303 soy legs with Recipes

minced fresh rosemary, dijon mustard, olive oil, garlic cloves, minced, reduced-sodium soy sauce, salt, pepper, bone-in leg of lamb (7 to 9 lb), trimmed, chicken broth

boneless leg of lamb (4 to 5 lb), dijon mustard, soy sauce, olive oil, chopped fresh rosemary or 1 tsp dried rosemary, crushed, ground ginger, garlic clove, minced

chicken leg quarters (about 14 oz), skinned, vegetable cooking spray, garlic powder, unsweetened applesauce, low-sodium soy sauce

chicken legs, ripe mango, peeled and cubed, honey (pref. raw-thick type), fresh lime juice, soy sauce, seasoned salt, pineapple juice, ground ginger, nutmeg

duck legs , excess skin removed, duck stock or 2 cups chicken stock, water , more if needed to cover duck, rice wine vinegar, apricot preserves, soy sauce, birds eye chile, fresh ground pepper, mix (red, black, white ), green peppercorn, rinsed

chicken legs, soy sauce, lemon juice, liquid honey, water, ground ginger, garlic cloves, minced

vegetable oil, chicken legs (2-1/2 lbs total), drumsticks and thighs separated, garlic, finely chopped, white vinegar, soy sauce, red pepper flakes, sugar

frog legs, rinsed and patted dry, white sugar, garlic salt, black pepper, oil for deep frying, egg, beaten, cornstarch or tapioca starch, butter, garlic, minced, salt to taste, dipping sauce, soy sauce, lime juice, chili paste or sauce, white sugar, minced garlic, sesame oil (optional)

whole allspice berries, cinnamon stick, black peppercorns, soy sauce, onion, chopped, garlic cloves, chopped, scallions, chopped, vegetable oil, dark rum, thyme leaves, salt, freshly grated nutmeg, boneless leg of lamb--trimmed , cut into 3 equal pieces and butterflied for even thickness

lean boneless leg of lamb, low-sodium soy sauce, water, dijon mustard, vegetable oil, dried rosemary, chopped garlic, ground ginger

lemon juice, dijon mustard, minced garlic, soy sauce, dried rosemary, crushed, dried thyme, dried oregano, salt, boneless leg of lamb, trimmed, garnish: fresh rosemary sprigs

skinless chicken legs, apricot jam, white wine, soy sauce, lime juice, green onion, chopped, garlic cloves, pressed, fresh gingerroot, grated, salt and pepper

kosher salt, brown sugar, orange juice, garlic, soy sauce, black pepper, chicken legs , 1/4 s, broth (chicken), thyme, paprika, black pepper, kosher salt, red potatoes , wedged (i put mine in a pot, and bring to a boil, rinse in cool water & drain before adding to the roast), baby carrots

vegetable oil, chicken legs (2-1/2 lbs),drumsticks and thighs seperated., garlic cloves,finely chopped, white vinegar, soy sauce, red pepper flakes, sugar

chicken legs (with or without skin ), vegetable oil, rice wine vinegar, garlic cloves, crushed, ground ginger, brown sugar, soy sauce, ketchup, hoisin sauce (store bought or see hoisin sauce recipe)

onion, quartered, garlic cloves, cube peeled fresh gingerroot, jalapeno pepper, or to taste, seeded, soy sauce, honey, peanut or cottonseed oil, trimmed, boned , butterflied leg of lamb

boneless leg of lamb , butterflied flat, olive oil, soy sauce, lemon , juice of, lemon , rind of, of sliced thin, dried rosemary or 2 sprigs fresh rosemary, garlic cloves, diced, oregano or 4 sprigs fresh, basil or 5 leaves fresh, salt, pepper, dry red wine

chicken legs, chinese five spice powder, sugar, salt, light soy sauce, sesame oil, dry sherry or 2 tbsp rice wine, minced fresh gingerroot, cornstarch (more or less ), oil, to deep fry