2806 southwestern mac Recipes

  • Southwestern Pasta
    wacky mac pasta, minestrone soup (i used campbell's) and
    5 More
    wacky mac pasta, minestrone soup (i used campbell s), morningstar farms meal starters grillers recipe crumbles, black beans (with liquid ), taco seasoning mix (chipotle), frozen corn, cheddar cheese
    35 min, 7 ingredients
  • Mac-N-Cheese Chicken Broccoli Casserole
    kraft mac n' cheese deluxe, cooked bacon, crispy and
    8 More
    kraft mac n cheese deluxe, cooked bacon, crispy, chicken breasts, cubed, olive oil, cooked broccoli floret, your favorite shredded cheddar cheese or 1 1/2 cups monterey jack cheese or 1 1/2 cups colby, milk, eggs, pepper, italian breadcrumbs
    35 min, 10 ingredients
  • Southwestern Corn Soup with Chicken & Veggies Southwestern Corn Soup with Chicken & Veggies
    southwestern corn soup and
    4 More
    southwestern corn soup, frozen mixed vegetables (already cooked), early peas, frozen corn (already cooked), cooked chicken breast (diced )
    5 ingredients
  • Mac And Cheese Gourmet Mac And Cheese Gourmet
    mac, white wine, ricotta cheese, spinach, mushrooms and
    5 More
    mac, white wine, ricotta cheese, spinach, mushrooms, jack cheese, basil, mint, avocado, fresh lemon
    10 ingredients
  • Tuna Mac From Box Tuna Mac From Box
    mac & cheese, unsalted butter, milk, shredded cheese and
    1 More
    mac & cheese, unsalted butter, milk, shredded cheese, tuna in water
    5 ingredients
  • Deluxe Cheesy Tuna Mac Deluxe Cheesy Tuna Mac
    mac n' cheese deluxe, frozen peas, thawed, onion, chopped and
    6 More
    mac n cheese deluxe, frozen peas, thawed, onion, chopped, celery, chopped, tuna , draned, flaked, milk, shredded mild cheddar cheese, ritz cracker, crushed, butter or 1 tbsp margarine, melted
    35 min, 9 ingredients
  • Seashells' Mac 'n Cheese With Bacon and Peas Seashells' Mac 'n Cheese With Bacon and Peas
    mac n' cheese deluxe, peas, frozen and
    3 More
    mac n cheese deluxe, peas, frozen, bacon, cooked and crumbled, cheddar cheese, breadcrumbs
    35 min, 5 ingredients
  • Southwestern  Cowboy Caviar  Corn Dip Southwestern Cowboy Caviar Corn Dip
    green giant southwestern style corn, drained and
    7 More
    green giant southwestern style corn, drained, original rotel, drained, sliced black olives, drained, green onions, sliced, shredded cheddar cheese, sour cream, mayonnaise, low salt taco seasoning (optional)
    10 min, 8 ingredients
  • Southwestern Chicken and Fettuccine Southwestern Chicken and Fettuccine
    refrigerated fettuccine and
    4 More
    refrigerated fettuccine, red gold diced tomatoes with jalapenos, southwestern chicken strips, cut into pieces (i use tyson brand ), shredded monterey jack cheese, avocado, peeled and chopped (optional)
    20 min, 5 ingredients
  • Twice Baked Mac & Cheese Potato Twice Baked Mac & Cheese Potato
    mac & cheese, russet potatoes, bacon bits (optional)
    16 min, 3 ingredients
  • Southwestern Ranch Chicken Casserole Southwestern Ranch Chicken Casserole
    cooked chicken (preferrably precooked or leftover) or 1 -... and
    6 More
    cooked chicken (preferrably precooked or leftover) or 1 -2 chicken breast, shredded (preferrably precooked or leftover), southwestern ranch dip (tostitos brand or meijer has 1 of their own), whole wheat noodles, shredded taco cheese, plain breadcrumbs, cream of chicken soup, water
    1 hour 10 min, 7 ingredients
  • Southwestern Cobb Salad Southwestern Cobb Salad
    ranch dressing and
    8 More
    ranch dressing, old el paso taco seasoning mix (from 1.25-oz. package), head romaine lettuce, shredded (4 cups), frozen southwestern-flavored cooked chicken breast strips, thawed, finely chopped, shredded monterey jack pepper cheese (8 oz.), cooked bacon, crumbled, hard-boiled eggs, peeled, finely chopped, tomatoes, chopped (roma , 1 cup), avocado, pitted, peeled and finely chopped
