154 soy sauce udon noodle Recipes

  • Udon-Beef Noodle Bowl
    uncooked udon noodles (thick , round fresh japanese wheat... and
    12 More
    uncooked udon noodles (thick , round fresh japanese wheat noodles) or spaghetti, bottled minced garlic, crushed red pepper, low-salt beef broth, low-sodium soy sauce, sake (rice wine) or dry sherry, honey, sliced shiitake mushroom caps (about 4 oz), sliced carrot, diagonally cut green onions, prewashed baby spinach
    13 ingredients
  • Udon-Beef Noodle Bowl
    uncooked udon noodles or 8 oz spaghetti, minced garlic and
    10 More
    uncooked udon noodles or 8 oz spaghetti, minced garlic, crushed red pepper flakes, low sodium beef broth, low sodium soy sauce, sake or 3 tbsp dry sherry, honey, sliced shiitake mushroom caps, sliced carrot, top round beef, thinly sliced, diagonally cur green onion, prewashed baby spinach
    30 min, 12 ingredients
  • Spicy Udon Salad
    udon noodles, tamari or 2 tbsp soy sauce, dark sesame oil and
    6 More
    udon noodles, tamari or 2 tbsp soy sauce, dark sesame oil, scallion, minced, pea pods, steamed and chilled (fresh or frozen ok), red bell pepper, seeded and chopped, peanuts, sesame seeds, szechuan sauce
    40 min, 9 ingredients
  • Simple Sesame Soy Oriental Noodles
    udon noodles or 1/2 lb soba noodles, canola oil and
    6 More
    udon noodles or 1/2 lb soba noodles, canola oil, dark sesame oil, soy sauce (more or less to taste), honey or 1 tbsp rice syrup, grated fresh ginger, rice vinegar, scallions, sliced
    45 min, 8 ingredients
  • Chicken-Vegetable Udon
    udon noodles or 1/4 lb cooked spaghetti, canola oil and
    10 More
    udon noodles or 1/4 lb cooked spaghetti, canola oil, fresh ginger, minced, garlic cloves, minced, chicken broth, sake, soy sauce, chicken breast , cut into strips, shiitake mushroom, sliced, scallions, chopped, carrot, sliced, cilantro leaf
    20 min, 12 ingredients
  • Tsukimi Udon (full Moon Udon)
    noodles, boiling water, cold water, leeks, soy sauce and
    6 More
    noodles, boiling water, cold water, leeks, soy sauce, mirin, sugar, salt (to taste), chicken broth, eggs, pepper
    40 min, 11 ingredients
  • Slow-Cooker Asian Baby-Back Ribs With Udon Salad
    soy sauce, light brown sugar, rice vinegar, cornstarch and
    8 More
    soy sauce, light brown sugar, rice vinegar, cornstarch, toasted sesame oil, fresh ginger, peeled and sliced, cayenne pepper, baby-back ribs (2 to 3 racks), cut into 8 pieces, udon noodles, radishes (about 8), halved and thinly sliced, fresh cilantro leaves, scallions, sliced
    7 hour 20 min, 12 ingredients
  • Cold Sesame Noodles
    udon noodles or 1 lb soba noodles (or whatever long pasta... and
    12 More
    udon noodles or 1 lb soba noodles (or whatever long pasta you d like), tahini (can substitute peanut butter), minced garlic, minced ginger, tamari or 2 tbsp soy sauce, chili powder, maple syrup, cider vinegar or 1/2 tsp rice vinegar (really perks up the flavour) (optional), sesame seeds (or more if you like ), sesame oil, chopped scallions, snow peas, chopped coriander (optional)
    14 min, 13 ingredients
  • Uyghur Laghman Pulled Noodle Sauce
    udon noodles, oil, mutton or 1/2 lb beef, diced fine and
    10 More
    udon noodles, oil, mutton or 1/2 lb beef, diced fine, potato, chopped (optional), green onion, sliced diagonally, tomatoes, chopped, crushed red pepper flakes, star anise, ginger, water, soy sauce, bell peppers or 1 cup anahiem pepper, chopped, cilantro, minced
    30 min, 13 ingredients
