203892 southwestern cheese breakfast bowl avocado salsa Recipes

egg, breakfast sausage, flour tortilla, salt and pepper, american cheese (optional), bell pepper (optional), onion (optional), salsa (optional)

butter, has brown potatoes, eggs, slightly beaten, salsa, peppered bacon, cooked and crumbled, flour tortillas, shredded cheddar cheese, garnish: sour cream , salsa, shredded cheddar cheese

salsa, avocados - peeled, pitted and diced, chopped green onions, garlic, chopped, chopped fresh cilantro, salt and pepper to taste, tortilla chips

salsa, onion, diced, avocado, peeled seeded and diced, baby shrimp, thawed and peeled, lime juice, tortilla chips (optional)

flour tortillas, grated cheddar cheese, grated monterey jack pepper cheese, chopped green onion, groud sausage, browned and drained, salsa (optional), sour cream (optional)

eggs, sour cream, divided, butter, salt and pepper, bacon, cooked, leftover cooked beans (i used ranch style pinto beans), cheddar cheese, grated, flour tortillas, salsa

eggs, parsley, finely minced, tomato, thinly sliced, green onion, chopped, cheddar cheese, grated, bacon, tortillas (or 4 small ), salsa

cream cheese with chives and onions, garlic powder, drained pickled jalapeno pepper (from 12-oz jar), canned whole kernel corn, drained, taco shells, coarsely broken (from 4.6-oz box), chili powder, boneless skinless chicken breasts (about 1 1/4 lb), butter, melted, buttermilk, honey, shredded mexican blend cheese (4 oz), salsa, sour cream

avocado, peeled, pitted, diced, chopped fresh cilantro, minced green onions, fresh lime juice, nonstick vegetable oil spray, diameter corn tortillas, canola oil, divided, chopped onion, garlic cloves, minced, ground cumin, diced tomatoes in juice, black beans, drained, chopped canned chipotle chiles, eggs, grated monterey jack cheese or sharp cheddar cheese, sliced romaine lettuce

velveeta, cubed, butter, green bell pepper, minced garlic, onion, chopped, diced (cut into small pieces or shredded)cooked chicken, chopped green chilies, mild taco seasoning, mild or medium chunky style salsa, juice from 2 limes

ripe tomato, ripe avocado, garlic cloves, olive oil, vinegar, fresh hot pepper, finely chopped with the seeds removed, salt, black pepper, cold hard-boiled egg, finely chopped, chopped parsley, chopped fresh cilantro

salsa, ground cumin, canned black beans, seasoned, rinsed and drained, dry breadcrumbs, divided, green onion, thinly sliced, salt, low-fat sour cream, green onion, thinly sliced, avocado, peeled, diced, plum tomato, diced, lime juice

avocados, sour cream, rotel tomatoes, garlic powder, green chilies, salt, lemon juice, cream cheese

avocado, peeled and chopped, divided, water, lime juice, divided, blackened fish seasoning, divided, ground cumin, black beans, rinsed and drained, divided, navel orange, peeled and chopped, red onion, chopped, jalapeno pepper, seeded and chopped, fresh cilantro, minced, tostado shells, reduced-fat mexican cheese blend, shredded, raw shrimp, peeled and deveined

salsa, radishes, red onion, diced, avocado, diced, jalapeno pepper, seeded and minced, chopped fresh cilantro, lime juice, salt, brown sugar, olive oil, salt, ground cumin, ground red pepper, pork tenderloin, cut into 1-inch cubes, fajita-size corn or flour tortillas, warmed

boil-in-bag rice, ripe avocados, salsa verde, chopped green chiles, fresh lime juice, chopped cooked chicken breast, reduced-fat cream of chicken soup, light sour cream, grated monterey jack cheese, chopped fresh cilantro, topping: chopped tomatoes

precooked sausage links, eggs, milk, salt, pepper, cheddar cheese, grated, flour tortillas, salsa