    40 min, 9 ingredients
  • Southwestern Dip (Paula Deen) Southwestern Dip (Paula Deen)
    dried parsley flakes, dried minced onion, chili powder and
    6 More
    dried parsley flakes, dried minced onion, chili powder, dried chives, ground cumin, salt, southwestern dip mix, sour cream, mayonnaise
    5 min, 9 ingredients
  • Southwestern Salsa and Spicy Corn Chips Southwestern Salsa and Spicy Corn Chips
    chunky salsa, chopped fresh cilantro leaves and
    5 More
    chunky salsa, chopped fresh cilantro leaves, scallions, white and green parts, chopped, southwestern dry marinade mix (from a packet), restaurant-style tortilla chips, vegetable oil cooking spray, tex-mex taco seasoning
    10 min, 7 ingredients
  • Chilis Southwestern Eggrolls Chilis Southwestern Eggrolls
    southwestern eggrolls, chicken breast fillet, vegetable oi and
    41 More
    southwestern eggrolls, chicken breast fillet, vegetable oi, minced red bell pepper, minced green onion, frozen corn, canned black beans, rinsed and drained, frozen spinach, thawed and drained, diced, canned jalapeno peppers, minced fresh parsley, cumin, chili powder, salt, cayenne pepper, shredded monterey jack cheese, five 7-inch flour tortillas, avocado-ranch dipping sauce, smashed , fresh avocado (about half of an avocado), mayonnaise, sour cream, buttermilk, white vinegar, salt, dried parsley, onion powder, dried dill weed, garlic powder, pepper, chopped tomato, chopped onion, preheat barbecue grill to high heat., rub the chicken breast with some vegetable oil then grill it on the barbecue for 4 to 5 minutes per side or until done. lightly salt and pepper each side of the chicken while it cooks. set chicken aside until it cools down enough to handle., preheat 1 tbsp of vegetable oil in a medium-size skillet over medium-high heat ., add the red pepper and onion to the pan and saute for a couple minutes until tender., dice the cooked chicken into small cubes and add it to the pan. add the corn, black beans, spinach, jalapeno peppers, parsley, cumin, chili powder, salt, and cayenne pepper to the pan. cook for another 4 minutes. stir well so that the spinach separates and is incorporated into the mixture., pan from the heat and add the cheese. stir until the cheese is melted ., wrap the tortillas in a moist cloth and microwave on high temperature for 1 1/2 minutes or until hot., spoon approximately 1-fifth of the mixture into the center of a tortilla. fold in the ends and then roll the tortilla over the mixture. roll the tortilla very tight, then pierce with a toothpick to hold together. repeat with the remaining ingredients until you have five egg rolls. arrange the egg rolls on a plate, cover the plate with plastic wrap and freeze for at least 4 hours. overnight is best., while the egg rolls freeze prepare the avocado-ranch dipping sauce by combining all of the ingredients in a small bowl., preheat 4-6 cups of oil to 375 degrees ., deep fry the egg rolls in the hot oil for 12-15 minutes and remove to paper towels or a rack to drain for about 2 minutes., egg roll diagonally lengthwise and arrange on a plate around a small bowl of the dipping sauce. garnish the dipping sauce with the chopped tomato and onion.
    15 min, 44 ingredients
  • Cajun Mac Salad Cajun Mac Salad
    mac, mayo
    30 min, 2 ingredients
  • Southwestern Cobb Salad Southwestern Cobb Salad
    mixed baby salad greens and
    9 More
    mixed baby salad greens, oscar mayer southwestern seasoned chicken breast strips, hard-cooked egg, chopped, black beans, drained and rinsed, mexican style shredded four cheese, bacon , crisply cooked, crumbled, ripe avocados, peeled, sliced, halved cherry tomatoes, ranch dressing, taco bell home originals thick n chunky medium salsa
    10 ingredients




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