  • Asian Noodles in Broth with Vegetables and Tofu
    udon or soba noodles, water and
    13 More
    udon or soba noodles, water, soy sauce , preferably naturally brewed, mirin, rice vinegar, grated peeled fresh ginger, snow peas , strings removed and halved crosswise on the diagonal, sliced mushrooms, soft tofu, cubed, romaine lettuce heart, shredded, sliced red radishes or daikon matchsticks, carrot matchsticks, scallions, white and light green parts only, thinly sliced, toasted sesame oil , for serving, optional, hot sauce , for serving, optional
    55 min, 15 ingredients
  • Tofu & Vegetable Yaki Udon Tofu & Vegetable Yaki Udon
    udon noodles, tofu, drained and cubed and
    7 More
    udon noodles, tofu, drained and cubed, green onions, chopped, shredded carrot, broccoli floret, olive oil, tamari soy sauce (or soy sauce), salt, black pepper
    25 min, 9 ingredients
  • Nabeyaki Udon (japanese Noodle) Nabeyaki Udon (japanese Noodle)
    udon noodles, chicken thighs, chunks, kamaboko (fish cake) and
    7 More
    udon noodles, chicken thighs, chunks, kamaboko (fish cake), fresh spinach, eggs, leek, dashi soup, soy sauce, mirin, salt
    35 min, 10 ingredients
  • Udon With Chili Peanut Sauce Udon With Chili Peanut Sauce
    unsalted peanuts, garlic cloves and
    12 More
    unsalted peanuts, garlic cloves, fresh ginger, peeled and minced (3 inch piece), coconut milk, dark soy sauce, hot chili sauce, sunflower oil, hot red chili peppers, seeded and chopped, cooked udon noodles, water, limes , juice of, toasted sesame oil, bean sprouts (or 2 handfuls ), chopped cilantro
    38 min, 14 ingredients
  • Spicy Udon Pasta Salad Spicy Udon Pasta Salad
    udon noodles, soy sauce, dark sesame oil and
    6 More
    udon noodles, soy sauce, dark sesame oil, green onion, minced, fresh pea pods, steamed and chilled, red bell pepper, seeded and chopped, peanuts, sesame seeds, szechuan sauce
    20 min, 9 ingredients
  • Udon With Broccoli and Ginger Peanut Sauce Udon With Broccoli and Ginger Peanut Sauce
    broccoli, whole-wheat brown rice udon noodles and
    8 More
    broccoli, whole-wheat brown rice udon noodles, unprocessed peanut butter, freshly grated gingerroot, water, tamari soy sauce, brown rice vinegar, maple syrup, raw garlic cloves, peeled and minced, cayenne pepper
    40 min, 10 ingredients
  • Simple Udon Soup Simple Udon Soup
    udon noodles, dashi stock, leeks and
    6 More
    udon noodles, dashi stock, leeks, leaves fresh spinach, with stems, cooked chicken breast, kamaboko, thinly sliced, shiitake mushrooms, eggs, salt or mirin or sake or soy sauce, to taste
    20 min, 9 ingredients
  • Japanese Noodles With Stock Japanese Noodles With Stock
    udon noodles or 1 lb soba noodles and
    10 More
    udon noodles or 1 lb soba noodles, dashi or 4 cups other stock, mild soy sauce, mirin, sugar, salt (optional), minced scallion, peeled and freshly grated ginger, cold water, kombu (kelp), dried bonito flakes
    30 min, 11 ingredients
  • Cold Noodle Salad with Ponzu Sauce Cold Noodle Salad with Ponzu Sauce
    sanuki sea stock, soy sauce (see tips, below ), sugar and
    5 More
    sanuki sea stock, soy sauce (see tips, below ), sugar, bonito flakes (katsuobushi; see tips, below), lemon and/or lime juice, recipe fresh udon noodles or 8 to 10 oz dried or semidried udon noodles , cooked and chilled, white sesame seeds, freshly toasted (see tips, below ), fresh chives, snipped , or 2 to 3 scallions, trimmed and finely chopped
    8 ingredients




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