21608 southern style points Recipes

boneless, skinless chicken breast halves ( about 1 1/2 lb), pre-sliced fresh mushrooms, baby corn, drained ( or frozen, thawed ), vidalia onion , cut into 1/4-inch-think slices, condensed creamy chicken verde (campbell s southwest-style*), fresh thyme, cracked black pepper (optional)

pork chops, rice, water, salt, chopped onion, tomatoes, whole kernel corn, pepper

rump roast, trimmed, red potato , scrubbed, carrots, peeled and sliced 1inch thick, onion, sliced into rings, mushroom, canned

jiffy corn muffin mix , or similar, eggs, beaten, melted butter or margarine (6 oz), chopped broccoli, thawed and drained, onion, chopped, cottage cheese

chicken drumsticks, skin on, chicken thighs, skin on, bone in, milk, vegetable shortening, for frying, salt, all-purpose flour, cayenne pepper, egg, beaten

apple cider vinegar, balsamic vinegar, fresh thyme, leaves stripped from stems, dijon mustard, garlic clove, lightly crushed with the side of a knife blade and quartered, honey, salt, ground black pepper, olive oil, olive oil, pork sausage, green beans, trimmed, cut into 1-inch pieces and blanched, chopped fresh chives (about 9 chives), divided, freshly sliced scallions, white and tender green parts only, red bliss potatoes (about 3 lb), scrubbed, cut into 1-inch wedges, and boiled until tender

butter, room temperature, divided, vidalia onions, thinly sliced, crumbled gorgonzola, beef fillets, salt and freshly ground black pepper

unsalted butter, softened, cubes italian bread, half-and-half, sugar, vanilla extract, ground cinnamon, fine salt, eggs, lightly beaten, raspberries (a few reserved for garnish), sliced strawberries, honey, plus more if desired, fresh lime juice, vanilla ice cream or whipped cream, for serving

bacon, cut into thirds, onion, finely chopped, fresh green beans, ends trimmed, new potatoes, halved if large, salt and freshly ground black pepper

collard greens , center ribs removed and leaves torn into large pieces, pinto beans, low-sodium beef broth, frozen chopped onions, red pepper flakes, red wine vinegar, real bacon pieces

cooked long-grain rice, at room temperature, leftover gorgonzola cream sauce, plus more for dipping, crumbled gorgonzola, leftover barbecue butter, softened, leftover stalks grilled asparagus, cut into thirds, leftover grilled flank steak , cut into 12 1/2-inch-wide slices, kosher salt and freshly ground pepper

green tomatoes (nice unripened red ones), flour, black pepper, garlic powder, garlic salt, cayenne pepper, beaten eggs, shortening, louisiana hot sauce (for dipping )

eggs, mayonaisse, mustard, dill pickle relish, cajun seasoning ( i use tony s chacheres ), minced onion, smoked paprika, salt and pepper to taste

white corn meal, self rising flour, buttermilk, sugar, eggs, melted butter, jalepeno pepper chopped very fine, chopped onion, american cheeze, cream style corn

all-purpose flour , stirred before measuring, baking powder, baking soda, salt, vegetable crisco only, chilled, butter, chilled, buttermilk, splenda (or can use sugar which is not much )

fresh sugar snap peas, heads iceberg lettuce, hard cooked eggs, tomatoes, avocado, fresh watercress , torn, skinned and boned chicken breast halves, cooked & sliced, bacon slices, cooked and crumbled, freshly ground pepper, blue cheese buttermilk dressing, crumbled blue cheese, nonfat buttermilk, reduced fat mayonnaise, lemon juice, garlic clove, minced

potatoes, eggs, stalks celery, finely chopped, sweet pickle relish, kraft miracle whip, prepared yellow mustard, salt and pepper to taste

purchased creme or dairy sour cream, white wine vinegar, dijon-style mustard, garlic, minced, salt, ground black pepper, heads small heads romaine lettuce, thick-cut bread, toasted , or large slices sourdough bread, purchased honey-butter, purchased roasted chicken, quartered, peaches or nectarines, pitted and sliced, shredded fresh basil or marjoram leaves