40718 southern grape pie Recipes

milk, shredded coconut, butter, granulated sugar, eggs, vanilla, unbaked pie shell

red seedless grapes or 5 cups green grapes, halved, brown sugar, all-purpose flour, grape juice, double crust , for 9 inch pie, egg white, water, coarse sugar

pie crusts (not the deep dish type - shallow), light brown sugar, margarine, low-fat milk, eggs, vanilla extract, enough pecans, for top garnish (can do chopped or whole)

seeded concord grapes (start with 2 cups before seeding), white sugar, beaten egg, flour or 4 tsp small tapioca, butter , generous--size of a walnut

graham cracker crumbs, white sugar, butter, melted, cornstarch, white sugar, cold water, seedless green grapes, lemon juice, sour cream, white sugar, vanilla extract

seedless grapes, melted butter, all-purpose flour, white sugar, recipe pastry for a 9 inch double crust pie

concord grapes (2 lb), sugar, all-purpose flour, lemon juice, salt, unbaked pastry shell (9-inches), quick-cooking oats, brown sugar , packed, all-purpose flour, butter or 1/4 cup margarine

stemmed and washed concord grapes, sugar, lemon juice, quick-cooking tapioca, pastry dough, plus extra for lattice topping

sugar, butter, corn meal, cake flour, nutmeg, egg yolks, egg whites, milk, vanilla, unbaked pie shell

unbaked pie shell, pecan halves, light corn syrup, eggs; beaten, butter; melted, sugar, vanilla extract

german sweet chocolate, butter, evaporated milk, granulated sugar, eggs, vanilla, pie shell with high rim unbaked, angel flake coconut, pecans chopped

granulated sugar, white corn syrup, butter melted, vanilla, eggs well beaten, chopped pecans, unbaked pie shell

sugar, cornstarch, purple grape juice, egg, butter, lemon juice, pie crusts, cream, to top

sweet dough spice variation , for a 1 crust pie, above, dark corn syrup, sugar, butter, eggs, salt, bourbon, pecan halves or pieces, or a combination, about 8 oz, pyrex pie pan, sweet dough for pies, all-purpose bleached flour, sugar, baking powder, salt, cold unsalted butter, egg, all-purpose bleached flour, sugar, baking powder, salt, cold unsalted butter, eggs

pie crust (box 15 oz pillsbury softened as directed on box.), fresh peaches, peeled and sliced (8 to 9 medium up to 6 cups total ), lemon juice, sugar, cornstarch, ground nutmeg, salt, sugar, cornstarch, whole frozen raspberries (thawed, drained and liquid reserved. can substitute blackberries.), almond extract

refrigerated pie pastry, dark corn syrup, lightly beaten eggs, pecan halves, melted butter, pure vanilla extract, divided toffee pieces, flour

concord grapes, cornstarch, sugar, salt, grated orange zest, double crust pie crust

halved seedless red grapes (about 2 lb), sugar, ground cinnamon, cornstarch, lemon juice, grated lemon peel, pastry for double-crust pie (9 inches), butter