36 spaghetti chicken italian sausage sauce Recipes

turkey italian sausage links, casings removed, chopped green onions, garlic cloves, minced, olive oil, diced tomatoes, undrained, white wine or chicken broth, loosely packed fresh basil, minced, dried oregano, hot cooked spaghetti, shredded parmesan cheese

spaghetti, boneless skinless chicken breast half, chorizo sausage, sliced and diced (1/4 lb), olive oil, onion, minced, yellow bell pepper, seeded, diced, celery ribs, minced, garlic cloves, finely chopped, dry oregano, paprika, cayenne pepper (obtional), lemon juice, homemade tomato sauce or 3 cups store-bought tomato sauce, shrimp, shelled and devained, italian parsley, chopped, salt and pepper

canned diced tomatoes, tomato sauce, tomato paste, water, garlic, chopped, diced onion, italian spices, salt, sugar, chopped parsley, bay leaves, ground beef, boneless chicken breasts, raw chopped, diced sausage (any variety, i use mild smoked sausage), angel hair pasta, cooked and drained, cream cheese, sliced swiss cheese (or less ), grated cheddar cheese (i use between 1/2-3/4 cup), grated monterey jack cheese (i use between 1/2-3/4 cup)

lean ground beef, italian chicken sausage, olive oil, chopped onions, minced garlic cloves, celery ribs, diced, carrots, peeled and shredded, dried oregano leaves, dried basil leaves, celery salt, dried red pepper flakes, paprika, tomato sauce, tomato juice, tomato paste, red table wine (optional), water

ziti pasta, olive oil, hot italian sausage, browned (with casings removed ), garlic cloves, minced, onion, diced, spaghetti sauce, tomato, peeled and chopped with juice, tomato paste, chicken broth, dried oregano, dried rosemary, ricotta cheese, dried parsley, egg, parmesan cheese, shredded, mozzarella cheese, shredded, dried basil

manicotti shells, butter, cubed, all-purpose flour, milk, grated parmesan cheese, johnsonville mild ground italian sausage, cubed cooked chicken or turkey, frozen chopped spinach, thawed and squeezed dry, eggs, lightly beaten, shredded part-skim mozzarella cheese, spaghetti sauce, minced fresh parsley

vegetables (at least two of the following - the more the merrier - beans - any kind; corn - whole kernel, not cr), pre-cooked meat or 1/4 lb leftover meat (beef, pork or chicken) or 1/4 lb sausage (including hot dogs or canned sausages) or 1/4 lb bacon (or a combination of two or more, cut into bite-sized pieces), tomato sauce (or tomato soup, tomato puree or juice, pizza sauce, pasta sauce), pasta (more or less , any kind you have on hand, if spaghetti, break into 1-inch pieces), broth (beef, chicken, vegetable, or 1 can and 1 can water or 1 qt water), garlic powder or garlic salt or minced garlic, italian seasoning (or chili powder and cumin, to taste), salt and pepper, shredded carrots or chopped spinach or sliced zucchini or summer squash (optional), chopped bell pepper (optional), onion (optional)

virgin olive oil, garlic cloves, beef neck bone , ribs or other, cut into chunks, sweet italian sausage, pork , uncut, crushed tomatoes, undrained, tomato paste, chicken bouillon cube, beef bouillon cube, water, salt and pepper, fresh basil, dried oregano, dried parsley

diced tomatoes (san marzano or any good quality italian tomato, or if you can tsp find any, hunts or a similar brand w), tomato sauce, tomato paste, red wine (cabernet or merlot works great), vegetable broth (or you can use water), onion, fine diced (if you want more onion flavor, just use a large onion), garlic (again , add more or less according to your taste, i use 3 teaspoons), dried basil, dried oregano, fresh parsley (fresh please, it really makes a difference), sugar, red pepper flakes, red wine vinegar (at the end of cooking), olive oil (to saute onion and garlic), salt, pepper, fresh basil, fine chopped, ground meat (beef, turkey, chicken, sausage or any combination, you can also use diced pork sausage as well. if y), vegetables, fine diced (celery, peppers, red or green bell, spicy such as jalapeno, cubenelle, banana, etc. any of your favo), fresh mushrooms , rough chopped (you will use more mushrooms than the other vegetables because they cook down more)

noodles (zita, spaghetti, lasagne, etc your choice), spaghetti sauce, sugar, garlic powder, cottage cheese (small container), parmesan cheese, basil leaves, oregano leaves, salt and pepper, mozzarella cheese, browned italian sausage (optional) or 1/2 lb lean beef (optional) or 1/2 lb chicken, added to sauce (optional)

lean ground beef or 1 lb ground chicken or 1 lb ground turkey, hot italian sausage, ricotta cheese, spaghetti sauce (use your favorite flavor and brand ), wine, lasagna noodle (i use italian style - you don tsp have to pre-cook), parmesan cheese, mozzarella cheese, cheddar cheese

manicotti, italian sausage, chopped onion, chopped mushroom, chopped cooked turkey or 1 1/2 cups chicken, egg yolks, frozen spinach, thawed, squeezed to drain, shredded mozzarella cheese, grated parmesan cheese, spaghetti sauce, butter, flour, whipping cream, grated parmesan cheese, garlic powder, nutmeg

manicotti, butter or 1/4 cup margarine, all-purpose flour, milk, grated parmesan cheese, bulk italian sausage, diced cooked chicken or 4 cups turkey, frozen chopped spinach, thawed and squeezed dry, eggs, beaten, shredded mozzarella cheese, spaghetti sauce, minced fresh parsley

lasagna noodles, uncooked, italian sausage, casing removed, onion, chopped, garlic clove, minced, spaghetti sauce, dry white wine (or chicken broth), parsley, chopped, salt, ricotta cheese, mozzarella cheese, shredded, eggs, lightly beaten, breadcrumbs, fine, dry, parmesan cheese, grated, parmesan cheese, grated