153484 southern zucchini tomato bacon dish Recipes

tomato sauce, water, cubes vegetable bouillon, bay leaf, onion, chopped, garlic, minced, dried parsley, sugar, salt, pepper, hot red pepper sauce, stalks celery, sliced, carrots, peeled and sliced, zucchini, chopped, frozen corn, uncooked ditalini pasta

bacon, crumbled feta, skinless, boneless chicken breast halves, diced tomatoes, chopped fresh basil

zucchini, thinly sliced, tomatoes, thinly sliced, squash, thinly sliced, fresh rosemary, fresh thyme, dried oregano, grated parmesan cheese, breadcrumbs, freshly ground black pepper, olive oil

zucchini (1 lb total ), loosely packed fresh mint leaves, extra-virgin olive oil, fresh lemon juice, fine sea salt, pine nuts (1 oz) 1 (6-oz) piece grana padano or parmigiano-reggiano, garnish: thinly sliced tips of 2 zucchini blossoms*; 4 fresh mint sprigs, special equipment : a japanese benriner** or other adjustable-blade slicer

bacon, cooked and crumbled (divided ), red onion, chopped (divided ), tomato, seeded and chopped, sliced black olives, jalapeno peppers, seeded and chopped (divided ), mexican blend cheese (shredded cheddar and monterey jack cheese, divided), tortilla chips (i used the multigrain tostitos, divided)

bacon, onion, tomato sauce (save cans), garlic powder (more or less to taste), onion powder (more or less to taste), oregano (more or less to taste), sweet basil (more or less to taste), spaghetti noodles

bacon, boneless skinless chicken breast halves, poultry seasoning, monterey jack pepper cheese, hamburger buns, split, lettuce leaves, tomatoes, onion, thinly sliced, dill pickle slices

whole wheat english muffin, split, egg, tomato, bacon, cooked and cut in half, velveeta 2% cheese

bacon, boneless skinless chicken breast halves (about 1 lb), margarine, leeks , cut lengthwise in half and sliced (or 1 medium onion, thinly sliced), evaporated milk, chopped fresh tarragon or 1/2 tsp dried tarragon leaves, tabasco sauce, tomatoes or 2 medium , chopped

bacon, diced tomato, onion, chopped, black pepper, spaghetti, salt

bacon, diced, fresh mushrooms, sliced, butter or 1 -2 tbsp margarine, softened, flour tortillas, shredded colby-monterey jack cheese, tomato, chopped, ripe avocado, peeled and sliced, sour cream (optional), salsa (optional)

bacon fat, onion, diced, celery ribs, diced, tomatoes, diced, basil, minced, tomato juice, v- 8 vegetable juice, tomato paste, chicken stock, heavy cream, garlic & herb spreadable cheese (boursin), salt and pepper, chopped chives (to garnish ), french baguette, diced medium, olive oil, thyme, chopped, parsley, chopped, rosemary, chopped, basil, chopped, granulated garlic

uncooked angel hair pasta, fresh lemon juice, olive oil, garlic, minced, dried basil, yellow squash or 2 small zucchini, halved lengthwise, tomatoes, halved, salt , to taste, fresh ground black pepper, parmesan cheese, grated

garlic cloves, unpeeled, olive oil, balsamic vinegar or red wine vinegar, olive oil, japanese eggplants , cut crosswise into 1/2-inch-thick rounds, yellow summer squash or zucchini, cut crosswise into 1/2-inch-thick rounds, tomatoes, thinly sliced, fresh basil leaves, chopped

olive oil, fennel seeds, crushed, dried crushed red pepper, uncooked large shrimp, peeled, deveined, fennel bulbs (about 12 oz total), fronds chopped, bulbs cut into 1/3-inch-thick wedges, baby spinach leaves, chopped seeded peeled tomatoes, bacon-balsamic vinaigrette

zucchini, olive oil (for frying ), garlic cloves, finely chopped, salt, white wine, bay leaves, fresh oregano leaves

zucchini, bengal gram flour (besan), salt, turmeric powder, red chili powder, cumin powder, cumin seed, carom seeds (ajwain, bishop s weed), cooking oil

bacon, lean ground beef, onion, chopped, celery, chopped, garlic powder, black pepper, whole tomatoes, drained and chopped, russet potatoes, butter, flour, chicken broth, half-and-half, extra-sharp cheddar cheese, grated (i use cracker barrel), velveeta cheese, grated (optional), parsley, minced, yellow mustard, dill pickle relish