190 soy sauce chicken drumstick Recipes

chicken drumsticks, chopped onion, vegetable oil, chopped garlic, soy sauce, fresh breadcrumbs made from crustless french bread, dijon mustard, dry white wine or chicken broth

chicken drumsticks, skin removed, tomato sauce, soy sauce, brown sugar, minced garlic, cornstarch, cold water

chicken drumsticks, chicken broth (can also just use water), soy sauce, white sugar, pineapple juice, vegetable oil, green onions, chopped, garlic cloves, minced, dried ginger (may use 1 tsp. fresh grated)

chicken drumsticks, red wine vinegar, tomato paste, soy sauce, honey, worcestershire sauce, garlic, cayenne pepper

chicken drumsticks (about 2 lb), skinned, balsamic vinegar, low-sodium soy sauce, honey, sambal oelek (ground fresh chile paste)

butter, minced garlic, chicken drumsticks, salt, ground black pepper, butter, onion, sliced, honey, soy sauce, ground ginger, water, lemon, thinly sliced, cornstarch, water, peach, peeled and sliced

soy sauce, fresh lemon juice, liquid honey, sesame oil, minced fresh garlic, minced fresh ginger, dried chili pepper flakes (or use less ), black pepper, green onions, chopped, chicken drumsticks, peanut oil, seasoning salt (or use white salt), black pepper

chicken drumsticks, honey, malt vinegar, tomato sauce, soy sauce, satay sauce, dry sherry, gingerroot (grated )

chicken drumsticks , deboned and skinned, pandan leaf , for wrapping, shallots, cm knob young ginger, garlic, stalk lemongrass, sliced, dried chilies , soaked till soft, light soy sauce, worcestershire sauce, fish sauce, ground turmeric, salt, sugar, pepper, cornflour, thick coconut milk, canola oil (for deep frying)

soy sauce, marsala wine, worcestershire sauce, dijon mustard, hot sauce, canola oil, whole chicken, cut into 10 pieces (the 2 breasts split into 2 even pieces; 2 wings; 2 drumsticks; and 2 thighs), toasted bread crumbs, unsalted butter, melted, kosher salt, lemon wedges, for garnish

chicken drumsticks, skin removed, soy sauce, brown sugar, garlic, minced, tomato sauce

chicken drumsticks, five-spice powder, sesame oil, light soy sauce, tomato sauce

chicken wings , drumsticks and tips removed, scallions, white and green parts, finely chopped, peeled and minced fresh ginger, spicy sesame oil, kosher salt, canola oil, for frying, korean miso barbecue glaze (see below ), ginger scallion dipping sauce (see below ), canola oil, red onion, finely chopped, garlic cloves, chopped, tomatoes, chopped, whole canned tomatoes , with juices, harissa, rice wine vinegar, balsamic vinegar, sugar, kosher salt, sweet soy sauce, dark soy sauce, spicy korean miso, olive oil, fresh ginger, peeled and minced (2 inches), chopped garlic, mayonnaise, sour cream, limes , juice of, honey, warmed, chopped scallion, green and white parts (4 to 5 scallions)

chicken drumsticks, butter, soy sauce, brown sugar, dry white wine (chablis, chardonnay, etc.), dijon mustard

chicken drumsticks (thighs ok, too), flour, salt and pepper, to taste, oil, for frying, pineapple juice (i used the juice from the can of pineapple), cornstarch, chicken base (original recipe calls for 1 chicken bouillon cube), worcestershire sauce, brown sugar (changed from granulated sugar and reduced from 3/4 cup), soy sauce, powdered ginger, fresh pineapple slices or 1 (20 oz) can pineapple slices, reserve juice, red bell peppers, sliced green onion

chicken piece (wings, thighs , drumsticks, any mixture of these will do), tomato ketchup, light soy sauce, garlic clove (crushed ), chinese rice wine, sesame oil, chinese five spice powder, fresh ground pepper

chicken breasts or 2 lbs chicken thighs or 2 lbs chicken drumsticks, pineapple preserves, red wine vinegar, soy sauce, ground ginger, onion powder, ground red pepper, green onions (bias-sliced into 1 inch pieces), hot cooked rice

low-sodium soy sauce, barbeque sauce, minced fresh ginger, coconut milk, chicken drumsticks, chicken thighs, yellow plantains, peeled and cut into 3/4 inch slices, sweet potato, peeled and cut into thick sticks, fresh, unsplit banana leaf