70821 southwest ranch stuffed sweet Recipes
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sweet red pepper, chopped, olive oil and9 Moresweet red pepper, chopped, olive oil, garlic cloves, minced, fresh baby spinach, coarsely chopped, minced chipotle pepper in adobo sauce, ground cumin, pork tenderloins (1 lb each), salt, pepper, shredded mexican cheese blend, hot cooked rice and salsa50 min, 11 ingredients
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Stuffed Sweet Bell Pepper Soup
ground beef, water, tomato juice and7 Moreground beef, water, tomato juice, green sweet peppers, diced, browning sauce, chicken bouillon cubes, salt, chili sauce, uncooked long grain rice, garlic cloves1 hour , 10 ingredients -
Stuffed Sweet Pepper Soup
ground beef and10 Moreground beef, chicken broth (if using water add 1 tbsp chicken bouillon) or 8 cups water (if using water add 1 tbsp chicken bouillon), tomato juice, sweet red peppers, diced, chili sauce, celery ribs, diced, onion, diced, browning sauce (optional), garlic, minced, salt and pepper, rice16 min, 11 ingredients -
Egg and Paneer / Cheese Stuffed Sweet Pepper
sweet peppers, oil, salt, ground pepper, egg whites and7 Moresweet peppers, oil, salt, ground pepper, egg whites, chopped onion, panir or 1 cup cheese, breadcrumbs, green chilies, -finely chopped, oil, red chili powder, salt40 min, 12 ingredients -
Chili-Stuffed Sweet Potatoes (Food Network Kitchens)
sweet potatoes (about 8 oz each), shredded coleslaw mix and10 Moresweet potatoes (about 8 oz each), shredded coleslaw mix, pico de gallo or fresh salsa, chopped pickled jalapeno peppers, extra-virgin olive oil, tomato paste, chili powder, ground cumin, percent lean ground beef, kosher salt, shredded low-fat cheddar cheese (about 3 oz), scallions, thinly sliced30 min, 12 ingredients -
Bacon Stuffed Sweet Potatoes
sweet potatoes, vegetable oil, bacon cooked and crumbled and6 Moresweet potatoes, vegetable oil, bacon cooked and crumbled, sour cream, milk, egg beaten, granulated sugar, salt, paprika1 hour 10 min, 9 ingredients -
Stuffed Sweet Mini-Peppers
onion (about 6 oz.), peeled and diced, olive oil and7 Moreonion (about 6 oz.), peeled and diced, olive oil, grain white rice, pine nuts, fat-skimmed chicken broth or vegetable broth, dried bay leaf (3 to 4 in . long), dried thyme, salt, sweet mini-peppers (each 3 to 4 in. long; red, yellow , or orange), halved lengthwise and seeded9 ingredients -
Harvest Stuffed Sweets
sweet potatoes, diced peeled rutabaga or turnips and8 Moresweet potatoes, diced peeled rutabaga or turnips, diced peeled carrot, diced peeled parsnip, low-fat buttermilk, lemon juice, salt, dried thyme, black pepper, garlic cloves, minced10 ingredients -
Southwest Salad With Cilantro-Ranch Dressing
ranch salad dressing, fresh cilantro, chopped and6 Moreranch salad dressing, fresh cilantro, chopped, scallion, thinly sliced, romaine lettuce , torn (5 cups), canned black beans, drained and rinsed, tomatoes, cut into wedges, corn kernel, thawed and drained if frozen, pimento stuffed olives, drained or 3 jalapenos, chopped15 min, 8 ingredients -
So Good Ranch Stuffed Peppers #RSC
jalapeno peppers, halved and seeded, cream cheese and7 Morejalapeno peppers, halved and seeded, cream cheese, ground pork, crumbled, cooked and drained, parmesan cheese, greek yogurt, chopped shallot, dry ranch dressing mix, cheddar cheese, seasoned bread crumbs40 min, 9 ingredients -
Ranch Steak With Veggies in the Crock Pot
ranch steak, sliced thin (carne asada meat works well) and6 Moreranch steak, sliced thin (carne asada meat works well), carrot, sweet onion, sliced in rings, red potatoes, whole, ranch dressing mix, steak sauce, water8 hour 10 min, 7 ingredients -
Ranch-tastic Butternut Fries With Bacon
ranch-tastic butternut fries with bacon and9 Moreranch-tastic butternut fries with bacon, recipe): 235 calories, 5.5g fat , 880mg sodium, 39g carbs, 5.5g fiber, 10g sugars, 8.5g protein -- points value 4, salty taste of bacon , the natural sweetness of squash, the cool-yet-zesty taste of ranch -- yup, this recipe has it all, recipe from hungrygirl.com - love her! she does makeover meals to make them healthier to eat, fat-free sour cream, dry ranch dressing/dip mix, butternut squash (about 2 lb -- large enough to yield 20 oz. once peeled & sliced), coarse salt, turkey bacon, topping: chopped scallions20 min, 10 ingredients
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