6 southwestern white chowder Recipes

baking potatoes, peeled and diced, heavy cream, vegetable bouillon granules or 1/4 tsp chicken bouillon, onion, diced, bacon , fried crisp, bacon drippings or 2 tsp vegetable oil, poblano pepper, seeded and diced, red bell pepper, seeded and diced, thyme, white pepper, poultry seasoning, ground coriander, milk, butter, mixed with, flour , until smooth, frozen whole kernel corn, salt

extra virgin olive oil, cracked peppercorn bacon, white skinned potatoes, peeled, cut into 1 inch cubes, onion, chopped, celery stalk, chopped, canned diced green chilies, jalapeno chili, seeded, chopped, garlic cloves, minced, lemon juice, lemon , zested, dried oregano, ground cumin, diced tomatoes with juice, frozen white corn kernels, clam juice, littleneck clams, chopped fresh cilantro

anaheim chilies (or substitute green peppers), thick cut bacon (chopped ), chopped canned clams, onion (chopped ), yukon gold potatoes (peeled & chopped ), flour (or 1 tsp guar gum), clam juice, frozen corn, bay leaf, white wine (sauvignon blanc), oat milk (or substitute half and half), green onions (chopped )

scallion, sliced (use white and light green in the recipe. save the green tops for garnish.), celery, sliced, red bell pepper, small dice, simply potatoes shredded hash browns , packed, chicken broth, corn, drained (0r 3/4 cup frozen corn), cilantro, chopped, cumin, chili powder, garlic powder, salt, pepper, milk, flour, butter, shrimp, peeled and deveined, oil (corn or canola), cumin, chili powder, garlic powder, salt, pepper