38128 southern macaroni bacon Recipes

elbow macaroni (about 11 oz), bacon slices, fresh coarse breadcrumbs made from french bread (about 4 oz), grated parmesan cheese (about 4 oz), chopped fresh italian parsley, garlic cloves, minced, all purpose flour, whole milk, egg yolks, salt, ground black pepper, grated fontina cheese (about 14 oz), frozen peas

macaroni, bacon, flour, onion powder, sweet paprika, smoked paprika, mustard powder, cayenne pepper, worcestershire sauce, nutmeg, hot sauce, milk, evaporated milk, eggs, cheese, grated, ritz cracker, crushed

elbow macaroni, bacon, frozen green beans , 10 oz. if you got it, approx. 1/2 stick butter (use less if fat conscious, it just needs to coat the mixture without it drying out during baking), bacon fat (don tsp drain the pan after cooking the bacon), parmesan cheese, mozzarella cheese, salt and pepper

elbow macaroni, bacon (about 2.5 oz.), chopped, melted butter, divided, chopped mixed fresh herbs such as tarragon , parsley, chives, and/or rosemary, chopped green onions, garlic cloves, minced, brie cheese, cut into chunks, cream cheese, cut into chunks, shredded sharp cheddar cheese, plain dried bread crumbs

macaroni and cheese mix, evaporated milk, eggs, salt and ground black pepper to taste, sliced cheddar cheese, divided, butter, diced - divided

bacon, elbow macaroni, mayonnaise, red onion, diced very small, green bell pepper, diced very small, ranch salad dressing mix, cheddar cheese, cut into small cubes

macaroni, onion, chopped, ground beef, tomato soup, undiluted, bacon, chopped, cheddar cheese, shredded, salt (optional), pepper (optional), ketchup (optional)

macaroni, cooked, bacon, fried and crumbled, onion, finely diced, celery, chopped, cucumber, finely chopped, tomato, chopped, mayonnaise, balsamic vinegar

macaroni, uncooked, bacon, red bell pepper, zucchini, garlic clove, eggs, salt , to taste, cavenders seasoning , to taste

macaroni noodles, uncooked, shredded cheddar cheese, v 8 vegetable cocktail, bacon, sliced, raw, salt, pepper, milk (if necessary)

bacon, flour, milk, cheddar cheese , graded, elbow macaroni, salt, pepper

uncooked elbow macaroni, bacon, coarsely chopped, butter (if not using bacon fat), flour, mustard powder, milk

bacon, cooked and crumbled (reserve grease), rice, water, bacon grease, salt (to taste), black pepper (to taste)

macaroni, bacon, mayo, sour cream, celery stalks diced, cucumber (de-seeded and diced ), tomato (de-seeded and diced ), hard boiled eggs diced, cider vinegar, sugar, mustard, salt and pepper

uncooked macaroni, bacon, flour, butter, evaporated milk, worcestershire sauce, cheddar

elbow macaroni, bacon (i use maple-smoked), flour, whole milk or 1 1/4 cups cream, dried chives, salt, black pepper, onion powder, shredded cheese (i use pepper jack or colby jack)

bacon strips, diced, tomato sauce, tomato paste, minced fresh parsley, divided, sugar, garlic powder, pepper, elbow macaroni, cooked and drained, grated parmesan cheese

macaroni (elbow , bow ties or spirals), ham, cubed (smoked works well , too), spanish onion, medium-large, chopped, garlic cloves, minced, italian stewed tomatoes, crushed tomatoes, condensed golden mushroom soup, grated cheddar cheese, kosher salt, black pepper, tabasco sauce (optional)