive oil, chopped fresh parsley leaves, canned tomato puree
    5 ingredients
  • Spaghetti Squash with Fresh Basil and Tomatoes Spaghetti Squash with Fresh Basil and Tomatoes
    spaghetti squash, butter, garlic cloves, onion, tomatoes and
    5 More
    spaghetti squash, butter, garlic cloves, onion, tomatoes, white pepper, hot red pepper flakes, fresh basil, parsley, parmesan
    10 ingredients
  • Spaghetti with Sardines, Dill and Fried Capers Spaghetti with Sardines, Dill and Fried Capers
    spaghetti, olive oil, drained capers, patted dry and
    4 More
    spaghetti, olive oil, drained capers, patted dry, coarse fresh bread crumbs (from a baguette), chopped dill, sardines in olive oil, garlic cloves
    15 min, 7 ingredients
  • Spaghetti with Butter, Parmesan, and Pepper Spaghetti with Butter, Parmesan, and Pepper
    spaghetti, freshly grated parmesan cheese (about 6 oz) and
    3 More
    spaghetti, freshly grated parmesan cheese (about 6 oz), unsalted butter, diced, room temperature, freshly ground black pepper, fresh parmesan shavings (optional)
    5 ingredients
  • Spaghetti Squash with Sausage Filling Spaghetti Squash with Sausage Filling
    spaghetti squash , halved lengthwise, seeded and
    6 More
    spaghetti squash , halved lengthwise, seeded, bulk pork sausage, chopped green bell pepper, chopped onion, garlic cloves, minced, purchased marinara sauce, grated parmesan cheese
    7 ingredients
  • Spaghetti Squash with Parsley Walnut Pesto Spaghetti Squash with Parsley Walnut Pesto
    spaghetti squash, walnuts (3/4 oz), garlic clove and
    7 More
    spaghetti squash, walnuts (3/4 oz), garlic clove, fresh flat-leaf parsley, extra-virgin olive oil, grated pecorino, water, salt, black pepper, grated fresh lemon zest
    30 min, 10 ingredients
  • Spaghetti Lemoncello Spaghetti Lemoncello
    spaghetti, garlic cloves, flat anchovy fillet, olive oil and
    4 More
    spaghetti, garlic cloves, flat anchovy fillet, olive oil, freshly grated lemon zest, a pinch dried hot red pepper flakes, minced fresh parsley leaves, freshly grated parmesan plus additional for serving
    8 ingredients
  • Spaghetti with Cremini Mushrooms, Lemon, and Thyme Spaghetti with Cremini Mushrooms, Lemon, and Thyme
    spaghetti and
    14 More
    spaghetti, coarse fresh bread crumbs (from 2 slices firm white sandwich bread), olive oil, salt, unsalted butter, cremini mushrooms, trimmed and cut into 1/4-inch-thick slices (6 cups), freshly grated lemon zest, garlic cloves, chopped (1 tbsp), worcestershire sauce, fresh lemon juice, minced fresh thyme, black pepper, minced fresh parsley, grated parmigiano-reggiano (1/2 cup) plus additional for serving, garnish: lemon wedges
    45 min, 15 ingredients




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